Menu à la carte - Athénée Restaurant Bordeaux.
Découvrez notre sélection de plats raffinés, alliant tradition et modernité, élaborés à partir de produits locaux de qualité. The Athénée Restaurant in Bordeaux offers a culinary journey that tantalizes the taste buds with its exquisite menu. From delightful starters to sumptuous mains, delectable desserts, and refreshing drinks, every dish is crafted with care to ensure a memorable dining experience.
Starters
Begin your culinary adventure with these exquisite starters:
- Poireaux vinaigrette Crème citronnée cacahuète torréfiée – A delicate interplay of leeks, tangy vinaigrette, lemon cream, and roasted peanuts.
- Pintxos boudin miel moutarde, 6 pcs – A delightful combination of black pudding, honey, and mustard, served in six pieces.
Mains
The main course offerings at Athénée Restaurant highlight the rich flavors of local cuisine:
- Poitrine de porc confite Gratin dauphinois, sauce barbecue maison – Tender confit pork belly paired with creamy gratin dauphinois and homemade barbecue sauce.
- Pêche du jour – Fresh catch of the day, expertly cooked to highlight its natural flavors.
Desserts
Conclude your dining experience with these delightful desserts:
- Tarte chocolat Noisette chantilly – A rich chocolate tart with hazelnut and a touch of whipped cream.
- Ile flottante À la lavande tuile chocolat – Light meringue floating on lavender cream with a delicate chocolate tile.
Drinks
Complement your meal with our selection of fine drinks, including local wines and refreshing cocktails.
Specials
Look out for our seasonal specials, crafted with the freshest ingredients to showcase the best flavors.
