Menu 2025 at Ristorante Riviera in Venice.
Nestled along the picturesque Fondamenta Zattere, Ristorante Riviera is your gateway to the exquisite flavors of Venice. The culinary offerings reflect a contemporary twist on classic Venetian cuisine, promising an unforgettable gastronomic journey. Let’s delve into the enticing menu that celebrates the rich bounty of the sea and the land.
Starters
Begin your meal with a selection of starters that highlight the freshest seafood and local ingredients, such as:
- Ostriche (al pz) , fresh oysters.
- Tris in saor , marinated fish trio.
- Sauté di vongole , sautéed clams.
- Salmone marinato alla barbabietola , marinated salmon with beetroot, Greek yogurt, cucumber, and tomato caviar.
- Gamberoni, zucchine alla scapece , prawns with marinated zucchini, pepper jam, and guttiau bread.
Main Courses
For the main event, indulge in dishes that showcase the culinary heritage of Venice, including:
- Spaghetti alle vongole veraci con bottarga , spaghetti with clams and bottarga.
- Linguine alla busara , linguine with tomato and seafood sauce.
- Paccheri allo scoglio , paccheri pasta with mixed seafood.
- Risotto ai frutti di mare , a creamy seafood risotto (minimum 2 people).
Desserts
No meal is complete without a sweet ending. Savor the delightful desserts such as:
- Tiramisu , the classic Italian dessert.
- Gelato , rich and creamy Italian ice cream.
Beverages
Pair your meal with a selection of fine beverages, including:
- Wine selections , featuring local and international varieties.
- Cocktails , crafted by expert mixologists.
- Coffee , to enjoy a perfect finish to your meal.
Whether you’re indulging in fresh seafood dishes or enjoying a glass of fine wine on the stunning terrace, Ristorante Riviera promises a memorable dining experience in the heart of Venice.
