Nestled in the vibrant Östermalm district of Stockholm, Sturehof is a culinary gem that has been delighting locals and visitors since 1897. Located at 2 Stureplan, just a stone's throw away from the bustling heart of the city, this iconic restaurant specializes in seafood and shellfish, offering an exquisite blend of classic Swedish and French-inspired dishes.
Sturehof is not just about dining; it’s an experience. The restaurant boasts a bustling atmosphere, often filled with laughter and chatter, making it a great spot for gatherings and celebrations. Diners can indulge in an array of seafood dishes renowned for their flavor and freshness, with highlights including the ever-popular Toast Skagen and a magnificent shellfish plateau that can easily feed a group.
- Historical charm dating back over a century.
- A diverse menu that includes vegetarian options.
- Exceptional service that ensures a memorable dining experience.
- What are the opening hours of Sturehof?
- Sturehof operates from 11:30 AM to 2:00 AM on weekdays and from 12:00 PM to 2:00 AM on Sundays.
- Is Sturehof suitable for vegetarians?
- Yes, Sturehof offers vegetarian options on its menu.
- Does Sturehof accept reservations?
- Yes, reservations are accepted and recommended due to the restaurant's popularity.
- Is there outdoor seating at Sturehof?
- Yes, Sturehof provides outdoor seating for guests to enjoy their meals al fresco.
- Does Sturehof have a bar?
- Yes, Sturehof features a cocktail bar and a wine bar, offering a variety of beverages.
Sturehof is celebrated for its lively atmosphere, exceptional seafood, and attentive service. Diners frequently commend the quality of dishes like Toast Skagen and Swedish Meatballs, complemented by an extensive wine list. The restaurant's central location and historic charm add to its appeal, making it a go-to spot for both locals and tourists alike.
Sturehof, located at Stureplan 2 in Stockholm, has long been a beacon of culinary excellence, particularly renowned for its seafood dishes. Established in 1897, this historic restaurant has become an integral part of Stockholm's vibrant dining culture, attracting both locals and tourists alike.
Sturehof originally began its journey as a beer bar named Malta in 1897. It quickly gained popularity among the local community, serving as a gathering spot for socializing. In 1905, it adopted the name Sturehof, marking the beginning of its legacy as a seafood and shellfish restaurant.
In 1924, Sturehof served as a significant meeting place for some of Sweden's most influential figures, including the founders of Volvo. Here, they convened to discuss the ambitious idea of launching a new automotive company, underscoring Sturehof's role as a pivotal location in Sweden’s business history.
In 1976, the restaurant changed hands when the Marcus family sold Sturehof. This transition marked a new chapter, yet the restaurant maintained its commitment to delivering exceptional seafood dishes combined with a warm, inviting atmosphere.
In 2017, Sturehof celebrated its 130th anniversary, commemorating over a century of culinary excellence and significant contributions to Stockholm's dining landscape. Even today, it continues to enchant guests with its delightful blend of Swedish and French cuisines, particularly its fresh seafood offerings.
Sturehof remains a culinary icon in Stockholm, celebrated for its excellent service, vibrant atmosphere, and high-quality seafood dishes. As it continues to thrive, the restaurant not only honors its rich history but also embraces the future of Swedish gastronomy.
Located in the vibrant Östermalm district of Stockholm, Sturehof is a celebrated restaurant known for its classic and creative seafood dishes. With a rich history and a charming atmosphere, it has become a staple for both locals and visitors alike.
The restaurant's commitment to quality is evident in its daily updated menu, which features seasonal ingredients sourced from its own farms and fishing boats. Sturehof is open 365 days a year, making it a reliable choice for any occasion.
- Classic brasserie with Swedish and French culinary influences.
- Focus on fresh fish and seafood, with a daily updated menu.
- Extensive wine list with a special emphasis on Burgundy.
- Lively atmosphere with knowledgeable staff.
- Private rooms available for larger groups.
- High prices may deter some guests.
- Can be very crowded during peak season.
- Long wait times for tables during busy hours.
- Limited availability for spontaneous visits without a reservation.
Sturehof is perfect for seafood lovers, romantic dinners, and special occasions. Its lively atmosphere makes it a great spot for gatherings with friends or family.
Reservations are highly recommended, especially during weekends and holidays. Parking is available on the street, but it may require a fee.
Sturehof stands out as a premier dining destination in Stockholm, blending traditional Swedish flavors with modern culinary techniques. With its commitment to quality and a vibrant atmosphere, it's a place worth visiting for anyone seeking a memorable dining experience.
