Overview of the menu
Aubergine, located in the charming Östermalm district of Stockholm, presents a seasonally inspired menu that emphasizes first-class ingredients. The culinary philosophy revolves around creating dishes that celebrate local flavors while offering a modern twist. With a focus on sustainability and quality, Aubergine aims to provide a memorable dining experience that resonates with both locals and visitors alike.
Signature dishes
- Swedish Meatballs - A classic dish featuring tender beef and pork meatballs served with creamy gravy, potatoes, and lingonberries.
- Truffle Risotto - Creamy arborio rice infused with black truffle, parmesan, and butter, creating a luxurious flavor profile.
- Goat Cheese Salad - A fresh mix of greens topped with creamy goat cheese, walnuts, and a honey dressing for a delightful starter.
- Salmon Tartare - Fresh salmon paired with avocado and lime, served with crispy crackers for a refreshing taste.
- Chocolate Mousse - A rich dessert made with dark chocolate, cream, and eggs, perfect for satisfying your sweet tooth.
Beverages and pairings
Aubergine offers a carefully curated selection of beverages to complement its dishes. Guests can enjoy a variety of wines, expertly chosen to enhance the flavors of the menu. The cocktail list features innovative mixology, including seasonal specials that reflect the restaurant's commitment to freshness and creativity.
Dietary options
Aubergine is mindful of dietary restrictions, offering a range of options for vegetarians and those with gluten sensitivities. The staff is accommodating and can modify dishes to suit individual needs, ensuring that everyone can enjoy a delightful meal.
Chef recommendations
For a true taste of Aubergine, the chef recommends trying the Truffle Risotto paired with a glass of white wine. This combination highlights the richness of the dish while the wine adds a refreshing contrast.
Experience the menu
Join us at Aubergine in Stockholm for an unforgettable dining experience that celebrates the best of Swedish cuisine. Whether you're a local or a visitor, our doors are open to welcome you to a delightful culinary journey.
