Menu de Maison Revka | Paris, France. Découvrez notre sélection de plats raffinés alliant saveurs françaises et russes.
Nestled in the heart of Paris, Maison Revka offers a culinary journey that beautifully intertwines French elegance with Russian tradition. The ambiance is chic and inviting, perfect for those special evenings or casual dining experiences alike.
Starters
Maison Revka's starters are designed to awaken your palate, showcasing the best of both culinary worlds. Each dish reflects care and creativity and sets the stage for a memorable meal.
- Pizzetta Truffe d'Été: Truffle, pizza dough, cheese, deliciously baked to perfection.
- Salade César: A classic with romaine lettuce, chicken breast, croutons, parmesan, and caesar dressing.
Main Courses
The main courses at Maison Revka are a testament to the chef's artistry. Each dish combines fresh ingredients with traditional techniques, elevating classic flavors to a new level.
- Coulibiac de Saumon: A flaky puff pastry filled with salmon, rice, mushrooms, and egg.
- Sole Meunière: A classic dish featuring sole served in a delightful sauce of butter, parsley, and lemon.
Desserts
Complete your culinary adventure at Maison Revka with sumptuous desserts that promise to satisfy your sweet tooth. Each dessert is crafted with precision and showcases the finesse of the kitchen.
- Tarte Tatin: A classic French upside-down caramelized apple tart, served warm.
- Médovik: A rich honey layer cake, delightful and perfect for the sweet tooth.
Drinks
Maison Revka boasts an impressive selection of drinks, from exquisite wines to refreshing cocktails. Each beverage pairs beautifully with your meal, enhancing the flavors and experience.
Specials
Don't miss out on the seasonal specials that Maison Revka offers, providing a unique twist on traditional dishes. These specials reflect the freshest ingredients available and the chef's inspiration.
Experience the exquisite blend of French and Russian cuisine at Maison Revka, where every dish is a celebration of flavor and tradition.