Big Fish Restaurant Menu Overview
Located on the 6th floor of Siam@Siam Pattaya, Big Fish Restaurant offers guests an exquisite dining experience with a panoramic view of Pattaya's sparkling night skyline. Known for its fresh, vibrant flavors and attentive service, this venue specializes in a diverse menu that expertly blends seafood delights with international favorites.
starters
Begin your culinary journey with a vibrant salad bar featuring fresh fruits and crisp greens, including the highly recommended papaya salad that captures the essence of Thai flavors. For a warm appetizer, try traditional mussel pancakes or the distinctive northern sausage, adding a local touch to your meal.
mains
Big Fish’s signature offering is the Seafood Buffet, a lavish spread showcasing fresh seafood such as langoustine, rock lobster, salmon, butter fish, and oysters. Guests can customize their meal by choosing to have their selections grilled or boiled with a choice of spice levels, from mild to intensely spicy. Not just seafood lovers, meat enthusiasts will appreciate the array of grilled meats including lamb, complemented by pasta and pizza options for a truly varied dining experience.
For those seeking a more tailored experience, the à la carte menu features a carefully curated selection of international dishes with vegetarian and gluten-free options, ensuring there is something for every palate.
desserts
The dessert bar stands out as a highlight of the dining experience, offering a delightful assortment that caters to all sweet cravings. From traditional Thai sweets to international favorites, the variety ensures a satisfying finish to your meal.
drinks and specials
Big Fish complements its food offerings with an extensive selection of beverages, including beer, wine, and cocktails. Guests can opt for an unlimited beer and wine package to enhance their dining experience. The restaurant’s warm atmosphere is often enhanced by live music, creating a lively yet sophisticated backdrop for groups and solo diners alike.
- Fresh seafood selections including langoustine, rock lobster, salmon, and oysters.
- Grilled and boiled cooking options with customizable spice and doneness levels.
- International à la carte dishes including vegetarian and gluten-free options.
- Expansive dessert bar filled with traditional and modern sweets.
