Nestled within the luxurious Grand Hotel Des Bains Kempinski, Cà d’Oro stands out as a beacon of refined Mediterranean dining in the heart of St. Moritz. Since earning its Michelin star in late 2023, this elegant venue has mesmerized food lovers and travelers alike with its inventive cuisine and warm, sophisticated atmosphere.
At the helm is the visionary Chef Leopold Ott, whose masterful blend of Alpine and Mediterranean influences crafts a menu that is both innovative and deeply rooted in tradition. Diners rave about the six-course tasting menus where each dish - from the delicate beetroot and Oona caviar to the succulent Spanish Wagyu fillet with salty lemon accents - delivers a symphony of flavors that delight every sense. The desserts, including the goat’s milk chocolate and apple-cinnamon strudel, provide the perfect sweet finale.
Cà d’Oro’s inviting interior harmonizes timeless elegance with a warm atmosphere, making it an ideal setting for both intimate dinners and celebrations with friends. The attentive service led by Maitre Raffaele ensures every guest feels pampered and well-advised, especially regarding expertly curated wine pairings that complement the menu’s complexity.
- Michelin-starred excellence thanks to Chef Leopold Ott's creative vision and skill.
- Intimate yet elegant ambiance perfect for special occasions or refined dining.
- Curated wine list featuring rare vintages and perfect pairings.
- Exclusive six-course tasting menus that showcase seasonal ingredients and expert craftsmanship.
- What is the dress code at Cà d'Oro? The restaurant enforces a formal dress code.
- Is parking available at the restaurant? Yes, parking is available right in front of the restaurant.
- Does Cà d'Oro offer private event hosting? Yes, the restaurant is available for private events with a minimum consumption requirement.
Positive sentiments abound as visitors consistently highlight the extraordinary food quality, the innovative yet comforting Alpine-Mediterranean fusion, and the outstanding service. Whether savoring the delicate caviar dishes or enjoying the exquisite wine pairings, diners leave with memorable experiences and eager anticipation to return.
Nestled within the elegant walls of the Grand Hotel des Bains Kempinski, a historic landmark dating back to 1864, Cà d’Oro has emerged as a beacon of culinary excellence in St. Moritz. This illustrious location not only offers breathtaking Alpine views but also serves as the setting for a dining experience that has captivated gourmets and travelers alike for over a decade.
Cà d’Oro’s reputation soared when it was first awarded a prestigious Michelin star in 2012, marking its arrival on the international fine dining scene. This accolade recognized the restaurant’s dedication to quality, creativity, and impeccable service, establishing it as a must-visit destination for connoisseurs.
Building on this foundation, 2023 saw Cà d’Oro elevate its status further with the award of a second Michelin star. This remarkable achievement highlighted the restaurant’s consistent innovation and the masterful skill of its culinary team, including the visionary leadership of Chef Leopold Ott.
In 2024, Cà d’Oro proudly retained its Michelin star, underscoring its unwavering commitment to excellence and its status as a culinary jewel within the famed Grand Hotel des Bains Kempinski.
Cà d’Oro’s location within a storied 19th-century hotel and its continuous Michelin recognition make it a unique blend of historic grandeur and modern gastronomy. Diners can indulge in a sophisticated menu that pays homage to Alpine-Austrian influences while embracing contemporary culinary artistry.
The restaurant’s journey from its first Michelin star in 2012 to its current standing embodies a story of passion, innovation, and dedication to delivering an unparalleled dining experience in the heart of Switzerland’s luxury resort town.
- 2012: Cà d’Oro awarded its first Michelin star.
- 2023: Awarded a second Michelin star, confirming its elite status.
- 2024: Successfully retains Michelin star status.
Nestled within the Grand Hotel Des Bains Kempinski St. Moritz, Cà d’Oro is a Michelin-starred restaurant that offers an extraordinary culinary experience in the heart of St. Moritz, Switzerland. With its innovative Mediterranean-Alpine fusion cuisine, the restaurant boasts an atmosphere that is both elegant and inviting, accentuated by attentive service and stunning views of the surrounding mountains.
- Michelin-starred cuisine
- Innovative Mediterranean-Alpine fusion
- Elegant ambiance
- Attentive service
- Gluten-free options available
- High price point
- Limited operating hours (Tuesday to Saturday evenings)
- Dress code (smart casual)
Cà d’Oro is ideal for food enthusiasts, couples celebrating special occasions, and anyone looking to indulge in a luxurious dining experience. Its unique blend of Alpine and Mediterranean flavors makes it a must-visit for those eager to explore innovative cuisine.
Reservations are recommended due to the restaurant's popularity and limited seating. Guests should also be aware of the dress code, which is smart casual, so plan accordingly. While Cà d’Oro does not serve lunch or brunch, it offers beautifully crafted desserts to conclude your meal.
Cà d’Oro stands out as a culinary destination in St. Moritz, delivering not just meals but memorable experiences. With its Michelin-starred status and exceptional service, this restaurant is a celebration of culinary artistry that promises to delight every palate. Whether you're a local or a traveler, a visit to Cà d’Oro is an unmissable part of your St. Moritz adventure.
Nestled within the luxurious Grand Hotel Des Bains Kempinski in the picturesque alpine town of St. Moritz, Cà d’Oro Restaurant offers an unrivaled gourmet experience that delights food enthusiasts and discerning travelers alike. This Michelin-starred venue, led by the masterful Chef Leopold Ott, showcases a sublime blend of Alpine-Austrian inspirations and innovative culinary artistry that transforms dining into a true celebration of taste.
At Cà d’Oro, every dish is crafted with precision and passion, reflecting Chef Ott’s dedication to quality and flavor harmony. Guests can indulge in a refined menu where each course is a masterpiece — from the delicate Beetroot & Oona Caviar that evokes the essence of the Alps, to the succulent Spanish Wagyu fillet paired with bold and unexpected accents like salty lemon and mushroom de Paris. The six-course tasting menu is a heavenly journey that truly merits its Michelin star reputation.
Beyond the culinary excellence, Cà d’Oro impresses with its warm, inviting ambiance and attention to detail. Whether enjoying a romantic dinner or a gathering with friends, diners are pampered by an attentive staff led by Maitre Raffaele, ensuring personalized wine pairings and flawless service. The elegant interior complements the sophisticated menu, creating a perfect setting for memorable celebrations.
Cà d’Oro also serves as an exclusive event venue perfect for weddings, birthdays, and corporate gatherings. Its sophisticated atmosphere and exemplary cuisine make it a sought-after destination for those looking to celebrate in style amidst the stunning Swiss Alps. Valet parking and reservation options add to the convenience, making every visit seamless.
- Michelin Starred Dining: Indulge in innovative Alpine-Austrian cuisine crafted by Chef Leopold Ott.
- Exclusive Event Venue: Host elegant weddings, birthdays, or corporate events in an upscale setting.
- Impeccable Service: Attentive staff providing personalized wine pairings and warm hospitality.
- Valet Parking & Reservations: Convenient amenities to enhance your fine dining experience.
