menú de taquería los parados overview in roma sur mexico city location with variety of tacos and starters perfect for mexican food lovers and travelers seeking authentic dining experience including vegetarian options and distinctive mains desserts and drinks selection for a complete culinary journey at this lively taqueria spot known for quality ingredients and vibrant flavors rich in mexican tradition and culture enhancing visitor experience at the establishment renowned for its unique standing-room-only vibrant atmosphere and exceptional tacos including al pastor and chorizo con queso distinct specialties also highlighting the must try costras and cazuela con champiñones for cheese lovers and vegetarians alike here is a detailed menu guide to what you can savor at this iconic taqueria in the heart of mexico city roma sur district with emphasis on freshness authenticity and local flair to satisfy foodies digital nomads and trend-conscious travelers alike.
Taquería Los Parados offers an irresistible culinary journey through traditional Mexican flavors with a focused menu featuring a wide array of tacos, starters, desserts, and drinks. Located in the vibrant Roma Sur neighborhood of Mexico City, this spot is a must-visit for those craving authentic street-style tacos crafted with high-quality ingredients and inventive toppings.
starters to awaken your palate
Kick off your meal with traditional Mexican starters that pack bold flavors and textures. Sample the crispy and savory Chicharrón de Queso, a delectable cheese and pork rind delight perfect for sharing. For those who enjoy a little heat and spice, the Chiles Toreados offers a fiery treat with seasoned peppers. The Cebollitas Cambray and Cebollitas Especiales bring grilled young onions, enhanced with spices, delivering a smoky, aromatic start. Don't miss the fresh and creamy Aguacate, a simple yet satisfying avocado dish to balance your palate.
mains: signature tacos and meat specialties
The heart of Taquería Los Parados is its extensive taco selection, showcasing Mexico's rich culinary heritage. Each taco is served on authentic corn tortillas, bursting with carefully prepared fillings: grilled bistec, tender costilla ribs, flavorful chuleta, and savory cecina. The chorizo tacos come with a rich twist, including the famous chorizo con queso, blending spicy sausage with melting cheese. Adventurous eaters can try the Machitos de Carnero tacos, offering a unique lamb offal experience. For a lighter option, the Taco de Nopal features cactus paddle, while the classic Taco de Pastor remains a crowd favorite. Premium options include T-bone and Rib-eye tacos, perfect for meat lovers craving juicy, grilled excellence. The Campechano taco combines cecina, chorizo, and chicharrón for a rich and layered flavor profile.
desserts and drinks
Complete your meal with traditional Mexican desserts offered at the taqueria that provide a sweet finish to your hearty feast. While the menu focuses primarily on savory delights, the dessert selection complements the rich flavors with delightful treats. The beverage options cater mostly to non-alcoholic preferences, essential for refreshing the palate after indulging in the bold and spicy taco varieties.
specials and customer favorites
- Costras – A must-try specialty known for its crispy, cheesy crust and savory toppings that elevate the taco experience.
- Cazuela con Champiñones – A vegetarian-friendly dish featuring mushrooms cooked in a traditional Mexican cazuela, praised for its rich taste and texture.
Whether you're a devoted taco enthusiast or a curious traveler seeking local flavors, Taquería Los Parados delivers a vibrant, authentic Mexican dining adventure. The standing-room-only atmosphere fosters a lively and communal experience where quality and tradition shine in every bite.
