Overview of the menu
Located at 55 Curzon St, London, MiMi Mei Fair offers an opulent dining experience that fuses traditional Chinese flavors with innovative dishes inspired by Empress MiMi's travels across Hong Kong, Singapore, and mainland China. The restaurant's culinary philosophy emphasizes high-quality ingredients and meticulous preparation, creating a menu that is both elevated and accessible. The elegant Georgian townhouse setting complements the sophisticated atmosphere, making it a perfect spot for both casual dining and special occasions.
Signature dishes
- Peking Duck - A classic dish, expertly prepared and served with traditional accompaniments.
- Wagyu Black Pepper Beef Baked Puff - Flaky pastry filled with tender wagyu beef and a spicy kick.
- Selection of Seafood Dim Sum - A delightful assortment featuring prawn, octopus, and scallops.
- Braised 5 Head Australian Abalone - A luxurious dish showcasing the delicate flavors of abalone.
- Starfruit Cheesecake - A refreshing dessert with a unique twist on a classic favorite.
Beverages and pairings
MiMi Mei Fair offers an exquisite selection of beverages to complement your meal. The wine list features carefully curated options from renowned vineyards, while the cocktail menu showcases innovative mixology inspired by Asian flavors. Signature cocktails include the Jasmine Martini and Lychee Mojito, both designed to enhance the dining experience. Pair your dishes with a fine wine or a refreshing cocktail for a truly memorable meal.
Dietary options
MiMi Mei Fair is committed to accommodating various dietary needs. The menu includes vegetarian and gluten-free options, ensuring that everyone can enjoy a delightful meal. Dishes are thoughtfully prepared to minimize allergens, and the staff is well-trained to assist with any specific dietary requests. Whether you're vegan or have food sensitivities, you can dine with confidence at this upscale establishment.
Chef recommendations
For a truly unforgettable experience, the chef recommends the Peking Duck, served with traditional accompaniments, and the Braised 5 Head Australian Abalone, which showcases the delicate flavors of this luxurious ingredient. Seasonal highlights also include the Wagyu Black Pepper Beef Baked Puff, a must-try for beef lovers. Each dish is crafted with precision, ensuring a memorable dining experience.
Experience the menu
Join us at MiMi Mei Fair in London for an extraordinary culinary experience that beautifully blends tradition and innovation. Reserve your table today and indulge in a menu that promises to delight your senses.
