Overview of the menu
At Ox Club, located at 19a The Headrow in Leeds, the culinary philosophy revolves around elevated comfort food, showcasing the best of Yorkshire produce. The menu features a selection of contemporary British dishes, with an emphasis on seasonal ingredients and innovative techniques. The light-filled space enhances the dining experience, making it perfect for both casual meals and special occasions.
Signature dishes
- Aged Bone-in Sirloin with Bone Marrow Peppercorn Sauce: A rich and flavorful steak served with a decadent sauce.
- Côte de Boeuf: A tender beef rib that promises a satisfying and hearty meal.
- Burnt Basque Cheesecake: A delightful dessert with a caramelized top, providing a perfect sweet finish.
Beverages and pairings
Ox Club offers a curated selection of wines and cocktails that perfectly complement the menu. The knowledgeable staff is always ready to recommend pairings that enhance the flavors of your meal, ensuring a delightful dining experience.
Dietary options
Ox Club caters to various dietary needs, offering vegetarian and gluten-free options. The staff is attentive to allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Sunday Roast, which has garnered rave reviews for its flavor and presentation. Seasonal highlights are also featured, ensuring that the menu remains fresh and exciting.
Experience the menu
Join us at Ox Club in Leeds for an unforgettable dining experience that celebrates the best of Yorkshire cuisine. Whether you're looking for a casual meal or a special occasion, our menu is designed to impress.
