Discover the authentic flavors of Mỳ Quảng Cô Sáu's menu in Da Nang Vietnam.
Nestled in the heart of Sơn Trà, Da Nang, Mỳ Quảng Cô Sáu offers a vibrant immersion into central Vietnam's culinary heritage. The restaurant's menu is a celebration of the iconic Mỳ Quảng noodle dish, crafted with generous portions of thick rice noodles and rich, aromatic broth, complemented by fresh herbs and crispy bánh tráng nướng (grilled rice crackers). Each dish is thoughtfully prepared to balance textures and flavors, delivering a truly authentic experience for food enthusiasts and travelers alike.
starters to whet your appetite
Begin your culinary journey with traditional Vietnamese starters that showcase fresh, vibrant ingredients. The Bánh Tráng Cuốn Thịt Heo features delicate rice paper wraps filled with tender pork, accompanied by crisp fresh greens and a flavorful dipping sauce that perfectly balances sweet and savory notes. For seafood lovers, the Chả Cá Nướng presents grilled seasoned fish paired with fresh herbs and a tangy fish sauce, offering an invigorating start to your meal.
mains inspired by tradition
The heart of Mỳ Quảng Cô Sáu's menu is its distinctive Mỳ Quảng noodle bowls, each served with a flavorful broth, fresh herbs, and crisp bánh tráng nướng. Choose from a variety of protein options to suit your palate:
- Mỳ Quảng Gà featuring tender chicken infused in a rich, savory broth with fresh greens.
- Mỳ Quảng Tôm served with succulent shrimp, garnished with fresh herbs and accompanied by crispy rice crackers.
- Mỳ Quảng Cá highlighting fresh fish delicately cooked to enhance the broth's complex flavors.
- Mỳ Quảng Thập Cẩm a sumptuous combination of shrimp, chicken, and fish in a harmonious broth served with fresh greens and crispy crackers.
desserts and refreshing drinks
Conclude your meal with a light and refreshing dessert of Tráng Miệng Trái Cây, featuring an assortment of fresh, seasonal fruits that cleanse the palate perfectly. Complement your dining experience with traditional beverages such as fresh coconut water—served with care to let you enjoy the tender coconut flesh—or enjoy the free tea offered to guests, providing a soothing finish to your meal.
special dining experience
Mỳ Quảng Cô Sáu invites diners to engage directly with Vietnamese culinary traditions by wrapping and rolling their own spring rolls, a memorable hands-on activity paired with the restaurant's signature anchovy-based dipping sauce. This authentic and interactive approach enriches your meal, making it a delightful and immersive cultural journey. The cozy ambiance, accented by warm wooden decor and wicker lighting, enhances the welcoming atmosphere, ideal for groups, families, and solo travelers seeking genuine flavors and local hospitality.
