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GUIDE MICHELIN

M.B Martin Berasategui

Guía de Isora, Spain

M.B by Martín Berasategui: A Michelin-Starred Culinary Journey in Tenerife's Guía de Isora

Nestled within the luxurious Ritz-Carlton Abama resort in Guía de Isora, Tenerife, M.B by Martín Berasategui offers a refined and innovative dining experience that fuses Basque culinary traditions with the vibrant flavors of local Spanish ingredients. Led by the talented Chef Erlantz Gorostiza, this two-star Michelin restaurant invites food lovers and discerning travelers to explore creative tasting menus in a sophisticated setting.

An Elegant Ambiance with a Contemporary Flair

The restaurant's interior embraces a predominantly white, minimalist decor that exudes modern elegance. Glass-fronted galleries serve as terraces during the warmer months, offering guests a lovely view and a serene atmosphere. While some diners have noted the bright lighting and quiet ambiance as unique features, the overall setting fosters an intimate and relaxed vibe perfect for savoring exquisite dishes.

Culinary Highlights and Menus

Guests can select between two thoughtfully curated tasting menus that showcase the chef's creativity and mastery: The Great Classics and The Great Tasting Menu. These menus feature a range of innovative dishes inspired by Basque cuisine and enriched by the diverse flavors of Tenerife. Highlights from recent reviews include exceptional dishes like foie gras, tuna tartar, a unique tomato iced starter, and an unforgettable apple tart dessert.

Service and Experience

The attentive and knowledgeable staff at M.B provides a memorable dining journey, beginning with aperitifs in a dedicated lounge and concluding with a delightful petit four selection. While many guests praise the warm hospitality and expert wine pairings, some reviews mention moments where service pacing or acknowledgment of special occasions could be improved. Nonetheless, the care and passion behind the experience remain evident.

Practical Information and Amenities

  • Location: Calle María Zambrano 2, Carretera General Tf, 47, Km 9, 38687 Guía de Isora, Tenerife, Spain
  • Operating Hours: Wednesday to Saturday, 6:30 PM to 9:30 PM; closed Sundays and Mondays
  • Dress Code: Formal and elegant attire required
  • Reservations: Essential to secure your spot at this exclusive venue
  • Dietary Options: Vegetarian and gluten-free dishes available upon request
  • Parking: Free parking lot and free street parking available

FAQs About M.B by Martín Berasategui

  • What are the operating hours of M.B by Martín Berasategui? The restaurant operates from Wednesday to Saturday, from 6:30 PM to 9:30 PM, and is closed on Sundays and Mondays.
  • Is there a dress code at M.B by Martín Berasategui? Yes, a formal elegant attire is required.
  • Does M.B by Martín Berasategui offer private dining options? Yes, the restaurant offers private dining for special events such as anniversaries, birthdays, weddings, and corporate gatherings.
  • Are reservations required at M.B by Martín Berasategui? Yes, reservations are essential to ensure a spot at this exclusive restaurant.
  • Does M.B by Martín Berasategui accommodate dietary restrictions? Yes, vegetarian and gluten-free options are available upon request.

Community Sentiment and Final Thoughts

The local and visiting community generally holds M.B by Martín Berasategui in high regard for its inventive dishes, elegant ambiance, and meticulous service. The fusion of Basque-inspired flavors with Tenerife's fresh ingredients sparks delight and admiration among food enthusiasts. While some guests mention concerns about the pricing and occasional service pacing, most agree that the restaurant delivers a memorable and sophisticated dining experience worthy of its Michelin stars. Whether you're celebrating a special occasion or simply seeking exceptional Spanish cuisine on Tenerife, M.B promises a journey of culinary excellence.

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Nestled in the stunning landscape of Guía de Isora, Tenerife, M.B by Martín Berasategui stands as a beacon of culinary excellence and innovation. Since its inception, this restaurant has redefined fine dining in the Canary Islands, earning a reputation that draws food lovers and gastronomes from across the globe.

A Remarkable Beginning and Rapid Rise to Fame

M.B by Martín Berasategui opened its doors in 2015, located within the luxurious Ritz-Carlton Abama resort. From the very beginning, it set out to offer an extraordinary dining experience, blending cutting-edge culinary techniques with the rich flavors of local ingredients. The restaurant quickly caught the attention of critics and diners alike, setting the stage for a remarkable trajectory in the world of haute cuisine.

Michelin Star Milestones

The restaurant's dedication to excellence was soon recognized with prestigious accolades. In 2016, just a year after opening, M.B was awarded its first Michelin star, an honor that speaks to its exceptional quality and innovation. The following year, 2017, marked another historic moment when the restaurant earned its second Michelin star, becoming the first in the Canary Islands to achieve this distinction. This accomplishment solidified its status as a leader in Spain's gastronomic scene.

Sustained Excellence and Legacy

For nine consecutive years, including 2024, M.B by Martín Berasategui has proudly maintained its two Michelin stars — a testament to its unwavering commitment to culinary artistry and guest experience. This enduring recognition highlights the restaurant's ability to consistently push the boundaries of taste and presentation while honoring the unique flavors of Tenerife and the Canary Islands.

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  • 2015: M.B by Martín Berasategui opens at Ritz-Carlton Abama in Guía de Isora, Tenerife.
  • 2016: Awarded its first Michelin star, marking a significant achievement in culinary excellence.
  • 2017: Earns a second Michelin star, becoming the first restaurant in the Canary Islands to hold two stars.
  • 2024: Celebrates nine consecutive years of holding two Michelin stars, underscoring its place among the elite.

M.B Martin Berasategui at a glance

Pros

  • Exceptional Basque-inspired cuisine
  • Impeccable service
  • Elegant ambiance
  • Use of local, high-quality ingredients
  • Two Michelin stars

Cons

  • Higher pricing compared to some alternatives
  • Additional charges for items like bread and cheese carts

Ideal for

M.B Martin Berasategui is perfect for special occasions, romantic dinners, or anyone looking to indulge in high-end culinary experiences.

Things to know before visiting

Reservations are recommended, especially during peak seasons. The restaurant has a formal dress code, and be prepared for a multi-course dining experience that may take several hours.

Overall impression

M.B Martin Berasategui offers a unique dining experience with its exquisite dishes and attentive service. However, the high prices and some service inconsistencies may leave diners with mixed feelings.

Discover M.B Martin Berasategui: A Michelin-Starred Culinary Journey in Tenerife's Guía de Isora

Nestled along the scenic Carretera General Tf in Guía de Isora, Tenerife, Spain, the exceptional M.B Martin Berasategui offers a refined dining experience that food lovers won’t want to miss. This two-Michelin-starred restaurant stands as a beacon of Spanish culinary artistry, crafted by the visionary chef Martin Berasategui, whose signature tasting menus showcase the rich flavors and innovative techniques that define modern Spanish cuisine.

Signature tasting menus and exquisite wine pairing

At M.B Martin Berasategui, diners embark on one of two signature tasting journeys: The Great Classics and The Great Tasting Menu. Priced at €210, these thoughtfully curated menus feature a collection of chef's selections that highlight the depth and diversity of Spanish gastronomy. Each course is a celebration of seasonal ingredients, artistic presentation, and bold flavors that leave a lasting impression.
For oenophiles and wine enthusiasts, the restaurant offers an exceptional wine pairing option for €50, perfectly complementing each dish to elevate the overall dining experience.

A sophisticated ambiance with attentive service

M.B Martin Berasategui is designed with a modern, minimalist aesthetic featuring clean lines and Scandinavian-inspired decor that contrasts beautifully with the salmon-pink architecture of the surrounding resort. While the ambiance is calm and quietly elegant, some diners note that the lighting is bright and clinical, setting a unique tone for this fine dining experience. The attentive staff are knowledgeable and committed to delivering a seamless meal, with personalized touches such as aperitifs and digestives served in a dedicated lounge to begin and conclude your evening.

Beyond dining: Private events and culinary celebrations

M.B Martin Berasategui is also an ideal destination for private dining experiences. Whether celebrating a special anniversary, milestone birthday, corporate event, or even a wedding celebration, the restaurant offers exclusive private dining options for €500 tailored to create memorable and intimate moments in this elegant setting.

Convenience and amenities for a relaxed visit

  • Free parking available on-site and on nearby streets, making access hassle-free.
  • Payment options are flexible, accepting both debit and credit cards for convenience.
  • The restaurant serves lunch, dinner, coffee, beer, wine, and cocktails but does not offer breakfast or brunch.
  • Though private and serene, the venue does not offer live music or a sports viewing area, focusing fully on the culinary journey.

What visitors say about their experience

Guest reviews reveal a mix of impressions, with many praising the creative presentation, the unique wine selection, and the impeccable dessert trolley featuring petite fours. Highlights include standout dishes like foie gras, tuna tartar, and an exceptional tomato iced dish. Some diners find the service highly professional and the atmosphere peaceful, while a few note that the lighting feels clinical and the ambiance less vibrant than expected for a Michelin-starred restaurant. Despite this, the culinary artistry and attentive staff consistently deliver an impressive gastronomic adventure.

Closed - Opens 6:30 PM

Monday

Closed

Tuesday

Closed

Wednesday

18:30–21:30

Thursday

18:30–21:30

Friday

18:30–21:30

Saturday

18:30–21:30

Sunday

Closed

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