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SELECTED RESTAURANT

Simul

Athens, Greece

Simul: Athens' Culinary Gem Blending Tradition and Innovation in Greek Cuisine.

Nestled in the vibrant heart of Athens at Ipsilantou 63, Simul offers a sophisticated yet inviting dining experience that captures the essence of modern Greek gastronomy. This refined restaurant is celebrated for its elevated, seasonal fare served in a sleek, minimalistic setting — a perfect spot for food enthusiasts seeking a memorable culinary journey that fuses tradition with contemporary creativity.

a refined dining experience with creative flair

At Simul, every dish is a work of art. The menu showcases a thoughtful curation of inventive plates crafted from fresh, high-quality ingredients. Highlights include specialties like Soft Shell Crab Caesar Salad and the Rooster with Trahanas and Arseniko Cheese, dishes that reflect a brilliant fusion of Greek tradition and modern techniques. Each course is meticulously presented, making every meal not only delicious but visually captivating.

exceptional service and inviting ambiance

The attentive and knowledgeable team at Simul elevates the dining experience. Guests often praise the staff for their passion and willingness to guide diners through the menu and expertly pair wines, ensuring every visit feels personalized and welcoming. The elegant yet cozy ambiance creates an intimate setting ideal for special occasions or sophisticated evenings out in Athens.

what to know before you go

  • Operating Hours: Simul welcomes guests Tuesday to Friday from 6 PM to midnight, and on Saturdays from 2 PM to midnight. The restaurant is closed Sundays and Mondays.
  • Vegetarian Options: Yes, the tasting menu includes thoughtfully prepared vegetarian dishes, making it accessible for diverse dietary preferences.
  • Reservations: Booking ahead is highly recommended, especially during weekends, as Simul's intimate setting fills up quickly.

community sentiment and dining highlights

The local and visitor community consistently shares positive feedback about Simul, highlighting its inventive approach to Greek cuisine and the inviting atmosphere. Diners rave about standout dishes like the Soft Shell Crab Caesar Salad and the expertly prepared rooster with Trahanas and Arseniko Cheese. Guests also appreciate the well-curated wine list and the friendly, expert service that complements the culinary artistry. While a few dishes may vary in seasoning intensity, the overall dining experience is highly praised, making Simul a beloved destination for food lovers in Athens.

The Rich History of Simul in Athens, Greece.

Nestled in the vibrant heart of Athens at 63 Ipsilantou Street, Simul is more than just a restaurant; it is a culinary journey that tells the story of modern Greek cuisine. Since its inception in December 2015, the restaurant has garnered much acclaim for its innovative approach to traditional Greek dishes, utilizing seasonal ingredients to create a menu that is both refined and inviting.

Timeline of Key Events at Simul

  • 2015: Simul opened its doors in December.
  • 2019: Chef Nikos Thomas appeared on MasterChef Greece.
  • 2024: Simul celebrated its ninth anniversary.

The Vision Behind Simul

Founded by Chef Nikos Thomas and his wife, Alexandra Gasparinatou, the name 'Simul' is derived from the Latin word for 'together,' which encapsulates their shared vision for the restaurant. The duo aimed to create an inviting space where diners could experience not just exceptional food but also a sense of community. The ambiance at Simul is elegantly minimalistic, providing the perfect backdrop for a memorable dining experience.

Culinary Excellence

Simul's menu is a delightful exploration of seasonal Greek fare, often featuring a tasting menu that showcases the best of what Greece has to offer through modern techniques. The restaurant is dedicated to using fresh, high-quality ingredients, creating dishes that not only look beautiful but also offer a burst of flavors, making each visit a unique culinary adventure.
With an impressive track record, including Chef Nikos's appearance on MasterChef Greece, Simul has solidified its reputation as a must-visit dining destination in Athens. Whether you are a food enthusiast or simply looking for a remarkable dining experience, Simul guarantees an exquisite culinary journey.

Simul at a glance

Located at Ipsilantou 63 in Athens, Simul is a culinary haven that offers elevated Greek fare in a minimal, modern setting. The restaurant is known for its innovative dishes that highlight seasonal ingredients, making it a top choice for food enthusiasts seeking a refined dining experience.

Pros

  • Innovative Greek cuisine
  • Attentive service
  • Cozy ambiance
  • Seasonal ingredients
  • Creative dishes

Cons

  • Higher price point
  • Limited à la carte options
  • Small portions

Ideal for

Simul is perfect for special occasions, romantic dinners, and food enthusiasts looking to explore innovative Greek cuisine.

Things to know before visiting

  • Reservations are recommended due to limited seating.
  • Parking options include both free and paid street parking.
  • Dress code is smart casual.

Overall impression

Simul stands out as a premier dining destination in Athens, seamlessly blending innovative culinary techniques with traditional Greek flavors. The cozy ambiance and attentive service enhance the overall experience, making it a memorable choice for any special occasion.

Simul: A refined dining experience in Athens Greece

Nestled in the vibrant heart of Athens at Ipsilantou 63, Simul offers an exquisite culinary journey that beautifully merges Greek tradition with modern gastronomy. This standout restaurant invites food lovers and trend-conscious travelers to indulge in a sophisticated dining experience, featuring seasonal Greek fare in a minimalist, modern setting.

An innovative tasting menu

Simul’s highlight is its carefully crafted eight-course tasting menu priced at 80 EUR, showcasing creative dishes that spotlight fresh, high-quality ingredients. Each plate is thoughtfully designed to offer a harmonious balance of flavors, textures, and artistic presentation. Guests often praise the innovative culinary techniques that elevate traditional Greek ingredients to new heights.

Expert wine pairing and attentive service

Complement your meal with a curated wine pairing for 50 EUR, featuring selections that perfectly match each course and enhance the overall tasting experience. Simul boasts exceptional service, with knowledgeable sommeliers and staff dedicated to making your visit memorable. The welcoming atmosphere is intimate and stylish—ideal for special occasions or a sophisticated night out in Athens.

Why visit Simul in Athens

  • Creative seasonal dishes: Experience inventive Greek cuisine that harmonizes modern techniques with traditional flavors.
  • Elegant ambiance: Enjoy a modern, minimalist interior that creates the perfect intimate setting for dining.
  • Impeccable service: Staff are attentive and passionate about food and wine, elevating your dining experience.
  • Great value tasting menu: An eight-course experience with wine pairing at competitive prices for fine dining in Athens.

Additional highlights and practical information

Simul welcomes groups and offers outdoor seating to soak in the charming Athenian atmosphere. Parking options include free and paid street parking, making access convenient whether you drive or use public transport. The restaurant accepts credit, debit, and NFC payments for a seamless dining experience. While not suited for children, it's perfect for food enthusiasts and adults seeking an elegant night out. Don't miss the expertly crafted cocktails and dessert options that round out a memorable meal.

Closed - Opens 6:00 PM

Monday

Closed

Tuesday

18:00–00:00

Wednesday

18:00–00:00

Thursday

18:00–00:00

Friday

18:00–00:00

Saturday

14:00–00:00

Sunday

Closed

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