Overview of the menu
Giulietta, located at 972 College St, Toronto, is a sleek trattoria that embodies contemporary Italian cuisine. The culinary philosophy centers around seasonal ingredients, with a focus on wood-fired pizzas and house-made pasta. The menu is designed to encourage sharing, featuring vibrant, vegetable-forward dishes alongside seafood delicacies. This establishment has quickly become a favorite among locals and visitors alike, known for its attention to detail and exceptional service.
Signature dishes
- OLIVE all’ ASCOLANA - Fried castelvetrano olives stuffed with sausage and pecorino romano.
- GIOELLA BURRATA con UVA - Creamy burrata with roasted grapes and grilled sourdough.
- TRIPPA alla ROMANA - Roman-style braised tripe with tomato and pecorino.
- POLPO e FAGIOLI - Grilled octopus served with cannellini beans and salsa verde.
Beverages and pairings
Giulietta offers a curated selection of beverages to complement its dishes. Signature cocktails like the GIULIETTA SPRITZ and NEGRONI CLASSICO are crafted with precision, while a thoughtful wine list features Italian and local selections. Each drink is designed to enhance the dining experience, making it a perfect pairing for the vibrant flavors of the menu.
Dietary options
Giulietta caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate allergens, ensuring that everyone can enjoy a delightful meal without worry. The staff is knowledgeable and ready to assist with any dietary inquiries.
Chef recommendations
For a true taste of Giulietta, the chef recommends the RISOTTO all' ARAGOSTA, featuring Nova Scotia lobster, and the BISTECCA alla FIORENTINA, a bone-on striploin that is a carnivore's delight. Seasonal highlights also include fresh seafood and house-made pastas that change regularly, ensuring a unique experience with each visit.
Experience the menu
Join us at Giulietta in Toronto for an unforgettable dining experience that celebrates the essence of Italian cuisine. Whether you're savoring a wood-fired pizza or indulging in house-made pasta, every dish is crafted with passion and precision. Book your table today and immerse yourself in the flavors of Italy.
