Onslow Menu Overview in Bruges Belgium.
Nestled in the heart of Bruges, Onslow presents a vibrant and inventive menu that perfectly marries European and Asian culinary traditions. This quaint establishment on Jeruzalemstraat offers an enticing array of sharing plates and individual dishes crafted to delight discerning palates and food lovers eager to explore bold, fresh flavors.
Starters
Begin your culinary journey with flavorful starters that showcase a fine balance of textures and tastes. The Pissaladière offers a savory tart topped with caramelised onions, anchovies, olives, thyme, and a hint of lemon peel, creating a classic French-inspired delight. Alternatively, try the Ceviche, featuring fresh fish bathed in a spicy citrus marinade that invigorates the senses. For those seeking gluten-free options, the house-baked Gluten-Free Bread, made with careful attention to quality ingredients, is an inviting choice.
Mains
Onslow's mains range from hearty to delicately refined, inviting guests to savor a diverse selection. The Fried Chicken features tender chicken infused with lemongrass and enveloped in a satisfyingly crispy coating, a standout favorite among visitors. Pasta lovers can indulge in Rigatoni served with a rich tomato sauce and melted cheese, while seafood enthusiasts will appreciate the Bouchot Mussels steamed with garlic, herbs, and white wine, or the Salmon Sashimi accompanied by fresh cucumber and aromatic herbs.
Other distinctive mains include the Pork Belly with tangy kimchee, the tender Pulpo with spices and herbs, and the Steak Tartare adorned with enoki mushrooms, coriander, and a blend of spices. Vegetable lovers can enjoy the Broccolini with pomegranate seeds and smoked onions, the Eggplant and Feta Cheese, or the lightly grilled Leek seasoned with herbs and spices. For lighter fare, the Yoghurt Dip with Gochujang or the creamy Ricotta Dip provide flavorful accompaniments or small plate options, and the crispy Calamari fried in a delicate batter is a perfect shareable dish.
Desserts and Specials
Conclude your meal with a delightful Dessert of the Day that captures the essence of seasonal ingredients and the chef’s creativity, ensuring a sweet finish that varies and surprises with every visit.
Drinks
Onslow complements its menu with a carefully curated selection of natural wines, craft beers, and expertly mixed cocktails that enhance every dish. Whether you prefer a crisp wine to accompany your seafood or a bold cocktail to pair with robust flavors, the drinks menu enriches the overall dining experience.
- Starters Pissaladière, Ceviche, Gluten-Free Bread
- Mains Fried Chicken, Rigatoni, Bouchot Mussels, Salmon Sashimi, Pork Belly with Kimchee, Steak Tartare, Pulpo, Vegetable dishes, Dips, Calamari, Brill on the Bone
- Dessert Dessert of the Day
- Drinks Natural Wines, Craft Beers, Cocktails, Coffee
