Nestled in the sophisticated Salamanca district at Calle de Recoletos 13, Mudrá Plant Based Food offers an elegant and contemporary dining experience dedicated to creative animal-free cuisine. This restaurant stands out in Madrid's vibrant food scene with its inventive approach to plant-based dishes, making it a must-visit for foodies, locals, and travelers who crave healthy yet exciting flavors.
Mudrá’s menu is a creative fusion of global plant-based flavors crafted with sophistication. Diners rave about the artichoke tiradito, the Amazonia roll, and the plant-based ricotta rolled pasta, all presented with artistic flair. The vegan sushi delights with its fresh, balanced taste, and desserts like sorbets provide a refreshing end to a memorable meal. The kitchen’s dedication to quality and innovation makes each dish both a visual and culinary treat.
Step into a cozy yet modern space with chic decor that complements the innovative cuisine. The welcoming staff are attentive and knowledgeable, fluent in English, ensuring a smooth and pleasant experience. Perfect for intimate dinners or lively group gatherings, Mudrá’s atmosphere blends casual elegance with a warm vibe, making every visit special. While some guests note the ambiance can feel a bit cool, the overall impression remains overwhelmingly positive.
- Takeout and delivery options available for those on the go.
- Payment methods : accepts credit, debit cards, and contactless NFC payments.
- Seating and reservations : indoor seating with outdoor options, reservations recommended during busy times.
- Group dining : menus for groups of 9 or more guests available.
- What are the operating hours of Mudrá Plant Based Food? Monday to Thursday: 1 PM - 4 PM and 8 PM - 11:30 PM; Friday: 1 PM - 5 PM and 8 PM - 12 AM; Saturday: 11:30 AM - 5 PM and 8 PM - 12 AM; Sunday: 11:30 AM - 5 PM and 8 PM - 11:30 PM.
- Is Mudrá Plant Based Food suitable for group dining? Yes, the restaurant offers group menus starting from 9 guests, with options priced at €48 and €53 per guest.
- Does Mudrá Plant Based Food offer a brunch menu? Yes, they offer a brunch menu priced at €28 per guest.
- Is there outdoor seating available at Mudrá Plant Based Food? Yes, the restaurant provides outdoor seating for guests.
- Does Mudrá Plant Based Food accept reservations? Yes, reservations are accepted and recommended, especially during peak hours.
Overwhelmingly positive , with patrons praising the innovative cuisine, attentive service, and inviting atmosphere. Guests appreciate the rich, interesting flavors and the sharing-style dining that encourages connection. While some note minor inconsistencies in dish temperature and seasoning, the consensus highlights Mudrá as a top destination for plant-based dining in Madrid.
Nestled at Calle de Recoletos 13 in Madrid's elegant Salamanca neighborhood, Mudrá Plant Based Food stands as a beacon of innovative plant-based cuisine and modern dining philosophy. This restaurant is the first European outpost of the acclaimed American chef Matthew Kenney's visionary plant-based concept. The name "Mudrá" is inspired by the Sanskrit word for "gesture," symbolizing the establishment’s commitment to crafting dining experiences that are not only delicious but also meaningful and artful.
Mudrá Plant Based Food officially opened its doors in 2022, introducing Madrid to an avant-garde approach to vegetarian dining. Its inception marked a significant milestone in the city’s culinary scene, blending creativity with health-consciousness in an inviting atmosphere. One year later, in 2023, the restaurant's dedication to exceptional plant-based cuisine was recognized in the prestigious Michelin Guide, cementing its status as a must-visit destination for food lovers seeking refined vegetarian fare.
Mudrá’s menu is a testament to culinary artistry that excludes animal products without sacrificing flavor or creativity. Diners can enjoy beautifully presented dishes inspired by global cuisines, crafted from fresh, plant-based ingredients. The restaurant’s ambiance is contemporary yet warm, appealing to trend-conscious travelers, foodies, and locals alike. From innovative vegan sushi to creative tacos and distinctive cocktails, Mudrá offers an elegant and memorable gastronomic journey that aligns perfectly with modern sustainable dining trends.
- Innovative plant-based cuisine that delights both vegans and omnivores.
- Prime location in Madrid's Salamanca district offering an elegant dining environment.
- Recognition by the Michelin Guide confirming culinary excellence.
- A menu filled with globally-inspired, creative dishes to suit diverse palates.
Located at Calle de Recoletos, 13 in the vibrant Salamanca district of Madrid, Mudrá Plant Based Food is a celebrated restaurant recognized for its innovative and flavorful plant-based dishes. With a contemporary vibe and elegant decor, it offers a unique dining experience that caters to both health-conscious diners and food enthusiasts alike. The restaurant has gained acclaim in the Michelin Guide for two consecutive years, making it a noteworthy destination for those seeking creative animal-free cuisine.
- Innovative and flavorful plant-based dishes Relaxed ambiance suitable for various occasions Recognized in the Michelin Guide for two consecutive years Offers a unique brunch experience on weekends Provides delivery services through platforms like Glovo
- Some dishes may be considered expensive by certain patrons Limited availability of change for €200 or €500 banknotes
Mudrá is perfect for food lovers seeking a unique dining experience, couples on a dinner date, and health-conscious diners looking for delicious plant-based options.
Reservations are recommended, especially during weekends. The restaurant is dog-friendly, allowing you to bring your furry friends along. Additionally, while the menu is eclectic, be prepared for a slightly higher price point compared to traditional tapas.
Mudrá Plant Based Food stands out as a culinary haven for plant-based cuisine in Madrid. With its creative dishes and inviting atmosphere, it promises a memorable dining experience. Whether you're a local or a visitor, this restaurant is worth exploring for its innovative approach to healthy eating.
Nestled on Calle de Recoletos in the upscale Salamanca neighborhood of Madrid, Mudrá Plant Based Food offers an irresistible culinary journey for lovers of innovative, animal-free cuisine. This stylish restaurant combines a contemporary vibe with an elegant design, making it a top spot for foodies, digital nomads, and health-conscious travelers exploring Spain’s vibrant capital. Whether you’re in the mood for brunch, lunch, or a memorable dinner, Mudrá presents a thoughtfully curated plant-based menu that delights with creativity and flavor.
Mudrá’s menu is truly a celebration of plant-powered gastronomy. Diners rave about dishes like the Amazonia roll and rolled pasta stuffed with a luscious plant-based ricotta, offering rich, interesting flavors that satisfy both vegans and adventurous eaters. The starters—especially the artichokes—are praised for their delightful taste and presentation. Finish your meal with a refreshing sorbet or one of their inventive cocktails, including alcohol-free gin options that perfectly complement the food.
Mudrá caters to various dining preferences with its brunch menu priced at €28, featuring a selection of plant-based dishes perfect for a leisurely midday meal. For larger parties, there are two excellent group menu options starting from €48 and €53 respectively, ideal for gatherings of nine guests or more. These set menus showcase Mudrá’s signature creative dishes designed for sharing and enjoying a communal experience.
The interior boasts a chic pink and modern look, creating an inviting atmosphere that’s perfect for date nights or casual dining with friends. While the restaurant doesn’t offer outdoor seating, it welcomes dogs and provides paid parking options nearby for easy access. Mudrá serves brunch, lunch, and dinner with attentive, polite service, and offers options for takeout, delivery, and curbside pickup. Payment is hassle-free with NFC, credit, and debit card acceptance.
- Must-try dishes: Amazonia roll, plant-based ricotta rolled pasta, artichokes, vegan sushi, curry canneloni.
- Beverage highlights: Orange and carrot fresh juice, piña punch mocktail, alcohol-free gin options, creative cocktails.
- Facilities and services: Dine-in, takeout, delivery, curbside pickup, dog friendly, paid parking, accepts credit/debit cards and NFC payments.
