Nestled in the vibrant neighborhood of Waikiki at 226 Lewers Street, Roy's Waikiki stands as a beacon of Hawaiian fusion cuisine in Honolulu, Hawaii. This acclaimed restaurant is the realization of renowned chef Roy Yamaguchi's vision, blending fresh island ingredients with global culinary influences to create an unforgettable dining experience.
At Roy's Waikiki, guests are treated to a fixed-price menu that showcases the finest local produce and seafood. Signature dishes such as the misoyaki butterfish and decadent chocolate souffle are consistently praised for their quality and flavor. The spacious, contemporary setting pairs an upscale yet welcoming atmosphere with attentive service that reflects true aloha spirit. Whether you're celebrating a special occasion or seeking a refined casual meal, Roy's delivers a memorable culinary journey.
- Dine-in and takeout options with easy phone ordering available.
- Extensive beverage offerings including cocktails, beer, wine, and coffee.
- Outdoor seating available perfect for enjoying Hawaii's balmy evenings.
- Family-friendly menu options though not specifically designed for children.
- Convenient paid parking lot and multiple electronic payment options including NFC, credit, and debit cards.
The local and visitor community holds Roy's Waikiki in high regard, with many reviewers praising the consistently exceptional food quality and the genuine aloha hospitality. Highlights often mentioned include the expertly prepared misoyaki butterfish and the indulgent chocolate souffle, which have become signature dishes beloved by all. Guests appreciate the restaurant's ability to blend an upscale dining experience with a warm and inviting atmosphere that makes everyone feel welcome.
- Does Roy's Waikiki offer takeout? Yes, takeout is available by calling (808) 923-7697.
- Is there a gluten-free menu at Roy's Waikiki? While there isn't a dedicated gluten-free menu, the staff is knowledgeable and can guide you to gluten-free options.
- What are the operating hours of Roy's Waikiki? Roy's Waikiki operates daily from 4:00 pm to 9:30 pm.
Nestled in the vibrant heart of Waikiki at 226 Lewers Street, Roy's Waikiki is more than a restaurant; it is an homage to the rich culinary traditions of the Hawaiian Islands fused with global influences. Established in 2007, this location is a shining jewel in the renowned Roy's restaurant chain, founded by the celebrated James Beard Award-winning chef Roy Yamaguchi in 1988.
The journey began in 1988 when Chef Roy Yamaguchi opened the first Roy's restaurant in Honolulu, Hawaii. This pioneering establishment was a trailblazer in culinary innovation, blending Hawaiian flavors with Japanese and Classic French techniques. Roy's vision was to showcase the bounty of fresh, local ingredients native to the islands while elevating traditional dishes with sophisticated flair.
In 2007, nearly two decades after the original restaurant's success, Roy's Waikiki opened its doors to eager food enthusiasts seeking a high-end dining experience that epitomizes Hawaiian fusion cuisine. Situated in the bustling Waikiki neighborhood of Honolulu, this location became a beacon for locals and travelers alike who crave an extraordinary meal paired with exceptional service and ambiance.
Roy's Waikiki stands out for its masterful fusion of Hawaiian, Japanese, and Classic French cuisines. The restaurant leverages the freshest local ingredients sourced from Hawaii’s rich natural environment, crafting innovative dishes that tantalize the palate. This commitment to quality and creativity has earned Roy's a loyal following and recognition as a premier destination for upscale dining in Honolulu.
- 1988 Roy Yamaguchi founded the first Roy's restaurant in Honolulu, Hawaii.
- 2007 Roy's Waikiki opened, becoming part of the Roy's restaurant chain.
Beyond its culinary excellence, Roy's Waikiki offers an inviting and contemporary setting that reflects the spirit of Hawaii's hospitality. Guests enjoy attentive service, a thoughtfully curated menu that includes vegetarian and vegan options, and a welcoming atmosphere perfect for both intimate dinners and group gatherings.
Nestled in the vibrant heart of Waikiki, Roy's Waikiki offers a culinary experience that is both elevated and authentic. This renowned restaurant proudly showcases the Hawaiian fusion cuisine crafted by celebrated chef Roy Yamaguchi. With its contemporary setting and inviting atmosphere, it is a perfect destination for both locals and travelers seeking a memorable dining adventure.
- Exceptional Hawaiian fusion cuisine
- Attentive and friendly service
- Inviting and romantic ambiance
- Accommodates various dietary preferences
- Offers both dine-in and carryout options
- Higher price point
- Limited vegetarian options
- Popular, so reservations are recommended
Roy's Waikiki is ideal for a romantic dinner date, celebratory occasions, or a delightful evening with friends. Its captivating ambiance and exquisite menu options make it a welcoming spot for anyone looking to enjoy high-end dining while soaking in the local culture.
Reservations are highly recommended due to the restaurant's popularity, especially during peak dining hours. The dress code is casual, but smart casual attire is encouraged to match the elegant surroundings. Parking might be limited; consider using nearby paid parking lots.
In conclusion, Roy's Waikiki stands out as a high-end dining destination that expertly combines the rich flavors of Hawaiian cuisine with contemporary dining expectations. The attentive service and remarkable dishes ensure a memorable experience, making it a must-visit for anyone in the area.
- The average price for a meal is around $125.
- Yes, smart casual attire is recommended.
- Yes, Roy's Waikiki offers both dine-in and takeout options.
