Overview of the Menu
At Lucy Wang Puerto Portals, the culinary philosophy intertwines Japanese and French influences, creating a unique dining experience. The menu features a diverse array of starters, sushi rolls, and main courses, all crafted with fresh, high-quality ingredients. The focus is on fusion cuisine, where traditional techniques meet innovative flavors, inviting guests to explore a delightful culinary journey.
Signature Dishes
- Edamame con flor de sal & trufa - A delightful starter featuring fresh edamame sprinkled with sea salt and truffle.
- Ceviche de tomates con granadas & cilantro - A vibrant dish combining tomatoes, pomegranate, and cilantro for a refreshing taste.
- Tartar de atún con ensalada de algas & alioli de hierbas - A sophisticated tuna tartare served with seaweed salad and herb aioli.
Beverages and Pairings
Lucy Wang offers an impressive selection of beverages, including fine wines and expertly crafted cocktails. The wine list features local and international options, perfect for pairing with the diverse menu. Signature cocktails, such as the refreshing Yuzu Martini, highlight the bar's mixology expertise, ensuring a delightful complement to every dish.
Dietary Options
The menu at Lucy Wang accommodates various dietary preferences, offering vegetarian, vegan, and gluten-free options. Guests with allergies can also find suitable dishes, ensuring everyone can enjoy a meal tailored to their needs.
Chef Recommendations
For a seasonal highlight, the Black Miso Cod is a must-try, known for its rich flavor and tender texture. The Wagyu Beef, grilled to perfection, is another standout, showcasing the restaurant's commitment to quality and taste.
Experience the Menu
Embark on a culinary adventure at Lucy Wang Puerto Portals, where every dish tells a story. Whether you’re indulging in sushi or savoring a main course, the experience is designed to delight your senses. Join us for an unforgettable meal in Portals Nous.
