Nestled in the vibrant heart of Kaohsiung City's Qianjin District, Haili is a standout restaurant that masterfully blends Japanese and French culinary traditions. Located on the second floor of 264-1 Chenggong 1st Road, this Michelin-starred establishment has become a must-visit destination for foodies and travelers seeking an innovative dining experience in Taiwan.
Haili's menu is a bold exploration of Japanese and French cuisine, where fresh local ingredients meet creative techniques. Diners rave about the originality and freshness of the dishes, praising the seamless fusion and thoughtful presentation. The tasting menu is thoughtfully crafted, priced at TWD 3,650 including a water fee, offering a multi-course journey that delights the senses.
Experience the warmth and elegance in the stylish, open-kitchen setting where the team offers kind and attentive service.
Elevate your meal with expert wine pairings curated by sommelier Jeff. Choose from several options including Premium Pairing, Full Pairing, and a classic Wine Pairing, with prices ranging from TWD 1,800 to TWD 2,380, perfectly complementing the creative menu.
- Multiple courses featuring Japanese-French fusion delights Fresh, locally sourced ingredients emphasizing flavor and creativity
- Sophisticated wine pairings tailored to enhance each dish
- Warm and inviting atmosphere with attentive service
Open from Tuesday to Saturday, Haili welcomes guests for breakfast, lunch, and dinner. The restaurant accepts reservations through their official website, ensuring you have a spot to enjoy this culinary experience. While takeout is available for their specialty cakes (with one-week advance ordering), delivery is not offered. Payment options include credit and debit cards, making transactions seamless.
Families will appreciate that the venue is good for children, offering restroom facilities and a comfortable setting, though there is no specific children's menu. Groups are also welcome, making it a versatile pick for various occasions.
- What is the price of the tasting menu at HAILI? The tasting menu is priced at TWD 3,650, which includes a water fee.
- Does HAILI offer wine pairing options? Yes, HAILI offers several wine pairing options, including Premium Pairing, Full Pairing, and Wine Pairing, with prices ranging from TWD 1,800 to TWD 2,380.
- Is HAILI open on Sundays? No, HAILI is closed on Sundays and Mondays.
- Can I make a reservation at HAILI? Yes, reservations are recommended and can be made through their official website.
- Does HAILI offer takeout services? Yes, HAILI offers takeout services for their specialty cakes, which require pre-ordering at least one week in advance.
Haili enjoys glowing praise for its inventive fusion dishes and the warm, relaxed atmosphere it fosters. Positive reviews highlight the restaurant's ability to combine local Taiwanese ingredients with Japanese and French flavors in original ways. Many diners appreciate the attentive, kind service and the exceptional wine pairings that complement the meals. However, some guests note that while the courses are flavorful and creative, the consistency of the main dishes and certain service nuances occasionally fall short of expectations, making each visit a unique experience.
Nestled in the heart of Kaohsiung, Taiwan, Haili is not just a restaurant; it's a culinary experience that has redefined dining in the region. Known for its exquisite Japanese-French fusion cuisine, Haili seamlessly blends tradition with innovation to create dishes that are not only flavorful but also artistically presented. The ambiance is warm and inviting, making it a perfect spot for foodies and travelers alike to indulge in the local gastronomic scene.
Haili's journey began with a vision to deliver not just food but a memorable experience that celebrates the rich flavors of Taiwan. In 2023, Haili achieved a significant milestone by being awarded its first Michelin star, a testament to its commitment to quality and creativity in cuisine. This prestigious accolade not only enhanced its reputation but also attracted food lovers from around the globe.
- 2023: Haili was awarded its first Michelin star.
- 2024: The restaurant introduced a seasonal tasting menu highlighting local ingredients.
As Haili continues to innovate, it remains committed to using fresh, local ingredients to craft dishes that not only tantalize the taste buds but also reflect the cultural richness of Taiwan. Its seasonal tasting menus showcase the best of what the island has to offer, inviting diners to embark on a culinary journey that changes with the seasons.
Nestled in the vibrant Qianjin District of Kaohsiung City, Taiwan, Haili stands out as a beacon of Japanese-French fusion cuisine that captivates food enthusiasts and travelers alike. This Michelin-starred restaurant is renowned for its inventive dishes that seamlessly blend local Taiwanese ingredients with sophisticated culinary techniques, offering an experience that is both authentic and refreshingly creative.
Visitors consistently praise Haili for its warm and elegant atmosphere, which perfectly complements the meticulous craftsmanship behind every plate. The restaurant is well-equipped for dine-in guests, providing a welcoming setting that is ideal for groups and families, including those with children. Patrons can enjoy an extensive menu featuring breakfast, lunch, and dinner options, all paired thoughtfully with a fine selection of wines and beers, curated by an expert sommelier to elevate the dining journey.
Haili’s culinary approach showcases a unique fusion of Japanese and French influences, artfully combined with fresh, local Taiwanese ingredients. This commitment to originality and freshness has earned Haili its prestigious Michelin star and has made it a must-visit spot for both local foodies and travelers seeking an exceptional gastronomic adventure. The dishes are celebrated for their bold flavors and creative presentation, making each meal a memorable experience.
- Main courses may not always meet expectations – some diners find that while the dishes are creative, they occasionally fall short of their anticipated taste.
- Service details could be improved – while generally warm and kind, some guests feel the service experience could be refined for greater attentiveness.
- Some dishes may not suit all palates – the adventurous fusion menu might not appeal to every taste preference, so diners with particular dietary inclinations should be mindful.
Overall, Haili offers a refined dining experience that artfully combines Michelin-star quality with the charm of local Taiwanese ingredients and culinary creativity. From its warm, elegant ambiance to the carefully crafted wine pairings by its sommelier, this restaurant is a standout destination for those seeking a memorable meal in Kaohsiung. While there are some areas for improvement, such as service nuances and occasional dish variance, the restaurant's commitment to innovation and quality makes it a compelling choice for food lovers exploring Taiwan’s vibrant culinary scene.
Nestled on the second floor of 264-1 Chenggong 1st Road in the vibrant Qianjin District of Kaohsiung City, Taiwan, Haili offers an unforgettable dining experience that masterfully blends Japanese and French culinary traditions with fresh, local Taiwanese ingredients. Proudly recognized as Kaohsiung’s only Michelin-starred restaurant, this spot is a must-visit for food lovers and travelers seeking an elevated taste adventure.
At Haili, diners are invited to embark on a curated culinary journey through the Seasonal Tasting Menu , priced at 3,650 TWD, featuring an artful selection of dishes that evolve with the seasons to showcase the best of local produce. This Japanese-French fusion delights the palate with innovative yet approachable flavors that surprise and satisfy.
To elevate your dining experience, Haili offers expertly crafted beverage pairings including Wine Pairing (1,800 TWD), Sake Pairing (1,200 TWD), and a thoughtfully prepared Non-Alcoholic Pairing (1,200 TWD), each designed to complement the intricate flavors of the tasting courses.
No meal at Haili is complete without indulging in their exquisite HAILI Special Cake . This 6-inch cake, available by pre-order for 1,880 TWD, features delicate layers of rose apple jelly, apple mousse, yuzu cream, cream cheese mousse, rose chocolate biscuit, and Earl Grey cake. It is a perfect finale for those who appreciate refined desserts.
The restaurant’s warm and relaxed ambiance, combined with attentive and courteous service, creates a welcoming atmosphere that enhances every visit. Whether celebrating a special occasion or enjoying a leisurely meal, guests feel well cared for in this refined yet unpretentious setting.
- Location – 2nd Floor, 264-1 Chenggong 1st Road, Qianjin District, Kaohsiung City, Taiwan.
- Dining Options – Dine-in available with reservation recommended; takeout offered but no delivery or curbside pickup.
- Meal Service – Breakfast, lunch, and dinner served daily, with desserts and coffee available.
- Beverage Service – Selection includes beer, wine, sake, and non-alcoholic options paired expertly with dishes.
- Family Friendly – Welcomes children and groups, providing a comfortable environment for all.
- Payment Options – Accepts credit and debit cards, no cash-only restriction.
