Overview of the menu
At Toujours, located in the vibrant NK lobby of Stockholm, the culinary philosophy revolves around classic French cuisine infused with a Nordic twist. The menu showcases a selection of high-quality ingredients, emphasizing freshness and seasonal produce, making each dish a delightful experience.
Signature dishes
- Tartare - A classic dish featuring tender beef, egg yolk, capers, onions, and parsley, priced at 195 SEK.
- Croque Madame with Truffle - A luxurious twist on the classic sandwich, featuring ham, cheese, and a touch of truffle, priced at 225 SEK.
- Confit Lamb Shoulder - Slow-cooked to perfection, this dish is infused with garlic and rosemary, priced at 275 SEK.
- Oysters - Freshly shucked and served with lemon and mignonette sauce, priced at 125 SEK.
- French Onion Soup - A comforting bowl made with onions, beef broth, cheese, and bread, priced at 95 SEK.
- Crème Brûlée - A classic dessert featuring creamy custard topped with caramelized sugar, priced at 85 SEK.
- Tarte Tatin - A delightful upside-down caramelized apple tart, priced at 95 SEK.
Beverages and pairings
Toujours offers an exquisite selection of beverages, including carefully curated wines that complement the menu perfectly. The mixology team crafts signature cocktails that highlight seasonal ingredients, ensuring a refreshing experience.
Dietary options
Toujours caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making informed choices.
Chef recommendations
The chef highly recommends the Confit Lamb Shoulder for its rich flavors and tender texture, especially during the colder months. The Tartare is also a must-try for those seeking a classic French experience.
Experience the menu
Join us at Toujours in Stockholm for an unforgettable dining experience that blends French tradition with Nordic freshness. Discover the menu today!
