Overview of the Menu
At The Lanesborough Grill, located in the elegant Hyde Park Corner of London, the culinary philosophy revolves around imaginative modern European dishes. The menu showcases seasonal produce, artfully presented to create a dining experience that is both luxurious and inviting. With a focus on quality ingredients and innovative techniques, each dish tells a story, reflecting the rich culinary heritage of the region.
Signature Dishes
- Rose veal tartare, crispy herbs, smoked tuna - A delicate blend of flavors that sets the tone for a memorable meal.
- Dorset ‘crab macaroni’, chicken broth, lovage - A comforting dish that highlights the richness of coastal flavors.
- Hereford beef wellington, hen-of-the-woods mushroom, pale ale and honey - A showstopper that exemplifies British culinary tradition.
- Scottish halibut, charred squid, fennel, Cornish seafood broth - A dish that captures the essence of the sea.
Beverages and Pairings
The Lanesborough Grill offers an extensive wine list, carefully curated to complement the menu. From crisp whites to robust reds, each selection enhances the dining experience. Signature cocktails, such as the champagne cocktail, are crafted with precision, ensuring a delightful pairing with the dishes.
Dietary Options
The restaurant caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef Recommendations
For a truly memorable experience, the chef recommends the Hereford beef wellington, which is celebrated for its tenderness and flavor. Additionally, the seasonal dishes, such as the wild garlic risotto, showcase the best of British produce.
Experience the Menu
Join us at The Lanesborough Grill in London for an unforgettable dining experience that combines exquisite flavors with a warm, inviting atmosphere. Whether you are celebrating a special occasion or enjoying a night out, the culinary delights await you.
