Name: Restaurante Taquería Los Cocuyos Cdmx
Address: Simón Bolívar 59, Centro Histórico de la Cdad. de México, Centro, Cuauhtémoc, 06000 Ciudad de México, CDMX, Mexico, Cuauhtémoc, 06000, MX
Telephone: 55 5518 4231
Price range: $$

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Cuauhtémoc

Taquería Los Cocuyos es una taquería popular en el Centro Histórico de la Ciudad de México, conocida por sus tacos de suadero y una variedad de carnes. Los clientes elogian la calidad de la carne y la rapidez del servicio, pero algunos mencionan tiempos de espera y precios elevados. Las salsas y el ambiente también reciben comentarios positivos.

Experience Authentic Tacos at Restaurante Taquería Los Cocuyos in Mexico City Centro Histórico District 

Nestled in the heart of Mexico City's vibrant Centro Histórico neighborhood, 

 stands as a beloved culinary landmark renowned for its mouthwatering street tacos. This iconic spot offers an irresistible array of traditional fillings including suadero, longaniza, and tripa, crafted with fresh tortillas and accompanied by a vibrant selection of salsas that bring a perfect balance of heat and flavor.

A True Taste of Mexico City’s Street Food Culture

Los Cocuyos delivers an authentic street taco experience with a casual vibe where locals and tourists mingle over steaming hot tacos. The taquería operates 24/7, making it a go-to destination for breakfast, lunch, and late-night cravings alike. Despite its humble setup, the vibrant atmosphere is enriched by the aromas of grilled meats and the friendly, brisk service that keeps the lines moving.

Beyond the incredible flavors, visitors rave about the quality and variety of meats, including the standout cachete (cheek) and lengua (tongue) tacos that have become cult favorites. While the dining area provides seating and table service, many aficionados cherish the original street-side experience, indulging in tacos fresh out of the broth while sharing buckets of salsa with fellow taco lovers.

 – Perfect for any time hunger strikes, from early mornings to late nights.

 – Payment is accepted exclusively in cash, so plan accordingly.

 – Tacos with nopales and mushrooms cater to vegetarian tastes, though vegan choices are limited.

 – Walk in and order on a first-come, first-served basis.

 – Street parking is paid and scarce, so public transport or taxis are recommended.

Frequently Asked Questions About Los Cocuyos

¿Cuáles son los horarios de atención de Los Cocuyos?

 Los Cocuyos está abierto las 24 horas del día, los 7 días de la semana.

¿Aceptan tarjetas de crédito o débito?

 No, Los Cocuyos solo acepta pagos en efectivo.

¿Hay opciones vegetarianas o veganas en el menú?

 Los Cocuyos ofrece opciones vegetarianas, como tacos de nopales y hongos, pero no tiene opciones veganas.

 No, Los Cocuyos no acepta reservaciones; el servicio es por orden de llegada.

 El estacionamiento en la zona es limitado; se recomienda utilizar transporte público o taxis.

Community Sentiment and Visitor Impressions

Los Cocuyos enjoys an overwhelmingly positive reputation among both locals and travelers. Patrons consistently praise the unbeatable quality of the meats, the freshness of the handmade tortillas, and the lively, authentic ambiance that captures the essence of Mexico City's street food scene. Although the space is small and can get busy, many appreciate the no-frills charm and affordability that make this taquería a must-visit culinary hotspot.

North America

Mexico

Nestled in the heart of Mexico City, Taquería Los Cocuyos is not just a restaurant; it's a culinary **experience** that transports you to the vibrant streets of the city. Known for its authentic street tacos, this beloved eatery has garnered a loyal following among locals and tourists alike. The tantalizing aroma of grilled meats wafts through the air, inviting you to indulge in a feast that celebrates the rich flavors of Mexican cuisine.

 With its casual atmosphere and friendly service, Taquería Los Cocuyos is the perfect spot to enjoy a quick bite or a leisurely meal. The restaurant's interior is adorned with colorful murals that reflect the vibrant culture of Mexico, making it a feast for the eyes as well as the palate.

At Taquería Los Cocuyos, the menu is a celebration of traditional Mexican flavors, with a focus on **fresh ingredients** and time-honored recipes. The standout dishes include the mouthwatering tacos de lengua (tongue tacos) and tacos de cachete (cheek tacos), both of which are slow-cooked to perfection. Each taco is served on soft, warm corn tortillas, topped with a vibrant array of salsas that range from mild to fiery, ensuring a flavor explosion in every bite.

 Pair your tacos with a refreshing horchata, a traditional rice-based drink that perfectly complements the rich flavors of the food. The bustling atmosphere, often filled with the sounds of laughter and conversation, enhances the dining experience, making it a must-visit for anyone exploring the culinary landscape of Mexico City.

One of the unique aspects of Taquería Los Cocuyos is its dedication to authenticity. The restaurant has maintained its original charm even after expanding to accommodate more guests. This commitment to quality and tradition is evident in every taco served. A fun fact: the restaurant gained fame after being featured by renowned chef Anthony Bourdain, which only solidified its status as a culinary gem in the city.

 This restaurant is famous for its authentic street tacos, particularly the lengua and cachete varieties, which are slow-cooked and bursting with flavor.

 Visiting Taquería Los Cocuyos offers a genuine taste of Mexico City’s street food culture, with a lively atmosphere and delicious food that keeps patrons coming back.

 Taquería Los Cocuyos is open daily from 10 AM to 10 PM, making it a convenient stop for lunch or dinner.

Whether you're a taco aficionado or a curious traveler, Taquería Los Cocuyos promises a delightful culinary adventure. Come savor the authentic flavors of Mexico City and experience why this taquería is a must-visit destination. We look forward to welcoming you!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIdXNMT09REAE&d=17924085&t=1

places/ChIJs1uZdNP-0YUR7xEuCTGxAMM/reviews/ChZDSUhNMG9nS0VJQ0FnSURIdXNMT09REAE

The BEST Taco in Mexico City! It is A-MUST!
Try their mixed meat, tongue, brisket, asada, everything is amazing there! They had live music when we went there in the weekend. Their service was fast and good! Don’t expect a luxury experience! It is a street taco experience with seating available and service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmaEstakVnEAE&d=17924085&t=1

places/ChIJs1uZdNP-0YUR7xEuCTGxAMM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmaEstakVnEAE

Amazing tacos and quick service make this place the real deal. Anthony Bourdain's visit is just the cherry on top. The beer I ordered was served freezing cold, along with amazing tacos and quesadillas. Strongly recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNnRlMUx3EAE&d=17924085&t=1

places/ChIJs1uZdNP-0YUR7xEuCTGxAMM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmNnRlMUx3EAE

This place deserves the fame and attention it’s gotten, and its expansion with a dining area has made it a tourist attraction without losing the appeal of the original. There are plenty of reviews that discuss the food, so as a tourist who has been here BEFORE the expansion, let me share different thoughts.

The biggest difference is that sitting down and eating is different from the experience of standing on the street, sharing buckets of salsa with other locals, and chowing down. Tacos are meant to be eaten hot, steaming right out of the broth, and while I LOVE the waitstaff, the extra time it takes to deliver the food just means something’s missing. Sometimes your tacos just take forever to arrive; it might even be a bit cold.

You can’t even order direct from the window anymore, which is a real shame.

Otherwise this is a very affordable place that could definitely charge a lot more given their star power. It’s still no frills, and the service is brisk but efficient. They have a few folks that speak a bit of English but attempting to understand Spanish will get you further. Orders of 3 of the same flavour get a minor discount. They’ve got to be the same flavour, ordered at the same time though!

Also cachete (cheek) forever!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3aWJHUWV3EAE&d=17924085&t=1

places/ChIJs1uZdNP-0YUR7xEuCTGxAMM/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3aWJHUWV3EAE

The tacos were so good. My wife and I loved this place. We had the marinated pork, grilled and breaded chicken and chorizo tacos which were amazing. The salsa verde on the side made the tacos even better. The food was super fresh. My wife had a 0.5L jug of horchata and said that it was fantastic. Reasonable pricing. We will be visiting this restaurant again!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIektfM1R3EAE&d=17924085&t=1

places/ChIJs1uZdNP-0YUR7xEuCTGxAMM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIektfM1R3EAE

Taco love!  I had some old favorites and tried two new ones, which turned out to be best... the cheek (cachete) and the tongue (lengua). Small tacos, but cheap, so order a lot... you'll be glad you did.  They have a walk-up for to-go orders, and also a dining room with table service.

Authentic Tacos at Restaurante Taquería Los Cocuyos, CDMX

Taquería Los Cocuyos es una taquería emblemática en el Centro Histórico de la Ciudad de México, fundada en 1980. Es conocida por sus tacos de suadero y una variedad de carnes, y ha sido reconocida por la Guía Michelin por su relación calidad-precio.

Disfruta de una variedad de tacos y quesadillas tradicionales de la cocina mexicana, preparados con ingredientes frescos y auténticos.

Taco de Suadero

Taco de Longaniza

Taco de Campechano

Taco de Cabeza

Taco de Lengua

Taco de Sesos

Taco de Ojo

Taco de Cachete

Taco de Molleja

Taco de Trompa

Taco de Tripa

Taco de Maciza

Taco de Nopal

Quesadilla de Pastor

Quesadilla de Suadero

Quesadilla de Longaniza

Quesadilla de Cabeza

Quesadilla de Lengua

Quesadilla de Sesos

Menú de Taquería Los Cocuyos

Menú de tacos en Restaurante Taquería Los Cocuyos Cdmx

En el corazón del Centro Histórico de la Ciudad de México, Taquería Los Cocuyos ofrece una experiencia auténtica para los amantes de los tacos. Su menú destaca por una variedad de opciones tradicionales que combinan ingredientes frescos y sabores intensos, ideales para descubrir la riqueza de la cocina callejera mexicana en un ambiente sencillo pero lleno de sabor.

Entradas y acompañamientos perfectos para abrir el apetito

Aunque Los Cocuyos se enfoca principalmente en sus tacos, la frescura y calidad de sus ingredientes como cebolla, cilantro y sus salsas caseras complementan perfectamente cada bocado, haciendo que cada taco sea una entrada memorable hacia el sabor mexicano más genuino.

Tacos principales que conquistan paladares locales y visitantes

El menú principal se compone de tacos elaborados con tortillas de maíz recién hechas y una selección de carnes y vísceras que reflejan la tradición taquera mexicana. Entre los favoritos se encuentran: suadero — una carne suave y jugosa; longaniza — una sabrosa salchicha artesanal; tripa — delicadamente preparada y crujiente; cabeza — que combina mejillas, lengua, ojo y cerebro para una explosión de texturas y sabores; y campechano, una mezcla irresistible de carne de res, longaniza y chicharrón. Cada taco se sirve con cebolla fresca, cilantro y salsa al gusto, perfectos para quienes buscan una experiencia verdaderamente local.

Postres y bebidas para completar la comida

Aunque no se especializan en postres, la auténtica experiencia de Los Cocuyos se completa perfectamente con bebidas tradicionales como la horchata casera, que refresca y equilibra los sabores intensos de los tacos. Para los amantes de la cerveza, ofrecen opciones bien frías que son ideales para acompañar su menú y disfrutar de un momento relajado y lleno de sabor.

 – Considerado un favorito permanente por su textura suave y sabor profundo.

 – Una experiencia rica y tierna que no puede faltar para los aventureros del paladar.

En definitiva, Restaurante Taquería Los Cocuyos en CDMX es un destino imperdible para quienes desean saborear la esencia de los tacos tradicionales en un entorno auténtico y amable. Su menú, lleno de opciones diversas y auténticas, satisface incluso a los paladares más exigentes con una combinación perfecta de tradición y sabor callejero.

Experience authentic Mexican flavors at Restaurante Taquería Los Cocuyos in the heart of Ciudad de México's historic center.

Taquería Los Cocuyos: Authentic Eats in CDMX

Cuauhtémoc Municipality

Restaurante Taquería Los Cocuyos Cdmx

Tacos de cerdo marinados y cocidos al trompo, servidos con piña, cebolla y cilantro.

Tacos al Pastor

Tacos de carne de res cocida lentamente, servidos con cebolla y cilantro.

Tacos de Suadero

Tacos de embutido de cerdo especiado, servido con cebolla y cilantro.

Tacos de Longaniza

Tacos de diferentes partes de la cabeza de res, como cachete, ojo, lengua y sesos, servidos con cebolla y cilantro.

Tacos de Cabeza

Tacos de tripa de res, cocida y crujiente, servidos con cebolla y cilantro.

Tacos de Tripa

Tortillas rellenas de queso y diferentes tipos de carne, dobladas y doradas al comal.

Quesadillas

restaurante taquería los cocuyos cdmx at simón bolívar 59, centro histórico, mexico city, cdmx, mexico.

Nestled in the heart of Mexico City's vibrant Centro Histórico, Restaurante Taquería Los Cocuyos offers an authentic street taco experience that has won the hearts of locals and travelers alike. Known for its rich variety of tacos, this spot is a must-visit for anyone craving a bite of genuine Mexican flavors in a casual and welcoming atmosphere.

At Los Cocuyos, tacos are more than just food; they are an experience. The menu specializes in a variety of tacos featuring different types of meats and savory delicacies such as tongue, brisket, and cheek, all bursting with traditional Mexican seasonings. Each taco is priced affordably at 16 MXN, making it easy to indulge in multiple flavors during your visit.

Don't miss their trio of signature salsas:

 the smoky chipotle roja, the fiery chile de árbol verde, and the tantalizing habanero guacamole. These salsas add a vibrant kick and complement the tacos perfectly, all available at no extra cost.

authentic local vibe and dining experience

This taquería stays true to its street food roots while offering comfortable seating for diners who want to enjoy their meal at a leisurely pace. The service is friendly and efficient, embracing a no-frills approach that focuses on delivering fresh, hot tacos. Experience the buzz of a bustling taquería where locals share tables and salsas are passed around generously.

Open for breakfast, lunch, and dinner, catering to your taco cravings any time of day.

Serves cold beer to complement the spicy and savory taco selections perfectly.

Accepts both cash and debit cards but does not support NFC payments.

Offers takeout and curbside pickup, perfect for busy digital nomads or those on the go.

Located on Simón Bolívar street with paid street parking available nearby.

why visit restaurante taquería los cocuyos

Renowned for its mouthwatering taco varieties and unbeatable street-side charm, Los Cocuyos is a destination that captures the essence of Mexico City's culinary tradition. With glowing reviews praising its diverse meat options, exceptional salsas, and affordable prices, this taquería stands out as a top choice for food lovers seeking a genuine taste of the city. Whether you’re a local or a visitor, it promises a savory adventure that’s both satisfying and memorable.

CDMX

Experience authentic Mexican street tacos at Los Cocuyos in Mexico City's Centro Histórico. Savor high-quality carnes, quick service, and local ambiance.

Centro Histórico Mexico City Taco Tour - Los Cocuyos

Discover the rich history and flavorful tacos of Los Cocuyos in Mexico City's historic center. Our guide reveals top dishes, tips, and local secrets. Book now!

Explore Mexico City's History & Cuisine - Los Cocuyos

Learn about Los Cocuyos, a legendary taco spot in Mexico City's Centro Histórico. Founded in 1980, famous for suadero tacos and authentic Mexican flavors.

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