Overview of the menu
S'Àngel, located in the vibrant Centre of Palma, offers a unique fusion of Mediterranean and international flavors. The culinary philosophy emphasizes fresh, high-quality ingredients, skillfully prepared to create dishes that reflect both local traditions and global influences. The relaxed atmosphere, complemented by a charming terrace, invites guests to enjoy a delightful dining experience.
Signature dishes
- Garlic Prawns - Juicy prawns sautéed in garlic and olive oil, a perfect starter.
- Iberian Pork Cheeks - Tender pork cheeks braised in red wine, offering a rich flavor.
- Pan-Grilled Squid - Fresh squid grilled to perfection, served with a drizzle of olive oil.
- White Chocolate Pannacotta - A creamy dessert topped with red fruits and ice cream.
Beverages and pairings
S'Àngel features an impressive selection of wines, carefully curated to complement each dish. The knowledgeable staff can recommend the perfect pairing, enhancing the flavors of your meal. Additionally, the bar offers a range of cocktails, including refreshing options for a warm day.
Dietary options
S'Àngel accommodates various dietary preferences, offering gluten-free options and highlighting allergens on the menu. While vegetarian and vegan choices are limited, the staff is attentive and willing to assist with modifications to suit your needs.
Chef recommendations
For a truly memorable experience, the chef recommends the Iberian Pork Cheeks paired with a robust red wine. Another highlight is the Pan-Grilled Squid, which is a favorite among regulars. Seasonal ingredients inspire the menu, ensuring freshness and variety.
Experience the menu
Join us at S'Àngel in Palma for an unforgettable culinary experience that blends tradition with innovation. Reserve your table today and indulge in a meal that celebrates the best of Mediterranean and international cuisine.
