Ming Fu Restaurant Menu
Nestled in the vibrant Zhongshan District of Taipei City, Ming Fu Restaurant offers a delightful escape into authentic Taiwanese cuisine. Renowned for its meticulous preparation and heartfelt service, this humble establishment has earned a Michelin star, showcasing the best of local flavors.
Starters
While Ming Fu is famed for its mains and desserts, the vibrant starter selection sets the stage for an unforgettable meal.
Mains
Ming Fu's main offerings are a testament to Taiwan's rich culinary heritage. Highlighted dishes include:
- Abalone Sticky Rice Chicken : A sumptuous blend of abalone, sticky rice, and tender chicken.
- Supreme Buddha Jumps Over the Wall : A luxurious soup featuring chicken, pork, abalone, matsutake mushrooms, and water chestnuts.
- Red Crab Rice Cake : Glutinous rice topped with sweet red crab.
- Stir-Fried Wild Ferns : A delicate dish enhanced with aromatic garlic.
- Fried Mullet Tripe with Garlic : Savory mullet tripe sautéed to perfection.
- Steamed Glutinous Rice with Crab : A classic dish that combines the sweetness of crab with glutinous rice.
- Braised Pork Trotter : Tender pork trotter braised with soy sauce and spices.
Desserts
To round off your meal, indulge in the sweet creations from Ming Fu.
- Fried Taro Balls : A delightful dessert made with taro and sweet red bean paste.
Drinks
Complement your dining experience with a selection of beverages available at Ming Fu. The restaurant serves a variety of beers to enhance your meal.
Specials
Ming Fu is known for its seasonal specials, which celebrate the freshest ingredients available. Be sure to inquire about these offerings when you visit.
