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Osaka

Sushi Murakami Jirō is celebrated for its exceptional sushi, hospitable service, and intimate dining experience. Guests frequently commend the chef's skillful knife work, the freshness of the ingredients, and the lively atmosphere created by the husband-and-wife team. The restaurant's attention to detail and personalized service contribute to its high ratings and positive reviews.

Sushi Murakami Jirō: An intimate sushi gem in Osaka's Kita Ward.

Nestled in the heart of Sonezakishinchi, Osaka, Sushi Murakami Jirō offers a refined omakase experience that delights sushi lovers and culinary adventurers alike. This intimate 8-seat sushi bar, tucked inside the Mori Building on the first floor, is renowned for its masterful balance of tradition and innovation, with a husband-and-wife team crafting dishes that showcase the freshest seafood and exquisite knife skills.

A memorable dining experience with expert hospitality

From the moment you step inside, the warm and attentive service sets Sushi Murakami Jirō apart. Guests appreciate the staff’s English fluency and the thoughtful guidance through each course, making it accessible and welcoming for international visitors. The chef’s passion shines not only in the taste but in the genuine care extended to diners — exemplified by stories of personal kindness that go beyond expectations.

Exquisite food highlights and unique touches

The menu masterfully blends traditional sushi with surprising grilled dishes, enhancing the flavors with perfectly paired sauces. Standouts include the incredibly tender squid (IKA), creamy and artfully wrapped uni, and delicately prepared firefly squid. The vinegar rice rivals the best in Japan, showcasing impeccable seasoning and texture. Seasonal vegetables add refreshing twists, while the hand-crafted Warabi Mochi dessert provides a delightful finale.

Situated just a 5-minute walk from Kitashinchi Station, Sushi Murakami Jirō’s discreet wooden door hides a warm and cozy setting reminiscent of a traditional izakaya, perfect for savoring an interactive omakase dinner. The intimate bar seating encourages connection with the chef, making the dining experience both personal and engaging.

What is the price of the omakase course at Sushi Murakami Jirō?

 The omakase course is priced at ¥22,000.

Is reservation required at Sushi Murakami Jirō?

 Yes, reservations are recommended due to limited seating.

Does Sushi Murakami Jirō accept credit cards?

Is there a dress code at Sushi Murakami Jirō?

 While there is no strict dress code, guests are advised to avoid casual wear such as shorts, t-shirts, and sandals.

Is Sushi Murakami Jirō accessible by public transportation?

 Yes, it is a 5-minute walk from Kitashinchi Station on the JR Tozai Line.

Community sentiment and why you should visit

 is widely praised for its exceptional sushi craftsmanship and heartfelt hospitality. Diners frequently highlight the chef’s skillful knife techniques, freshness of ingredients, and the warm atmosphere that makes every guest feel like family. Whether you're a seasoned sushi connoisseur or trying omakase for the first time, this spot promises a joyful, memorable feast in the vibrant culinary scene of Osaka.

Asia

Japan

Nestled in the heart of Osaka's vibrant Kita Ward, Sushi Murakami Jirō is not just a restaurant; it's an immersive culinary experience that celebrates the art of sushi. This intimate eight-seat establishment, located on the first floor of the Mori Building, invites diners to indulge in a meticulously crafted omakase menu that showcases the freshest seasonal ingredients. As you step inside, the warm ambiance and the welcoming smiles of Chef Jiro Murakami and his wife create an inviting atmosphere that feels like home.

At Sushi Murakami Jirō, each meal is a journey through the delicate flavors and textures of sushi. The standout dishes include the exquisite IKA (squid), known for its creamy, melt-in-your-mouth consistency, and the luxurious Uni (sea urchin), artfully wrapped around perfectly seasoned rice. The combination of these ingredients creates a symphony of flavors that dance on your palate. Another highlight is the shabushabu-style crab, which is not only delicious but also offers an entertaining preparation process that captivates diners.

Firefly squid served in a delicate broth, showcasing the chef's skill in balancing flavors.

Lotus roots marinated in plum sauce, offering a refreshing contrast to the rich sushi.

Warabi Mochi dessert, prepared right in front of you, is a delightful way to end your meal.

Chef Jiro Murakami's dedication to his craft is evident in every dish. A memorable anecdote shared by patrons highlights his exceptional hospitality: after a guest accidentally left their bag behind, Chef Jiro personally delivered it to their hotel at 1 AM, showcasing his commitment to customer care. This level of service, combined with the intimate setting, makes every visit to Sushi Murakami Jirō not just a meal, but a cherished memory.

 This restaurant is renowned for its exceptional omakase experience, featuring fresh, high-quality sushi and a warm, welcoming atmosphere.

 It offers a unique culinary experience with a personal touch, where diners can interact with the chef and enjoy a thoughtfully curated menu.

 The restaurant is conveniently located near popular attractions in Osaka, making it an ideal stop for food lovers exploring the city.

Embark on a culinary adventure at Sushi Murakami Jirō, where every bite tells a story and every meal is a celebration of flavors. Whether you're a sushi aficionado or a curious traveler, this gem in Osaka promises an unforgettable dining experience that you'll want to share with friends and family.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNGaElUNWdBRRAB&d=17924085&t=1

places/ChIJGXSbjannAGARFlEyxuyjF3g/reviews/ChdDSUhNMG9nS0VJQ0FnSUNGaElUNWdBRRAB

Most hospitable and professional chef and crew I’ve ever met!

The restaurant was just a few minutes walk from the metro station, which was easily accessible.

One of the staffs spoke fluent English and guided us through the whole course, it was very considerate and informative.

Matching of the ingredients and sauce was awfully good. The grilled dishes came as a surprise! It was perfectly cooked, the meat was tender and sided with some ingredients that brought their taste to another level! My favorite dish was the miso soup, it’s literally the best I’ve ever had. It had a tint of corn sweetness and would not be too salty in general.

We placed our handbags beneath our chairs during the meal, and my friend forgot to take his bag with him when we were finished! It was at midnight when we figured it out so there was nothing we can do about it. At 1am when we were at our hotel, we received a call from the front desk saying that Chef Jiro Murakami actually brought my friend’s bag to the hotel! We could not thank Chef Jiro Murakami enough for his kind-doing. He is not just professional and passionate, but also tourist-welcoming and warm hearted.

Chef Jiro Murakami, thank you very much for the delicious meal. See you next time :)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5cVpfNm1nRRAB&d=17924085&t=1

places/ChIJGXSbjannAGARFlEyxuyjF3g/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5cVpfNm1nRRAB

Visiting from the US, this was the most memorable experience in our entire trip. The sushi was incredible, with perfectly seasoned rice served at a precise temperature. The attention to detail was outstanding. As the only two foreigners in the 8 seat intimate bar, I was initially afraid of feeling like I was intruding on the normal operations of a local favorite. Instead, this was the most welcoming restaurant we’ve been to in Japan. The restaurant is run by a husband and wife team, and the wife seamlessly switched between Japanese and English to explain all of pieces to us. After we really enjoyed their highball, she even walked us down the street to a liquor store to show us the exact whisky they use. Sincerely one of the best dining experiences of my life. Thank you Sushi Murakami Jiro!

As a small note, finding the door is a little difficult - hopefully the attached pictures help a future patron.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4Zzd2UnlBRRAB&d=17924085&t=1

places/ChIJGXSbjannAGARFlEyxuyjF3g/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4Zzd2UnlBRRAB

One of the best sushi in Osaka.

This is a 8 seater and located within a small building. The restaurant is in the middle of the first floor. Had a bit of trouble finding it but look out for the wooden door with the restaurant name hang by the side.

The staff speaks good English and very friendly, will guide you through the meal.

For food, excellent! Each dish is very good and mix of grilled and sushi. For the sushi, the IKA and Uni are the two major wows. The sushi ingredient is huge and chef skilfully wrap the Uni around the rice without collapsing. Never had such huge uni (s) stacked in this way. The Ika is so soft/smooth, it is creamy.

The firefly squid in a bowl is exquisite.

As for the side dishes, the lotus roots marinated with plum sauce is another level.

Finishing with dessert, they made the dessert, Warabi Mochi, in front of you and cool it with ice and pinching to pieces after cooling.

When you exit the restaurant, the staff will loudly say goodbye!

I definitely will come back the next time.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfZ04tamtRRRAB&d=17924085&t=1

places/ChIJGXSbjannAGARFlEyxuyjF3g/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfZ04tamtRRRAB

I’d say the food is pretty good, but for me, omakase is more than just a meal—it’s an experience that combines both food and service.

The seating arrangement, at a bar-style table, is meant to create a connection between the chef and the guests, allowing for interaction. However, there were eight people sitting there, and the chef only engaged with two of them, who were Japanese. The rest of us were completely ignored. The chef didn’t even make eye contact with us while serving food in front of us.

As for the lady who appeared to be acting as a server （女將）or second chef, I can’t say she was friendly or polite. On the contrary, her behavior made me feel uncomfortable. She spilled the sake to the table, took away a client’s drink even though it was only half-finished, and spoke in an overly loud voice that almost ruined the night. My head and ears were hurting by the end of the dinner, and I just wanted it to be over so I could leave. Overall, it was a very unenjoyable experience.

I saw a Google review of this place where someone claimed the service was excellent, but I have to respectfully disagree. In my experience, the service was far from welcoming or engaging. While taste and quality are important, the service is a huge part of the omakase experience, and sadly, it fell short here.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNsZ19EQWFBEAE&d=17924085&t=1

places/ChIJGXSbjannAGARFlEyxuyjF3g/reviews/ChZDSUhNMG9nS0VJQ0FnSUNsZ19EQWFBEAE

One of the best sushi omakase I ever had! Best of the best!(I have tried many Michelin restaurants in Tokyo, Kyoto and Osaka). Will definitely come back!

This place has set a new standard for me. The crab (shabushabu style) was a standout, both in flavor and the entertaining preparation. And the fatty tuna? Simply the best I've had - rich but not overwhelmingly fatty.

Both mackerels were delicious, striking a perfect balance without any fishiness and a delightful texture. The tiger prawn was exceptionally sweet, and the shellfish were prepared masterfully - full of flavor and texture without being too tough, something I've found rare in other places.

But what truly sets this spot apart is their vinegar rice - it's on par with the finest, each grain perfectly seasoned and firm without being hard. The addition of seasonal vegetables in the sushi was unique and refreshing, adding an intriguing twist to each bite.

The ambiance here is unmatched for an omakase experience - it's interactive, relaxed, and the hostess's fantastic service made it feel like dining in a cozy izakaya. This isn't just a meal; it's an experience where you can comfortably chat with the chef and feel at home. Can't recommend it enough!

Sushi Murakami Jirō: Luxury Omakase Dining in Osaka

Sushi Murakami Jirō, established by Chef Jiro Murakami, a former apprentice at the renowned Saeki restaurant, has been serving high-quality sushi in Osaka's Kitashinchi district since its opening. The restaurant has been recognized with a Michelin star and is known for its intimate 8-seat counter setting, offering an authentic sushi experience.

The Rich History of Sushi Murakami Jirō in Osaka Japan.

Nestled in the bustling district of Kitashinchi, **Sushi Murakami Jirō** has become a beacon of high-quality sushi since its inception. Established by the renowned Chef Jiro Murakami, a former apprentice at the illustrious Saeki restaurant, this dining establishment has garnered a reputation that transcends borders. With its intimate eight-seat counter setting, it offers an authentic sushi experience that is both personal and memorable.

 Sushi Murakami Jirō opened in Kitashinchi, Osaka.

 Selected for Tabelog Sushi WEST 'Hyakumeiten' 2021.

 Selected for Tabelog Sushi WEST 'Hyakumeiten' 2022.

 Selected for Tabelog Sushi WEST 'Hyakumeiten' 2024.

From its opening in 2014 to receiving a Michelin star in 2023, Sushi Murakami Jirō has not only been recognized for its sushi but has also created a welcoming atmosphere that fosters connections between the chef and diners. The restaurant's commitment to quality and customer satisfaction is evident in their meticulous preparation and the personalized service provided by Chef Jiro Murakami, ensuring that each visit is more than just a meal—it's truly an experience.

Dine In

Restroom

Reservable

Serves Beer

Step into the vibrant culinary heart of Osaka, where the illustrious Sushi Murakami Jirō beckons avid food lovers and sushi connoisseurs alike. Situated on the bustling streets of Sonezakishinchi, this exquisite eatery embodies the spirit of Japanese gastronomical artistry. Here, the air is infused with the delicate, briny aroma of the ocean, each breath promising a tantalizing journey through the freshest catches available. The elegant Mori Building houses this revered restaurant on its first floor, drawing both locals and travelers seeking an authentic sushi experience. Inside, the atmosphere is crisp and understated, allowing the artistic presentation of sushi to take center stage. Each dish is crafted with meticulous precision, showcasing the chef’s commitment to quality and tradition. Diners can sit at the sushi counter, watching as skilled chefs slice and prepare each piece with a grace that reflects years of dedication. The menu tantalizes the palate with an exquisite selection of seasonal fish, from buttery otoro to delicate flounder, each piece perfectly accompanied by just the right amount of vinegared rice. Paired with a glass of fine sake, the experience transcends mere dining, evolving into a meditative ritual where flavors unfold in a delicious dance upon your tongue. Whether you're a seasoned sushi enthusiast or a curious newcomer, Sushi Murakami Jirō promises an unforgettable adventure. Encircled by the lively streets of Osaka, each visit unfolds into a sensory exploration of taste, culture, and culinary excellence.

Sushi Murakami Jirō

A meticulously crafted omakase course featuring seasonal fish and sushi rice marinated with red vinegar, offering a harmonious balance of flavors.

Omakase Course

At Sushi Murakami Jirō, located in the heart of Osaka, the culinary philosophy revolves around the art of omakase, where each dish is a carefully curated experience. The focus is on seasonal fish and the delicate balance of flavors, highlighted by sushi rice marinated with red vinegar. This intimate eight-seat restaurant offers a unique blend of traditional techniques and modern sensibilities, ensuring that every meal is a memorable event.

Omakase Course: A meticulously crafted experience featuring seasonal fish and sushi rice marinated with red vinegar.

Grilled Ika: Tender and creamy, this dish showcases the chef's skill in preparation.

Uni Sushi: Known for its size and flavor, the Uni is wrapped skillfully around the rice, creating a delightful bite.

Sushi Murakami Jirō offers a selection of carefully curated beverages to complement the omakase experience. The highball is a favorite among patrons, perfectly balancing the flavors of the meal. Additionally, the restaurant provides recommendations for sake pairings that enhance the taste of each dish, ensuring a harmonious dining experience.

While Sushi Murakami Jirō specializes in seafood, it currently does not offer vegetarian or vegan options. However, the chef is attentive to allergens and can accommodate specific dietary needs upon request.

The chef highly recommends trying the shabushabu-style crab, which stands out for its flavor and entertaining preparation. The fatty tuna is another highlight, known for its rich taste without being overwhelmingly fatty. These seasonal specialties are a testament to the chef's dedication to quality and presentation.

Join us at Sushi Murakami Jirō in Osaka for an unforgettable culinary experience that celebrates the essence of Japanese cuisine. Reserve your table today and immerse yourself in the artistry of omakase.

Indulge in Osaka's finest at Sushi Murakami Jirō. Experience exquisite sushi crafted from the freshest ingredients. Savor every bite today!

Sushi Murakami Jirō: Top Sushi in Osaka's Kita Ward

Kita Ward Municipality

A chef's selection of seasonal dishes, including sushi and appetizers, highlighting the freshest ingredients.

Sushi Murakami Jirō: An Intimate Osaka Sushi Experience 

Nestled in the heart of Osaka's vibrant Kita Ward, Sushi Murakami Jirō offers an exclusive omakase dining experience that captivates sushi lovers and food adventurers alike. Located on the first floor of the Mori Building in Sonezakishinchi, this intimate 8-seat sushi bar is a hidden gem where culinary craftsmanship meets warm hospitality.

The Omakase Course: A Seasonal Culinary Journey

At Sushi Murakami Jirō, the star offering is the 

, priced at 22,000 JPY. This chef's selection of seasonal dishes showcases the freshest ingredients, skillfully prepared sushi, and delightful appetizers that change with the seasons to provide an ever-evolving dining adventure.

Highlights include the exquisite grilled dishes that surprise with perfect tenderness and harmonious flavor pairings. The sushi's vinegar rice is expertly seasoned—each grain firm yet tender, complementing ingredients like creamy uni and smooth ika that leave guests raving. Don't miss the lotus roots marinated with plum sauce, a side dish lauded for its unique profile. The meal concludes with a freshly prepared Warabi Mochi dessert, crafted tableside to add a theatrical finish to your sushi journey.

Ambiance and Service: Where Culinary Art Meets Warm Hospitality

The atmosphere at Sushi Murakami Jirō is cozy and intimate, perfect for those seeking connection with the chef and a behind-the-scenes look at sushi craftsmanship. The husband and wife team running the restaurant bring a welcoming spirit, switching effortlessly between Japanese and English to guide guests through each course. The attentive service ensures your dining experience feels personalized, with staff often going the extra mile to create lasting memories.

 – Conveniently located a short walk from the metro station in the bustling Sonezakishinchi district.

 – To maintain an intimate setting, bookings are required to enjoy the full omakase experience.

 – Includes fine sake and a noteworthy highball, with staff happy to share insights on the whisky used.

 – Accepts credit cards, making transactions seamless for visitors.

Sushi Murakami Jirō stands out with its balance of refined sushi artistry and a relaxed, approachable atmosphere. Guests frequently praise the chef's masterful handling of ingredients like fatty tuna and tiger prawn, as well as the unique inclusion of seasonal vegetables that add a fresh twist to traditional sushi. The welcoming staff and interactive setting create an experience that feels like dining among friends, not just a meal at a restaurant.

Whether you are a seasoned sushi connoisseur or a curious traveler looking to savor authentic Japanese omakase in Osaka, Sushi Murakami Jirō promises an unforgettable journey of flavors and heartfelt service.

Sushi Murakami Jirō: An Intimate Michelin Sushi Experience in Osaka Japan's Vibrant Kita Ward District 

Nestled in the lively Sonezakishinchi neighborhood of Osaka's Kita Ward, Sushi Murakami Jirō offers an exclusive Michelin-starred omakase sushi experience that food enthusiasts will cherish. This intimate 8-seat sushi bar is celebrated for its masterful preparation using fresh, seasonal ingredients that elevate traditional flavors with unique twists. The restaurant embodies a warm and lively atmosphere thanks to the dedicated husband-and-wife team who run the place, ensuring guests feel both welcomed and engaged. Visitors appreciate the English-speaking staff who guide diners through the meal, making it accessible to international guests.

What Makes Sushi Murakami Jirō Stand Out

Sushi Murakami Jirō has earned acclaim for its perfectly seasoned vinegar rice and the artful way the chef crafts each piece of sushi. Signature dishes like the creamy uni and tender ika showcase the chef’s precision and respect for ingredient quality. Grilled items add a delightful surprise, complimenting the sushi course perfectly. The interactive bar-style seating fosters a direct connection between chef and guest, enriching the dining experience with personalized attention and storytelling. The cozy setting paired with attentive service creates a relaxed yet refined vibe that many diners describe as feeling like dining in a cozy izakaya.

While Sushi Murakami Jirō offers an exceptional dining experience, there are a few practical factors to keep in mind. The restaurant is quite small with no private rooms, catering exclusively to an intimate group of eight guests at a time. There is no parking available, so accessibility depends on public transport or walking. Additionally, the establishment does not provide Wi-Fi, takeout, delivery, or outdoor seating options, which may be a factor for some visitors. Pet lovers should note that animals are not allowed on the premises. Those seeking vegan, vegetarian, halal, or kosher options will find the menu limited, as it focuses on traditional sushi without plant-based alternatives.

 help guide international guests through the menu.

Sushi Murakami Jirō is a must-visit for sushi aficionados seeking an authentic and refined omakase experience in Osaka. Its Michelin-starred status reflects the high quality and care infused into each dish. While the limited space and absence of some modern conveniences might not suit everyone, the restaurant’s unique charm, exceptional flavors, and heartfelt hospitality make it a standout gem in the city’s bustling food scene. Whether you're a seasoned sushi lover or a curious traveler, this intimate spot promises a memorable culinary journey.

鮨 村上二郎

The chef of this Sushi bar was trained at the famous Sushi bar named Saeki, was one of the most excellent Sushi bar in the Kitashinchi Osaka. This Saeki was closed on these days. So This sushi bar's chef Mr Murakami is the only person to succeed the tradition of the famous Saeki's sushi. Murakami Jiro was located on the north side of the Kitashinchi Osaka. They have only 8 seats at the sushi counter. Bar's interior is brand-new and sanitary. The sushi bar was operated from mainly the Mr. Murakami and his wife as the Japanese sake sommelier. They had the only one course. It consists of 9 appetizers and sashimis, and after that 9 Nigiris was served. The most impressive appetizer was the steamed of grated yam with the cod roe. Next was the snow crab hot pot. Hot pot was very rare to serve at the authentic sushi bar even in Japan. The most excellent Nigiri was the Tuna dipped in the soy sauce from Aomori Minnmaya. This sushi bar sticks to Japanese domestic materials. In really great sushi bar is located in Tokyo mainly. Tokyo's sushi bar was called their sushi making style as the Edomae. In Osaka, many sushi bar choose the Osaka style of making sushi because the Osaka people have the different taste compared with the Tokyo style. But we and some Osaka people prefer the Tokyo style sushi. For such a person this sushi bar was quite precious sushi bar in Osaka. If you prefer the Tokyo style sushi you will satisfy visiting here once.

Experience top-tier sushi at Sushi Murakami Jirō in Osaka's Kita Ward. Enjoy a Michelin-starred omakase priced at ¥22,000 in a cozy 8-seat setting.

Osaka Sushi Murakami Jirō - Michelin Star, Intimate Sushi Experience in Kita Ward

Discover authentic Japanese sushi at Sushi Murakami Jirō in Osaka. Reserve now for an unforgettable 8-seat omakase with seasonal fresh ingredients.

Explore Osaka's Sushi Murakami Jirō - Premium Omakase in Kita Ward

Sushi Murakami Jirō, a Michelin-starred sushi restaurant in Osaka, offers an exclusive 8-seat omakase with fresh seasonal fish. Book your seat today!

バー・メーラ

Iwai 阪急梅田

ごま屋ちゅう兵衛せがれ胡麻匠

バー・メーラ

Iwai 阪急梅田

ごま屋ちゅう兵衛 せがれ 胡麻匠

ごま屋ちゅう兵衛せがれ胡麻匠