Tucked away on Åsögatan 102, Åsö Noodles is a vibrant culinary gem in the heart of Stockholm, Sweden. This casual yet engaging spot specializes in authentic Sichuan and Japanese-inspired noodle dishes, making it a must-visit for foodies and noodle lovers craving bold, spicy flavors. The restaurant's open kitchen invites diners to watch talented chefs hand-pull noodles and prepare each dish with passion and precision.
Åsö Noodles delivers an exciting menu featuring crowd favorites like the intensely flavored Dandan Mian and the perfectly balanced Kung Pao Chicken. The hand-pulled noodles boast a firm, satisfying texture that stands up beautifully to the richly spiced broths. Whether you’re ordering the spicy miso ramen or the vegan fried noodles, each dish is crafted to deliver a punch of authentic taste with a contemporary presentation. The pork is well-seasoned and the kitchen offers dishes that cater to vegetarians and vegans alike, ensuring everyone can savor the experience.
Though Åsö Noodles favors a small, casual setup rather than a cozy restaurant vibe, the atmosphere is lively and authentic. Guests enjoy sitting at the bar to watch the chefs in action, creating an interactive dining experience. The friendly staff enhances the visit with helpful service, and reasonable prices make it accessible for lunch or dinner. Outdoor seating is also available, allowing patrons to enjoy their meals in fresh air during warmer months. Families with children are welcome here, making it a great spot for a relaxed, flavorful meal.
- What are the restaurant's opening hours? Monday to Friday: 11:00 AM – 9:00 PM; Saturday: 12:00 PM – 9:00 PM; Sunday: 12:00 PM – 9:00 PM.
- Is there a vegan menu available? Yes, Åsö Noodles offers vegan options such as vegan ramen, fried noodles, dumplings, and Sichuan potatoes.
- Does the restaurant accept credit cards? Yes, Åsö Noodles accepts credit cards.
- Is there outdoor seating available? Yes, Åsö Noodles has outdoor seating.
- Is the restaurant child-friendly? Yes, Åsö Noodles is child-friendly.
Locals and visitors alike appreciate Åsö Noodles for its authentic hand-pulled noodles and richly spiced Sichuan and Japanese flavors. The Dandan Mian and Kung Pao Chicken dishes are especially praised, showcasing the kitchen’s commitment to tradition and quality. While some diners desire a bit more spice or tenderness in certain dishes, the overall sentiment is positive, highlighting friendly service, fair prices, and an enjoyable dining atmosphere that keeps guests coming back for more.
Nestled in the heart of Södermalm at Åsögatan 102, Åsö Noodles has rapidly become a beloved destination for food enthusiasts craving authentic Asian flavors. Since opening its doors in 2019, this cozy spot has specialized in an enticing blend of Sichuan and Japanese-inspired dishes, delighting guests with hand-pulled noodles that showcase traditional recipes alongside innovative twists.
Åsö Noodles was established in 2019 with a clear vision: to bring the rich and bold flavors of Sichuan cuisine alongside delicate Japanese noodle dishes to Stockholm’s vibrant food scene. From the start, the restaurant focused on quality ingredients and authentic preparation methods, earning it a reputation for serving excellent hand-pulled noodles and flavorful broths that appeal to both locals and visitors.
Responding to growing demand and evolving dining trends, Åsö Noodles introduced vegan options in 2020 to accommodate dietary preferences and widen its appeal. These plant-based dishes maintain the restaurant’s commitment to authentic taste and quality, ensuring everyone can enjoy their vibrant, noodle-focused menu.
In 2021, Åsö Noodles embraced the convenience of delivery and takeout services to better serve its customers. This strategic move allowed the restaurant to expand its reach beyond the cozy interior seating and adapt to changing lifestyles, making their signature noodles and flavorful broths accessible to a wider audience.
Åsö Noodles combines traditional Asian culinary techniques with a warm ambiance and friendly service. Its dedication to handmade noodles and bold, authentic flavors has made it a favorite spot in Stockholm’s Södermalm, especially for those seeking a genuine taste of Sichuan and Japanese noodle dishes without compromising on quality or value.
- 2019 Opening Åsö Noodles launched, specializing in authentic Sichuan and Japanese-inspired dishes.
- 2020 Vegan Options Expanded menu to include vegan dishes to cater to diverse tastes.
- 2021 Delivery & Takeout Introduced delivery and takeout services, enhancing accessibility and convenience.
Located at Åsögatan 102 in the vibrant Södermalm district of Stockholm, Åsö Noodles offers a delightful fusion of authentic Sichuan and Japanese-inspired dishes. This cozy eatery is known for its homemade noodles and an open kitchen that allows diners to watch the chefs at work, creating a unique dining experience. With reasonable prices and a welcoming atmosphere, it’s an ideal spot for both locals and visitors seeking a quick yet satisfying meal.
- Authentic Sichuan and Japanese-inspired dishes Homemade noodles Cozy atmosphere Open kitchen Reasonable prices
- Limited seating No contactless payment options
Perfect for casual dining, quick lunches, or a cozy dinner with friends, Åsö Noodles caters to food lovers looking for a satisfying meal without breaking the bank.
The restaurant offers dine-in, takeout, and delivery options. While it is family-friendly, be prepared for limited seating and no outdoor dining. Cash and card payments are accepted, but contactless payments are not available.
Åsö Noodles stands out for its authentic flavors and homemade dishes. While it may have some limitations in seating and payment options, the quality of the food and the inviting atmosphere make it a worthwhile stop for anyone in Stockholm.
