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Osaka

Diners frequently praise the restaurant's innovative fusion of French and Japanese cuisines, highlighting the freshness and quality of ingredients. The ambiance is described as stylish and comfortable, with attentive and knowledgeable staff enhancing the overall experience. Many reviewers express a desire to return, indicating a strong community appreciation for the establishment.

Asia

Japan

Nestled in the vibrant heart of Osaka, **ル・プログレ** is not just a restaurant; it’s a culinary journey that invites you to savor the exquisite flavors of contemporary French cuisine. Located at the **日宝堂島浜ビル** in the bustling **Kita Ward**, this establishment offers a unique blend of artistry and taste, making it a must-visit for food enthusiasts and travelers alike. The moment you step inside, you are enveloped by a chic ambiance that perfectly complements the innovative dishes crafted by the talented chefs.

With a focus on seasonal ingredients, **ル・プログレ** presents a menu that changes regularly, ensuring that every visit offers something new and exciting. The restaurant is renowned for its **seven-course and nine-course dining experiences**, where each dish is a masterpiece, meticulously prepared to delight the senses.

One of the standout dishes is the **seasonal firefly squid**, delicately prepared to highlight its natural sweetness, paired with a **curry-flavored appetizer** that offers a delightful twist. The combination of textures and flavors creates a memorable dining experience that lingers long after the last bite. For those seeking a refreshing drink, the **non-alcoholic pairing** is a revelation, enhancing the flavors of each course without the need for alcohol.

**Okura and squid mousse sauce** - A delightful pairing that showcases the chef's creativity.


**Soft chicken at low temperature** - Tender and flavorful, served with a vibrant sauce.

**Melting beef lamb singh** - A rich dish that melts in your mouth, paired perfectly with seasonal vegetables.


**Macarons and snow cookies** - A sweet finish that is light yet satisfying.

Conveniently situated in **Dōjimahama**, **ル・プログレ** is surrounded by a plethora of attractions. Just a short walk away, you can explore the vibrant streets of Osaka, filled with shops, cafes, and cultural landmarks. The **Osaka Castle** and **Dotonbori** are nearby, offering a perfect blend of history and modern entertainment.

Each visit to **ル・プログレ** is not just a meal; it’s an experience. The chefs take pride in their craft, often sharing stories about the ingredients and techniques used in their dishes. This personal touch adds a layer of intimacy to your dining experience, making it truly special.

**What is this place known for?** ル・プログレ is celebrated for its innovative French cuisine and exceptional non-alcoholic pairings.

**Why visit?** Experience a unique blend of flavors and a chic ambiance that makes every meal memorable.

**What's nearby?** Explore the vibrant streets of Osaka, including attractions like Osaka Castle and Dotonbori.

Don’t miss the chance to indulge in a culinary experience like no other at **ル・プログレ**. Whether you’re celebrating a special occasion or simply looking to treat yourself, this restaurant promises to deliver an unforgettable dining experience. Book your table today and embark on a gastronomic adventure that will leave you craving more!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR6OWZmVHpBRRAB&d=17924085&t=1

places/ChIJpxEG2KbnAGARDuz3t6PBzPM/reviews/ChdDSUhNMG9nS0VJQ0FnSUR6OWZmVHpBRRAB

どのお料理もおいしかった。
旬のホタルイカやカレー風味の前菜などもおもしろかった。
ポーションも大きくて食べごたえもあった。
そしてもっと良かったのはノンアルコールのペアリング。今まで飲んだノンアルコールペアリングの中で一番だった。お酒を飲めないのでノンアルコールを注文したが料理とドリンクの相乗効果でどちらもよりおいしく感じることができた。ディナーは7皿のコースと9皿のコースがあるがノンアルコールペアリングは7皿5種までしかなく、9皿のコースでも5種となってしまう。早急に9皿用のペアリングも用意すべき、と思うほど良かった。

All dishes were delicious.
The seasonal firefly squid and curry-flavored appetizers were also interesting.
The portions were large and filling.
And even better was the non-alcoholic pairing. It was the best non-alcoholic pairing I've ever had. Since I can't drink alcohol, I ordered a non-alcoholic drink, but the synergistic effect of the food and drink made both taste even better. There are 7-course and 9-course dinners, but the non-alcoholic pairings are limited to 7 dishes and 5 types, so even with 9 courses, there are only 5 types. It was so good that I thought I should prepare a pairing for 9 dishes as soon as possible.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURneHJpdExREAE&d=17924085&t=1

places/ChIJpxEG2KbnAGARDuz3t6PBzPM/reviews/ChZDSUhNMG9nS0VJQ0FnTURneHJpdExREAE

母の誕生日を祝うためにランチで行きました。
全品に創意工夫がされており、見た目良し、味良しでまた行きたいと思わせてくれる料理でした。

We went for lunch to celebrate my mother's birthday.
All the dishes were made with originality, and the food looked good and tasted good, making me want to come back again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNydk9pWlNBEAE&d=17924085&t=1

places/ChIJpxEG2KbnAGARDuz3t6PBzPM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNydk9pWlNBEAE

20人くらいの貸切ディナー

ランチが美味しかったからと知人がセッティングしてくれました。

モダンな店内
カウンターは4〜6人くらいまで？
テーブル席で16人くらい

ワインリストもあったり
ソフトドリンクやノンアルコールも
飲み物も充実してました😊

一品一品、お料理の説明もしてくれて
特別感がありました

面白いのがメニュー表
漢字で書かれていて
仲間で何と読むか盛り上がりました。

メニューの紹介はわかりやすくします。
是非、お店に足を運んで
お料理やお品書きを楽しまれて下さい

✅おくらとイカのムースソース
✅低温でじっくり柔らかい鶏肉
✅サーモンと、それに合う素晴らしいソース
※ズッキーニが凄く良い食感
✅お魚、トリュフ香ばしい至福の香り
✅トロけるような牛のラムシン
✅アーモンドと白桃、ザクザク感で楽しい食感
✅マカロンにスノークッキー
✅食後のドリンク

甘いものは好きでは無いけど、ここのスィーツは量的なもの食感で食べきれました。

私はアルコールを飲みませんが、
ペアリングもあります

ワインリストなどもあり
色々な産地のものがあって、
お気に召すようなものが見つかりそうです。

同じテーブルの方はワインをおろしてシェア
凄くお得に飲めてる感がありました。

美味しいお料理に合うお酒

私はいつも通り
ミネラルウォータのガス入り
750mlで1100円（笑）

充実すぎるメニューに飲み物
13750円プラスアルファ飲み物代
安すぎるw美味しすぎるw楽しすぎるw

今度はランチにいきます✨

今回は貸切だったけど
カップルや4人くらいで行くのがオススメです😊

#フレンチ
#大阪グルメ

Private dinner for about 20 people

An acquaintance set it up for me because the lunch was delicious.

modern store interior
Can the counter accommodate 4 to 6 people?
About 16 people at a table

There's also a wine list
Soft drinks and non-alcoholic drinks too
Drinks were also plentiful 😊

He explained each dish one by one.
It felt special

The menu is interesting
written in kanji
My friends and I were excited to read it together.

Make the introduction of the menu easy to understand.
Please come and visit our store
Please enjoy the food and menu.

✅Okura and squid mousse sauce
✅ Soft chicken at low temperature
✅Salmon and great sauces to go with it
*Zucchini has a great texture
✅Blissful scent of fish and truffles
✅ Melting beef lamb singh
✅ Almonds and white peach, crunchy and fun texture
✅ Macarons and snow cookies
✅After-meal drinks

I don't like sweets, but I was able to finish the sweets here because of the quantity and texture.

I don't drink alcohol, but
There is also pairing

There is also a wine list.
There are products from various production areas,
It looks like you'll find something you like.

People at the same table can share the wine.
I felt like I was getting a great deal on this drink.

Alcohol that goes well with delicious food

me as usual
mineral water with gas
1100 yen for 750ml (lol)

Too extensive menu and drinks
13,750 yen plus alpha drink fee
Too cheap lol Too delicious lol Too much fun lol

Next time I will go for lunch ✨

This time it was reserved.
I recommend going as a couple or around 4 people 😊

#French
#Osaka gourmet

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURWOU5uVUdBEAE&d=17924085&t=1

places/ChIJpxEG2KbnAGARDuz3t6PBzPM/reviews/ChZDSUhNMG9nS0VJQ0FnSURWOU5uVUdBEAE

今回は食を通して自分の経験と知識を
積み上げ、磨くため、こちらの
お店にうかがいました。

最初のスープは、
マッシュルームの心地良い食感、そこから
香りがスーッと鼻に抜けていくときの
心地良さは素晴らしかったです。
黙々と集中していただき、
気がつくと器が空になっていました。

魚料理は、サッと表面に火が通ったぶりと
絶妙な厚さの大根、そして雪のような
ソースが同時に口に運ばれると、
素晴らしい展開が広がっていきました。
ひんやりとしたソースがブリ、大根と
バランスよく相まって、初めて味わった
お料理に自分の新しい経験を積み上げることができました〜
ソースについてはお店の方から丁寧な
ご説明があり、その時点から興味が
一層増してきていました。
真っ白な雪のようなソースは、
大根と西洋わさびを煮詰めて
グラニテの状態になっており、
上にかかった柚子の香りも
爽やかで良かったです。

肉料理は、鶏の胸肉を使ったもので、
下にはじゃがいものピューレと
ほうれん草が敷かれていました。
柔らかく調理された鶏肉の上には
ふんだんに添えられた海老の香りが
食欲をどんどん掻き立てていきます。
ソースのオレンジ色とほうれん草の緑色が
視覚に「美味しさ」を優しく訴えてきます。
香ばしいバゲットにソースをつけたくなる
衝動をグッと抑えながら、行儀よく
最後まで美味しくいただきました(^^)

ワインについて、ソムリエの方の
ご説明では、知識のない私たちに、
ゆっくりと噛み砕くように、
またイタリアの地域については
体全体を使って、優しくご丁寧に
教えていただき、大変勉強になりました。

今回の食事を通して、自分の経験が
積み重なり、知識も得られることができて、
本当に実り多い時間を過ごさせて
いただきました〜!

This time I will share my experience and knowledge through food.
In order to accumulate and polish this
I went to the store.

The first soup is
From the pleasant texture of mushrooms
When the scent quickly passes through your nose
The comfort was amazing.
Please be quiet and concentrate,
Before I knew it, the bowl was empty.

Fish dishes should be cooked quickly on the surface.
Exquisitely thick radish and snow-like
When the sauce is brought to the mouth at the same time,
A wonderful development unfolded.
Cool sauce with yellowtail and radish
It was well balanced and I tasted it for the first time.
I was able to gain new experiences in cooking.
The staff was polite about the sauce.
There was an explanation, and from that point on I became interested.
It was increasing even more.
The pure white snow-like sauce is
Boil radish and horseradish
It is in a granita state,
The scent of yuzu on top
It was refreshing and good.

The meat dishes are made with chicken breast.
With potato puree on the bottom
It was spread with spinach.
On top of soft cooked chicken
The aroma of the abundant shrimp
It will whet your appetite.
The orange color of the sauce and the green color of the spinach
It gently conveys the sense of deliciousness visually.
Makes me want to put sauce on a fragrant baguette
Be well behaved and suppress your impulses
It was delicious until the end (^^)

About wine, sommelier
In your explanation, for those of us who don't have the knowledge,
As if chewing slowly,
Regarding the regions of Italy
Use your whole body to be gentle and careful
I learned a lot from what you taught me.

Through this meal, my own experience
I was able to accumulate knowledge and gain knowledge,
Let's have a really fruitful time
I received it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURWMzZQb1pnEAE&d=17924085&t=1

places/ChIJpxEG2KbnAGARDuz3t6PBzPM/reviews/ChZDSUhNMG9nS0VJQ0FnSURWMzZQb1pnEAE

シックな店内で落ち着いた雰囲気。
お食事は、目で見て楽しい食べて美味しい。
幸せな時間でした！

ワインも美味しく頂きました(^^)
ついつい飲み過ぎてしまわない様に気を付けていましたが、次はペアリングしてみたいなと思いました。

A calm atmosphere in a chic interior.
The food is delicious, visually pleasing and delicious.
It was a happy time!

The wine was also delicious (^^)
I was careful not to drink too much, but I thought I'd like to try a pairing next time.

Descubre el Lujo Gastronómico en ル・プログレ, Osaka

Le Progrès is a modern French restaurant located in Osaka, Japan, known for its fusion of French and Japanese culinary influences. The restaurant emphasizes seasonal ingredients and offers a unique dining experience that has garnered positive reviews from patrons.

Experience exquisite French cuisine with a Japanese twist through our thoughtfully curated lunch courses.

Menu A

Menu B

Lunch Course Menus

¡Descubre ル・プログレ en Osaka! Deléitate con sabores únicos y una experiencia culinaria inolvidable. ¡Reserva tu mesa y vive el sabor japonés! 🍣

Restaurante ル・プログレ en Osaka: Sabores Únicos

Osaka City Municipality

ル・プログレ

A selection of five non-alcoholic beverages thoughtfully paired with each dish to enhance the dining experience.

Non-alcoholic pairing options

Osaka Prefecture

Disfruta de la experiencia culinaria en Le Progrès Osaka, reconocido por su fusión innovadora de cocinas francesa y japonesa, en el corazón de Namba. Reserva ahora y vive una experiencia única.

Le Progrès Osaka: Fusión Gastronómica Francesa y Japonesa en Namba

Degusta menús de almuerzo exclusivos en Le Progrès Osaka, con ingredientes de temporada, opciones veganas y sin alcohol, en un entorno elegante y accesible. Reserva tu mesa hoy.

Experiencia Gastronómica en Le Progrès Osaka con Menús de Almuerzo Elegantes

Descubre Le Progrès en Osaka, un restaurante premiado con Michelin que combina la culinaria francesa y japonesa en un ambiente sofisticado. Aprende sus horarios, pros y cons aquí.

Yakinikumanno LUCUA Osaka ten

Sushi-roku

MAISON TATERU YOSHINO