Lay Lao - Ari Menu Overview - Bangkok, Thailand.
Discover the flavors of Isaan and Thai cuisine at Lay Lao - Ari, a cozy gem nestled in Bangkok's bustling district. This restaurant offers a delightful blend of traditional dishes with a modern twist, ensuring a memorable dining experience for locals and travelers alike.
Starters
Begin your meal with a selection of mouthwatering starters that tantalize the taste buds. Whether you crave something spicy or refreshing, each dish is crafted with fresh ingredients, ensuring an authentic flavor profile.
- Som Tam (Green Papaya Salad): A refreshing salad with green papaya, lime, chili, and fish sauce, garnished with peanuts and crab meat.
- Deep-Fried Squid with Lay Lao Sauce: Succulent squid served with a flavorful Lay Lao sauce and fresh herbs.
- Pomelo Salad: A zesty salad that combines pomelo, sun-dried shrimp, chili, and fish sauce for a delightful kick.
Mains
Indulge in a range of hearty mains that highlight the richness of Thai and Isaan flavors. From grilled meats to aromatic curries, each dish is crafted with care and attention, ensuring an unforgettable culinary adventure.
- Grilled Pork Neck (Moo Yang): Tender pork neck grilled to perfection, seasoned with garlic and herbs.
- Crab Curry with Rice Noodles (Kanom Jeen): A creamy curry featuring crab meat, served with delicate rice noodles.
- Hua Hin-Style Sour Soup with Sea Bass: A tangy soup made with fresh sea bass, shrimp paste, and tamarind, offering a delightful balance of flavors.
Desserts
Satiate your sweet tooth with delightful desserts that perfectly cap off your meal. Each dessert is designed to bring a taste of sweetness to your dining experience.
Drinks
Complement your meal with a selection of refreshing drinks. From traditional Thai beverages to creative concoctions, there's something for everyone to enjoy.
- Butterfly Pea Juice with Honey and Lemon: A visually stunning drink made with butterfly pea flowers, honey, and a splash of lemon.
