Dons Tacos and Burritos menu overview
Discover an enticing array of authentic Mexican flavors at Don’s Tacos and Burritos, where each dish celebrates vibrant, traditional ingredients and bold tastes. Nestled in Cancún’s Zona Hotelera, this lively spot serves up freshly prepared tacos, burritos, quesadillas, and more, perfect for food lovers seeking genuine Mexican street fare in a welcoming atmosphere.
starters
Begin your meal with vibrant starters that showcase fresh, zesty ingredients. The Guacamole and Fresh Chips feature perfectly ripe avocados blended with tomato, onion, cilantro, and lime, paired with crispy tortilla chips for a refreshing crunch. For a classic combo, the Chips and Salsa offer assorted salsas to complement crunchy chips, delivering a satisfying burst of flavor. Dive into the coastal spirit with Ceviche de Pescado or Ceviche de Camarón — fresh fish or shrimp marinated in lime juice with tomato, onion, cilantro, and cucumber, served alongside tortilla chips for a tangy, bright start.
mains
The heart of Don’s menu lies in its masterfully crafted tacos, burritos, and quesadillas, each bursting with authentic Mexican flavors and fresh ingredients. Seafood lovers will adore the Tacos de Pescado featuring flaky fish fillets atop corn tortillas with crunchy cabbage and salsa, or the indulgent Tacos de Camarón Al Coco, where shrimp are enveloped in a crispy coconut batter for a tropical twist. Meat enthusiasts can savor the richly seasoned Brisket Tacos or the smoky Pulled Pork Tacos, both served with onions, cilantro, and zesty salsa.
For those craving a blend of textures and flavors, the Bacon Wrapped Shrimp Tacos offer a savory combination of crispy bacon and succulent shrimp with fresh slaw. Quesadilla fans can choose between the cheesy Quesadilla de Pollo or Quesadilla de Res, each stuffed with tender chicken or beef, melted cheese, and served alongside sour cream and salsa. The Nachos con Carne Asada pile grilled beef, cheese, guacamole, sour cream, and salsa over crispy tortilla chips, perfect for sharing or savoring solo.
Burrito options include the classic Burrito de Pollo and Burrito de Res, both generously filled with rice, beans, cheese, sour cream, and salsa wrapped in soft flour tortillas — a hearty choice for a fulfilling meal.
desserts and drinks
Complement your meal with refreshing traditional beverages and delightful desserts that capture the essence of Mexican hospitality. Sip on frozen mango or strawberry margaritas, expertly crafted with tequila, triple sec, and fresh fruit, offering a cool and tangy escape. The Paloma combines tequila with grapefruit soda and lime for a crisp, citrusy finish, while Mexican Beer is available for those who prefer a classic brew.
Non-alcoholic options like Horchata, a sweet rice and cinnamon drink, and Agua de Jamaica, a hibiscus flower infusion with a tart-sweet profile, provide authentic and refreshing tastes to round out your dining experience.
specials and signature dishes
- Tacos de Camarón Al Coco – shrimp fried in a unique coconut batter, offering a delightful sweet and crunchy texture that stands out among traditional taco options.
- Bacon Wrapped Shrimp Tacos – a savory combo of smoky bacon and tender shrimp that creates a rich flavor profile, perfect for adventurous eaters.
- Nachos con Carne Asada – loaded with grilled beef, cheese, guacamole, and salsa, this dish is ideal for sharing or indulging in a robust, layered taste experience.
