Overview of the Menu
At Vesta Fiori Chiari in Milan, the culinary philosophy revolves around a harmonious blend of traditional Italian flavors and innovative techniques. The menu showcases a diverse selection of seafood and land-based dishes, crafted with seasonal ingredients sourced from local markets. This restaurant emphasizes freshness and quality, ensuring each dish tells a story of its origin.
Signature Dishes
- Plateau Royal: A luxurious seafood platter featuring King crab, various oysters, and fresh shellfish.
- Tartare di Tonno Rosso: Fresh Bluefin tuna tartare with capers and sweet red onion.
- Sogliola di Dover alla Mugnaia: A tribute to Pablo Picasso, this dish features Dover sole cooked to perfection.
Beverages and Pairings
Vesta Fiori Chiari offers an impressive cocktail list, featuring expertly crafted drinks that complement the seafood-centric menu. From refreshing spritzes to classic Italian cocktails, each beverage is designed to enhance the dining experience. Wine pairings are carefully selected to match the flavors of the dishes, ensuring a harmonious balance.
Dietary Options
Vesta Fiori Chiari caters to various dietary preferences, offering vegetarian, vegan, and gluten-free options. The staff is knowledgeable about allergens and can assist diners in making informed choices, ensuring everyone can enjoy the exquisite flavors of the menu.
Chef Recommendations
The chef recommends trying the seasonal sea bass carpaccio, which is a highlight of the menu. Another must-try is the local fish, prepared with a delicate sauce that enhances its natural flavors. These dishes exemplify the restaurant's commitment to freshness and quality.
Experience the Menu
Join us at Vesta Fiori Chiari in Milan for an unforgettable dining experience that celebrates the best of Italian cuisine. Whether you're a seafood lover or seeking innovative dishes, our menu promises to delight your senses.
