Restaurant Red Menu Overview in Amsterdam Netherlands
Experience the exquisite culinary journey at Restaurant Red, nestled in the heart of Amsterdam-Centrum on Keizersgracht. This elegant establishment is renowned for its refined steak and lobster dishes, complemented by an impressive selection of international wines. The ambiance is enhanced by a stunning mirrored interior and eye-catching zebra-print rugs, creating a sophisticated yet inviting atmosphere.
Starters
Begin your meal with tempting starters such as the prawn starter, praised for its fresh and flavorful profile. Another must-try is the baked Camembert from the oven, a creamy and indulgent dish that surprises with its rich taste and beautifully presented style. For those seeking a unique snack, the truffle parmesan sweet potato fries offer a delightful combination of earthy truffle and savory cheese.
Mains
For entrees, the menu excels with expertly prepared meat dishes. The lamb shank stands out with its tender texture and rich marinade, served alongside perfectly whipped mashed potatoes and a distinctive, flavorful sauce. Steak lovers will appreciate the ribeye, renowned for its exceptional charcoal flavoring that elevates the dining experience to new heights. The kitchen skillfully balances traditional techniques with innovative touches to deliver consistently impressive results.
Desserts
Indulge your sweet tooth with the restaurant's enticing dessert options that cap off the meal with elegance and flavor. While specific desserts change seasonally, the kitchen is known for offering sophisticated treats that satisfy every palate, ensuring a memorable ending to your dining experience.
Drinks
Complement your meal with an exquisite array of beverages including international wines tailored to pair beautifully with the rich flavors of the menu. The bar also serves crafted cocktails, beer selections, and coffee, making it a versatile spot whether you seek a relaxing wine or a lively mixed drink. The attentive staff ensures your drink arrives promptly to enhance your dining pleasure.
Special Dishes to Try
- Truffle Parmesan Sweet Potato Fries: a gourmet twist on classic fries with rich truffle oil and parmesan cheese enhancing every bite.
- Charcoal-Flavored Ribeye Steak: renowned for its smoky depth and juicy tenderness, making it a signature dish of Restaurant Red.
- Baked Camembert from the Oven: a creamy, aromatic cheese starter that surprises and delights with every warm, luscious mouthful.
