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Marseille

L'Épuisette, located in the picturesque Vallon des Auffes, offers a memorable dining experience with its fresh seafood and breathtaking sea views. The restaurant's seasonal tasting menus, crafted by Chef Guillaume Sourrieu, showcase the best of Mediterranean cuisine. The ambiance is elegant and romantic, ideal for special occasions. However, diners should be prepared for premium pricing.

L'Épuisette: Un Tesoro en Marseille para los Amantes de la Gastronomía Mediterránea.

Ubicado en el pintoresco Vallon des Auffes, L'Épuisette es un restaurante que deleita a los comensales con una exquisita selección de mariscos frescos y una vista impresionante del Mediterráneo. Este establecimiento destaca por su ambiente romántico y elegante, convirtiéndose en la elección perfecta para ocasiones especiales. Con un menú de degustación de temporada diseñado por el chef Guillaume Sourrieu, cada plato es una celebración de los sabores mediterráneos.

La Especialidad de la Casa: Bouillabaisse

La **bouillabaisse**, un guiso tradicional de Marsella que presenta una variedad de pescados frescos en un caldo infusionado con azafrán, es el plato insignia de L'Épuisette. Los amantes de los mariscos se encontrarán en el paraíso, ya que cada bocado refleja la frescura y la calidad de los ingredientes locales.

¿Es L'Épuisette Adecuado para Vegetarianos?

Aunque L'Épuisette se especializa en mariscos, también ofrece opciones vegetarianas bajo pedido. Es recomendable informar al personal con anticipación para garantizar una experiencia placentera.

¿Cuál es el plato insignia de L'Épuisette?

 La respuesta es: La bouillabaisse, un guiso tradicional de Marsella.

 Sí, se recomienda encarecidamente realizar una reserva debido a la popularidad del restaurante.

 Sí, hay estacionamiento disponible cerca, incluyendo el aparcamiento de la Place Paul Ricard.

Europe

France

Nestled along the picturesque coast of Marseille, L'Épuisette is not just a restaurant; it's a culinary journey that immerses you in the rich flavors of the Mediterranean. With its stunning views of the sea and the iconic Château d'If, this elegant establishment offers a dining experience that is both intimate and breathtaking. The ambiance is enhanced by the gentle sound of waves lapping against the shore, creating a serene backdrop for your meal.

L'Épuisette is renowned for its seafood-focused fixed-price menus, showcasing the freshest catch of the day. One standout dish is the Aspic of Bouillabaisse, a delicate preparation that encapsulates the essence of this traditional Provençal stew, served in a refreshing aspic form. Another must-try is the Red Mullet, paired with a vibrant tomato water and kimchi butter, which brilliantly balances the flavors, making it a delightful surprise for the palate.

At L'Épuisette, the culinary experience is elevated by the expertise of the staff, who are dedicated to providing attentive service. The sommelier is particularly praised for suggesting perfect wine pairings that enhance each dish. The restaurant's commitment to quality is evident in every bite, making it a favorite among locals and visitors alike.

Situated at 158 Rue du Vallon des Auffes, L'Épuisette is perfectly positioned for those looking to explore the vibrant culture of Marseille. After your meal, take a leisurely stroll along the waterfront or visit the nearby Château d'If, a historic fortress that offers stunning views of the city and the sea. The area is rich in history and beauty, making it an ideal spot for both relaxation and exploration.

L'Épuisette is renowned for its exquisite seafood dishes, particularly the Bouillabaisse, which is a must-try for visitors.

This restaurant offers not only delicious food but also breathtaking views of the Mediterranean, making it a perfect spot for a memorable dining experience.

Nearby, you can explore the historic Château d'If and enjoy the scenic waterfront, perfect for a post-meal stroll.

Whether you are a local or a traveler, L'Épuisette promises an unforgettable dining experience. With its stunning views, exquisite seafood, and attentive service, it's a destination that should not be missed. Book your table today and indulge in the flavors of the Mediterranean!

Elegant waterside restaurant featuring seafood-focused fixed-price menus & an extensive wine list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuM3J1OEpBEAE&d=17924085&t=1

places/ChIJTRzBOyrByRIR0wGsTBnuwfc/reviews/ChZDSUhNMG9nS0VJQ0FnSURuM3J1OEpBEAE

Incredible nice restaurant just a little bit outside the bustling city center. We opted for a 9 course menu and enjoyed every single course. The service was very attentive and the sommerlier did an amazing job suggesting pairing wines. I will definitely come back

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzaFlTbXdnRRAB&d=17924085&t=1

places/ChIJTRzBOyrByRIR0wGsTBnuwfc/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzaFlTbXdnRRAB

Highly recommended to have your lunch here.
L’Epuisette is a restaurant right next to Mediterranean Sea.
You can see Château d'If by the window seats.

The service was nice. We are from Taiwan and waitress said “你好” to us with smile.

And the most remarkable was their Aspic of Bouillabaisse which was a aspic reach of the flavor of Bouillabaisse.

The second remarkable was “Red mullet, cooked and raw Tomato water and Kimchi butter.”
We are from Asia and familiar with Kimchi. I must say this was the best Kimchi dish. The flavor was balanced and really tasty. It was out of the way how Asian use Kimchi in dishes. Really surprised. And the red mullet was cooked perfectly.

Finally, the petit four cart was cute. You can choose anything you wanted.

Reasonable price, high quality cooking, beautiful sea view.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYci1HclRBEAE&d=17924085&t=1

places/ChIJTRzBOyrByRIR0wGsTBnuwfc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYci1HclRBEAE

We had the Marius set menu for lunch. The food was ok but definitely not worth a Michelin one-star status.

The protagonist of the menu is Bouillabaisse but by the forth dish, it gets a bit boring and uninspiring.
The Rock fish soup is too salty for our taste and we had to take it with bread to balance it out. The main course, different types of fish poached in soup, is no good; fish was overcooked and had no flavor that you would expect from fresh fish. The soup which the fish is soaked in too similar to the rock fish soup (or is the same?) they served in previous course. The soup’s taste was strong and too salty that it overshadowed whatever little flavor that was in the fish. The two courses were basically the same, except for the fish added to it.
The dessert from the trolley are all no good either.

The staffs were standoffish and pretentious. They had a “get-down-to-business’ attitude and had prioritized the food’s presentation than caring about the customers. Despite the beautiful view, we did not find the atmosphere relaxing nor the lunch enjoyable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMNXQyYUZREAE&d=17924085&t=1

places/ChIJTRzBOyrByRIR0wGsTBnuwfc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMNXQyYUZREAE

On a summer sunny day, L’Epuisette was the ideal venue for a lunch by the seaside. Came for the views of the seawater pool through the floor to ceiling windows, left in love for the bouillabaisse menu. Served in 3 difference dish, as a mousse, a soup with croutons and as 5-fish filets in sauce, this iconic and flavorful seafood dish is a must for everyone visiting Marseille. I found myself thinking how this restaurant or then-kiosk by the sea would have been decades and decades ago… times go by, cuisine evolve, only the sea remains the same.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURGMWFYZk93EAE&d=17924085&t=1

places/ChIJTRzBOyrByRIR0wGsTBnuwfc/reviews/ChZDSUhNMG9nS0VJQ0FnSURGMWFYZk93EAE

The restaurant has an interesting location almost in the water. It really is a seafood restaurant - the Michelin Guide marked it as offering vegetarian options but this cannot be recommended, they simply leave out the fish, often without adjusting the quantity of the rest. I had a regular tasting menu with fish and enjoyed a few clever surprises such as the cocoa seafood foam and the shrimp with its exquisite texture but I cannot say that overall I was wowed - this week I've eaten at several restaurants "only" featuring a Big Gourmand in the Michelin guide that honestly seemed worthier of a star. If you come here during the dark season, lunch probably is best as you then can enjoy what must be a spectacular view of the sea.

Restaurante L'Épuisette en Marseille: ¡Delicias Marinas y Vistas!

Established in 1939, L'Épuisette has been serving fresh seafood in the Vallon des Auffes, a picturesque fishing port in Marseille. Over the decades, it has become a culinary landmark, renowned for its bouillabaisse and stunning sea views.

L'Épuisette es un emblemático restaurante ubicado en el encantador Vallon des Auffes, un pintoresco puerto de pesca en Marsella. Desde su establecimiento en 1939, ha ofrecido mariscos frescos que han deleitado a locales y visitantes por igual.

A través de los años, L'Épuisette se ha consolidado como un hito culinario en la región, famoso por su deliciosa bouillabaisse y sus impresionantes vistas al mar. La historia de este restaurante no solo se trata de su gastronomía, sino también de su evolución y adaptación a los tiempos.

1939: L'Épuisette fue establecido en el Vallon des Auffes, Marsella.

1999: El chef Guillaume Sourrieu asumió el cargo de Chef Principal, enfocándose en ingredientes locales y de temporada.

Hoy en día, L'Épuisette no solo sigue siendo un destino gastronómico, sino que también refleja la rica herencia cultural de Marsella. Con su enfoque en la calidad y la autenticidad, este restaurante continúa atrayendo a aquellos que buscan disfrutar de una experiencia culinaria memorable.

Dine In

Restroom

Reservable

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Parking Options

Perched on the picturesque Rue du Vallon des Auffes in Marseille, L'Épuisette is not just a restaurant; it’s a culinary gem that captivates the soul of the picturesque fishing port it resides by. Here, the azure waves of the Mediterranean lap gently against the rocks, serenading visitors with their melodic dance as they feast on a menu that pays homage to the region's rich maritime heritage. The rustic charm of L'Épuisette, with its weathered wood and warm, inviting atmosphere, invites you to unwind and immerse yourself in the flavors of Provence. Seated by panoramic windows, you can savor exquisite seafood dishes crafted from the day’s freshest catch, while the golden glow of the setting sun casts a magical hue over the landscape. The aroma of grilled fish mingles with the briny sea breeze, creating an intoxicating olfactory symphony that tempts you to indulge further. Each plate tells a story, revealing the chef’s passion for local ingredients, whether it’s the tender bouillabaisse that warms the heart or vibrant ratatouille celebrating the bounties of the land. But the allure of L'Épuisette extends beyond the culinary experience. Its location, imbued with the essence of Marseille, offers a glimpse into the city’s dynamic culture, vibrant streets, and breathtaking sights. Just moments away, explore the charming shores of Vallon des Auffes or venture to iconic landmarks such as the majestic Notre-Dame de la Garde, offering breathtaking views of this sun-soaked port city. L'Épuisette is not merely a stop for a meal; it is an invitation to experience the heart of Marseille, one delightful bite at a time.

L'Épuisette

Experience the flavors of the Mediterranean with our seasonal tasting menus, crafted by Chef Guillaume Sourrieu.

Bouillabaisse

Prawn Terrine

Sea Bass with Broken Olives

Rove Brousse Cheese 'Gouiran' with Roasted Figs

Williams Pear Cushions with Hibiscus Sorbet

Victoria Pineapple with Roasted Mango

Seasonal Tasting Menus

Descripción del Menú de L'Épuisette en Marsella.

Vive una experiencia culinaria única en L'Épuisette, donde la **cocina mediterránea** se combina con ingredientes frescos y sabores auténticos. Nuestro menú de degustación de temporada, desarrollado por el talentoso Chef Guillaume Sourrieu, te llevará a un viaje sensorial a través de los sabores del mar.

Savor exquisite seafood at L'Épuisette in Marseille, with stunning views of the Vallon des Auffes. Book your unforgettable dining experience today!

Dine at L'Épuisette: Seafood with a View in Marseille

Bouches-du-Rhône County

A traditional Marseille dish featuring a variety of fresh fish in a saffron-infused broth.

A delicate terrine made with fresh prawns and seasonal vegetables.

Tender sea bass served with broken olives, sea salad, and lovage juice.

A unique dessert combining local Rove Brousse cheese with roasted figs and kadaïf.

A refreshing dessert featuring Williams pear cushions paired with hibiscus sorbet.

A tropical dessert of roasted mango and passion fruit, topped with Sichuan pepper caramel.

Descubre la experiencia culinaria en L'Épuisette en Marsella.

Ubicado en la hermosa ciudad de **Marsella**, L'Épuisette es un restaurante que ofrece una experiencia gastronómica inolvidable, destacándose por su impresionante vista al mar y su enfoque en la cocina tradicional provenzal. Este establecimiento no solo es un lugar para disfrutar de una comida, sino una celebración de los sabores marítimos de la región.

Platos destacados que no te puedes perder

El menú de L'Épuisette es un homenaje a los sabores del mar, comenzando con la **Bouillabaisse**, una sopa tradicional de Marsella que combina una variedad de pescados frescos en un caldo infundido con azafrán por solo **130 €**. Otra opción exquisita es la **Terrina de Langostinos**, un plato delicado que combina langostinos frescos con verduras de temporada, también por **120 €**. La **Lubina con Aceitunas Rizadas**, servida con ensalada marina y jugo de lovage, es otra recomendación imperdible.

Rove Brousse Cheese 'Gouiran' with Roasted Figs - 120 €

: Un postre único que combina queso local con higos asados.

Williams Pear Cushions with Hibiscus Sorbet - 120 €

: Un refrescante postre que combina peras Williams con sorbete de hibisco.

Victoria Pineapple with Roasted Mango - 120 €

: Un postre tropical de mango asado y fruta de la pasión, cubierto con caramelo de pimienta de Sichuan.

L'Épuisette se enorgullece de su ambiente acogedor, donde los comensales pueden disfrutar de una cena rodeados de vistas panorámicas del mar Mediterráneo. Ideal tanto para los amantes de la gastronomía como para quienes buscan un rincón especial para compartir momentos con amigos y seres queridos, este restaurante es una joya en Marsella. No esperes más, ¡ven y descubre el verdadero sabor de la cocina provenzal!

Provence-Alpes-Côte d'Azur Region

Disfruta de la auténtica gastronomía del Mediterráneo en L'Épuisette, un restaurante en Vallon des Auffes, Marseille, famoso por su bouillabaisse y vistas al mar.

Restaurante L'Épuisette en Marseille: Cocina Mediterránea de Lujo

Experimenta la alta gastronomía en L'Épuisette, con mariscos frescos, vistas a la bahía y un ambiente romántico en el corazón de Marseille. Reserva ahora.

L'Épuisette en Marseille: Experiencia Gastronómica en la Costa Francesa

Explora la experiencia culinaria en L'Épuisette, enclavado en Vallon des Auffes, que ofrece menús de degustación de temporada y el mejor pescado fresco de Marseille.

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