Overview of the menu
Restaurante BACK in Marbella offers a culinary philosophy that emphasizes creativity and seasonal ingredients, showcasing the vibrant flavors of Mediterranean cuisine. With a focus on innovative presentations, each dish is crafted to provide a unique gastronomic experience. The menu features a multi-tiered tasting journey, highlighting the artistry of Chef Davide Oliva, whose passion for local produce and traditional techniques shines through every plate.
Signature dishes
- Almadraba Tuna Belly, Porra Antequera with Iced Red Pepper and Gazpacho Water: A refreshing starter that combines rich tuna belly with a chilled gazpacho.
- Creamy Sea Urchin, Crumbled Crab and Tomato: A luxurious blend of sea urchin and crab, perfect for seafood lovers.
- Iberian Pork Jowl, Green Sauce with Cockles and Vegetable Noodles: A hearty main dish that balances rich flavors with fresh ingredients.
- Wagyu Beef Low Loin Potato Risotto and Marrow with Stew Juice: A decadent dish that showcases the richness of Wagyu beef.
- Duck Royal with White Asparagus: A beautifully plated dish that combines tender duck with seasonal vegetables.
- Icy Lemon Skin: A refreshing dessert that cleanses the palate.
- Brown Sugar Cake, Frozen Pear with Passion Fruit, Fennel and Pedro Ximenez: A delightful dessert that combines sweet and tangy flavors.
- Guanaja Dark Chocolate Pink Grapefruit and Basil: A rich chocolate dessert with a refreshing twist.
Beverages and pairings
At BACK, the beverage selection is as thoughtfully curated as the food. Guests can enjoy a variety of expertly crafted cocktails, local wines, and international selections. Each dish on the menu is paired with a recommended wine, enhancing the overall dining experience. The mixology team is dedicated to creating unique cocktails that complement the seasonal menu.
Dietary options
Restaurante BACK is committed to accommodating various dietary preferences. While the menu primarily features meat and seafood dishes, there are options for gluten-free diets. Guests are encouraged to inform the staff of any allergies or specific dietary needs, ensuring a safe and enjoyable dining experience.
Chef recommendations
For a truly memorable experience, Chef Davide Oliva recommends the tasting menu, which features seasonal highlights and showcases the best of what BACK has to offer. Each dish is meticulously crafted, ensuring that guests enjoy a harmonious blend of flavors and textures. Don't miss the chance to try the lobster and sea bass, which have received rave reviews from diners.
Experience the menu
Join us at Restaurante BACK in Marbella for an unforgettable dining experience. Whether you're celebrating a special occasion or simply indulging in exquisite cuisine, our team is ready to welcome you. Discover the flavors of the Mediterranean and enjoy a meal that will leave a lasting impression.
