Overview of the menu
Casanis Bistrot Marbella offers a delightful fusion of Mediterranean flavors with French and Belgian influences. The culinary philosophy emphasizes fresh, organic ingredients sourced from their own garden, ensuring each dish bursts with authenticity and taste. The rustic tavern ambiance, complemented by sidewalk tables, invites diners to enjoy a memorable meal in the heart of Marbella.
Signature dishes
- Oysters - Fresh oysters served with a zesty mignonette.
- Foie Gras - Duck liver paired with fig marmalade for a rich experience.
- Duck Confit - Tender duck leg prepared using the traditional confit method.
- Beef Wellington - A classic dish featuring beef tenderloin wrapped in puff pastry.
Beverages and pairings
Casanis Bistrot boasts an extensive wine list, featuring selections that perfectly complement the Mediterranean cuisine. The expert mixologists craft signature cocktails, ensuring a delightful pairing for every dish. Whether you prefer a crisp white wine with your oysters or a robust red with your Beef Wellington, the beverage options enhance the dining experience.
Dietary options
Casanis Bistrot caters to various dietary needs, offering vegetarian and gluten-free options. The menu is designed to accommodate allergens, ensuring that every guest can enjoy a meal without worry. The attentive staff is knowledgeable about the ingredients, making it easy for diners to find suitable choices.
Chef recommendations
For a truly memorable experience, the chef recommends the Duck Confit, celebrated for its rich flavors and tender texture. The Crème Brûlée is a must-try dessert, known for its perfect caramelized top and creamy custard beneath. Seasonal specials also highlight the freshest ingredients available, making each visit unique.
Experience the menu
Join us at Casanis Bistrot Marbella for an unforgettable dining experience that celebrates the best of Mediterranean cuisine. Reserve your table today and indulge in a culinary journey that will delight your senses.
