Overview of the menu
At The Corner in Skellefteå, the culinary philosophy revolves around using the freshest local ingredients, creatively prepared to highlight their natural flavors. The menu is a vibrant blend of traditional Swedish cuisine and contemporary influences, ensuring a delightful dining experience for every guest.
Signature dishes
- Plankstek: A grilled beef fillet served with mashed potatoes, bacon-wrapped asparagus, and a choice of béarnaise or pepper sauce.
- Moules frites: Blue mussels cooked in white wine and garlic butter, served with crispy fries.
- Biff Rydberg: Tender beef served with crispy potatoes, onions, and a rich egg yolk.
Beverages and pairings
The Corner offers a curated selection of wines, including a fine Trapiche Malbec that pairs beautifully with the planked steak. For those who prefer cocktails, the mixology team crafts delightful drinks that complement the seasonal menu.
Dietary options
The menu at The Corner includes vegetarian and gluten-free options, ensuring that all dietary preferences are accommodated. The staff is knowledgeable about allergens and can guide guests in making informed choices.
Chef recommendations
For a truly memorable experience, the chef recommends the seasonal Fjällröding, a delicately baked fish that showcases the flavors of the region. Another highlight is the Cheesecake Red Velvet, a perfect way to end your meal.
Experience the menu
Join us at The Corner in Skellefteå for an unforgettable dining experience that celebrates local flavors and culinary creativity. Reserve your table today!
