The Streetfood Labs Menu Overview in Stockholm Sweden, Sankt Eriksgatan 1 Kungsholmen
Nestled in the lively neighborhood of Kungsholmen, Stockholm, The Streetfood Labs offers an enticing fusion of Mexican, Asian, and American street food influences that deliver vibrant and flavorful dining experiences. This menu embraces a variety of bold tastes and textures, perfect for foodies seeking a dynamic and casual atmosphere. Whether dining in or grabbing a quick bite, guests can indulge in expertly crafted dishes that celebrate slow-cooked meats, fresh produce, and innovative sauces.
Starters
Kick off your meal with an array of starters that balance fresh ingredients with exciting flavors. The Tuna Tostada features succulent tuna paired with creamy avocado on a crispy tortilla, accented by fresh salsa and cilantro. Corn Ribs bring a smoky, spicy twist to grilled corn, enhanced with zesty lime. For those craving something with a punch, Korean Fried Chicken Wings glazed with a sweet and savory Korean-style sauce, sprinkled with sesame seeds and scallions, are a must-try. Alternatively, the Shrimp Ceviche offers a refreshing citrus marinade of shrimp, lime juice, and crisp vegetables served alongside crunchy tortilla chips.
Mains
The Streetfood Labs main dishes showcase a rich variety of slow-cooked meats and vibrant toppings. The Birria Burrito is filled with tender slow-cooked beef, melted cheese, onions, and cilantro, served with consommé for dipping—a hearty and satisfying choice. Seafood lovers will enjoy the Fried Shrimp Tacos, served on corn tortillas with crisp cabbage slaw, creamy avocado, and smoky chipotle mayo. Carnitas Tacos bring slow-cooked pork to the table, complemented by onions, cilantro, and tangy salsa verde. For a shareable delight, the Loaded Fries pile crispy fries with marinated beef, pickled red onion, and a spicy jalapeño mayo. Classic comfort is represented by Mac & Cheese, featuring pasta drenched in cheddar cheese sauce topped with crunchy breadcrumbs. The Chicken Sandwich rounds out the mains with a fried chicken breast nestled in a brioche bun with lettuce, tomato, pickles, and a kick of spicy mayo.
Desserts
Complete your meal with indulgent desserts that offer a sweet finale. The Churros come dusted with cinnamon sugar and served with rich chocolate sauce, while the Key Lime Pie features a zesty lime filling in a graham cracker crust topped with whipped cream, delivering a refreshing and creamy contrast.
Drinks
- Margarita – a classic blend of tequila, lime juice, triple sec, and a salt rim for a crisp, tangy cocktail.
- Frozen Mojito – refreshing rum, mint, lime, sugar, and ice blended to icy perfection.
- Crush Slush – a vibrant frozen mix of fruit, tequila, lime juice, and triple sec.
- Limeade – a non-alcoholic refresher made with lime juice, sugar, water, and ice.
- Iced Tea – a chilled blend of black tea, lemon, sugar, and ice, perfect for cooling down.
