Overview of the menu
ALDENTE Pastabar - Cordusio in Milan offers a delightful array of traditional Italian pasta dishes, emphasizing quality ingredients and authentic flavors. The culinary philosophy revolves around simplicity and freshness, with a focus on handmade pasta that reflects the rich heritage of Italian cuisine. The menu showcases a variety of pasta styles, from the classic Tagliatelle alla Bolognese to the vibrant Fusilli al Pesto Ligure, ensuring a memorable dining experience.
Signature dishes
- Tagliatelle alla Bolognese: A classic dish featuring fresh tagliatelle tossed in a rich meat sauce, priced at €8.50.
- Bucatini all'Amatriciana: A hearty dish with bucatini pasta, guanciale, and pecorino romano, available for €8.70.
- Gnocchi alla Sorrentina: Soft gnocchi baked with a savory tomato sauce and provola cheese, priced at €8.50.
Beverages and pairings
At ALDENTE Pastabar, the drink menu complements the pasta offerings beautifully. Guests can enjoy a selection of Italian wines, including robust reds and crisp whites, perfect for pairing with hearty pasta dishes. Additionally, the bar serves a variety of cocktails and refreshing beverages, ensuring a delightful dining experience.
Dietary options
ALDENTE Pastabar caters to various dietary needs, offering vegetarian and gluten-free options. The menu features dishes that can be customized to accommodate allergens, ensuring that everyone can enjoy a meal without worry.
Chef recommendations
For a true taste of Italy, the chef recommends trying the Ravioli Capresi, filled with creamy ricotta and served with a fresh tomato sauce. Seasonal specials also highlight local ingredients, providing a unique twist on classic dishes.
Experience the menu
Indulge in the flavors of Italy at ALDENTE Pastabar - Cordusio, where each dish tells a story of tradition and passion. Whether you're enjoying a casual meal or celebrating a special occasion, the inviting atmosphere and delicious food make it a perfect choice in Milan.
