Dinner Menu Overview at Miss Voon in Stockholm, Sweden.
Nestled in the heart of Östermalm, Miss Voon offers an unforgettable dining experience that masterfully fuses Asian cuisine with a modern twist. The dinner menu is designed to tantalize your taste buds, highlighting a variety of flavors and ingredients that reflect the essence of Asian culinary traditions. Perfect for sharing, the half-portions allow guests to explore different dishes, making it ideal for food enthusiasts eager to try a little bit of everything. Here’s a glimpse into what awaits you at this vibrant restaurant.
Starters
Start your culinary journey with an array of delicious starters that set the tone for the meal. Each dish is artfully crafted to deliver a burst of flavors.
- Oyster with Yuzu Mignonette: Fresh oysters complemented by a zesty yuzu mignonette sauce.
- Edamame with Chili and Sesame: A delightful mix of edamame beans tossed in chili and sesame seeds.
- Fjord Salmon Tartar: A refreshing blend of fjord salmon with jalapeño, trout roe, and radish.
- Lobster Taco: Indulge in a luxurious lobster taco with pineapple, shiso, and shishimi.
Mains
The main courses at Miss Voon are where the culinary artistry truly shines. Each dish showcases high-quality ingredients and innovative techniques that promise to enchant your senses.
