Delicious traditional menu of hostería calvo in cantabria spain.
Step inside Hostería Calvo, a family-owned gem nestled in the heart of Cantabria, Spain, where the menu celebrates authentic local flavors crafted with the finest regional ingredients. This inviting restaurant offers a true taste of traditional Cantabrian cuisine, perfect for food lovers seeking a rich cultural dining experience.
starters
Begin your meal with the exquisite Albóndigas de calamar — tender calamari meatballs delicately blended with sweet onion, delivering an exquisite balance of flavors that reflect Cantabria's coastal bounty.
mains
Savor the soulful flavors of Cantabria with these standout main courses:
- Arroz con almejas – A luscious rice dish infused with fresh clams, capturing the essence of the sea in every bite.
- Merluza a la romana – Crisply battered hake fish prepared in the classic Roman style, offering a crunchy exterior with tender, flaky fish inside.
- Rabo de toro estofado – A hearty oxtail stew slow-cooked in rich red wine and aromatic vegetables for a deeply satisfying flavor.
desserts
End your meal on a sweet note with traditional homemade desserts crafted with care:
- Tarta de almendra – A delicate almond tart made with eggs and sugar, offering a perfect balance of nutty sweetness and soft texture.
- Hojaldre relleno de crema – Flaky puff pastry filled with rich pastry cream, delivering a luscious and satisfying finale to your meal.
drinks and specials
Complement your dining experience with a curated selection of fine local wines and freshly brewed coffee, perfectly suited to elevate each course. The attentive and friendly staff ensure your visit is memorable, welcoming guests warmly even on busy days. Whether you're celebrating a special occasion or indulging in a casual meal, Hostería Calvo promises authentic flavors and heartfelt service.
