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italian culinary traditions meet fresh, seasonal produce in a charming florentine venue dedicated to offering the best mediterranean flavors with an italian soul join us and enjoy a meal that reflects the heart and heritage of italian cuisine with a mediterranean flair a place where every dish tells a story and every bite is a celebration of tuscan and italian culinary artistry your ultimate destination for mediterranean dining in florence italy, featuring fresh ingredients, classic italian recipes, and a warm, friendly setting welcome to dabarba lungarno, where italian culinary passion and mediterranean freshness come together for a truly memorable dining experience in the heart of florence italy.
Starters at dabarba lungarno restaurant in florence italy fresh local produce artisanal cheese selection with honey and seasonal accompaniments perfect appetizer to begin your italian mediterranean dining journey.
Begin your meal with a carefully curated cheese board that combines local artisanal cheeses paired with sweet honey, offering a delightful balance of flavors that awakens the palate and sets the tone for the authentic tuscan dining experience ahead.
Mains featuring italian classics and mediterranean flavors from the tuscan kitchen pasta seafood and meat dishes that highlight fresh ingredients and traditional recipes
The main courses at Dabarba Lungarno present a vibrant mix of italian culinary heritage and mediterranean freshness. Dive into the ravioli maremmanni con burro e salvia, delicate ravioli enveloped in a buttery sage sauce that exemplifies simple yet rich flavors. The cavatelli ai frutti di mare offers a seafood lover's dream, featuring freshly made cavatelli pasta tossed with a medley of succulent seafood, capturing the essence of the tuscan coast.
Vegetarian options like the tagliatelle di pasta fresca alle melanzane showcase tender fresh pasta combined with roasted eggplant for a wholesome, flavorful dish. For meat enthusiasts, the brasato di guancia di vitella con puré di patate offers a slow-braised veal cheek served alongside creamy potato purée, melding tenderness and rich taste in every bite.
Seafood lovers will appreciate the pescato del giorno nostrano del tirreno con dadolata di verdure al forno, a dish that features the freshest local catch from the Tyrrhenian sea, complemented by oven-roasted seasonal vegetables, highlighting the purity of tuscan ingredients. Another standout is the parmigiana di melanzane, a classic layered eggplant dish baked with rich tomato sauce and melting cheese, providing a comforting and flavorful vegetarian main.
Desserts and drinks to complete your italian dining experience in florence italy sweet treats and refreshing beverages for every taste
To round off your meal, indulge in a selection of exquisite desserts that celebrate traditional italian patisserie craftsmanship using seasonal ingredients. Pair your dessert with a fine italian wine or choose from a variety of cocktails crafted to complement the mediterranean flavors of your meal. Coffee lovers will find a perfect espresso or cappuccino to savor as the perfect ending to an unforgettable dining experience at Dabarba Lungarno.
Daily specials and chef's recommendations highlight seasonal ingredients and italian culinary creativity offering unique dishes that vary with the freshest local produce
- Lobster pasta - a decadent seafood pasta dish that is a favorite among regular guests, combining fresh lobster with perfectly cooked pasta in a light, flavorful sauce.
- Truffle pasta - a luxurious pasta special infused with aromatic truffles, showcasing the chef’s creativity and the rich flavors of tuscany.
- Pesto pasta - a fresh and vibrant pasta dish featuring homemade pesto sauce, highlighting local basil and pine nuts for an authentic italian taste.
