Overview of the menu
Signature dishes
- Grands köttbullar: Traditional Swedish meatballs served with creamy gravy, pickled cucumber, lingonberry, and potato purée.
- Steak Frites: A succulent fillet steak paired with crispy French fries and a rich Béarnaise sauce.
- Toast Skagen: A classic Swedish starter featuring hand-peeled shrimp, horseradish, dill, and mayonnaise on buttered toast.
- Eggs Benedict: Poached eggs served on an English muffin with ham and a rich hollandaise sauce.
















