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Osaka

Asia

Japan

Ubicado en el corazón de Osaka, el Miyazakigyu Teppanyaki Steak Miyazakikan es un destino culinario que promete una experiencia gastronómica inolvidable. Este restaurante no solo es conocido por su exquisita carne de res Miyazaki, que es considerada una de las mejores del mundo, sino también por la forma en que cada plato es preparado frente a los comensales, creando un espectáculo visual y sensorial. Imagina el sonido chisporroteante de la carne en la plancha, el aroma tentador que llena el aire y la habilidad del chef que transforma ingredientes frescos en obras maestras culinarias.  

El menú en Miyazakigyu Teppanyaki Steak Miyazakikan es un verdadero festín para los sentidos. Entre los platos más destacados se encuentra el "Filete de Res Miyazaki", que se derrite en la boca, acompañado de una salsa especial que realza su sabor natural. Otro plato imperdible es el "Langostino a la Parrilla", que se sirve jugoso y con un toque de limón fresco, elevando la experiencia a nuevas alturas. Cada bocado es una celebración de la frescura y la calidad de los ingredientes, lo que hace que cada visita sea única.

Una de las características más distintivas de Miyazakigyu Teppanyaki es la experiencia de teppanyaki en sí. Los chefs no solo cocinan, sino que también entretienen, realizando trucos con los utensilios y creando un ambiente animado y acogedor. Además, el restaurante se enorgullece de su compromiso con la sostenibilidad, utilizando ingredientes locales y frescos siempre que sea posible. Este enfoque no solo garantiza la calidad, sino que también apoya a los agricultores y productores locales.

¿Qué hace especial a Miyazakigyu Teppanyaki?

La combinación de carne de res de alta calidad y la experiencia interactiva del teppanyaki.

El Filete de Res Miyazaki y el Langostino a la Parrilla son imprescindibles.

Está ubicado en Osaka, Japón, un lugar ideal para disfrutar de la cultura y la gastronomía.

No pierdas la oportunidad de vivir una experiencia gastronómica única en Miyazakigyu Teppanyaki Steak Miyazakikan. Ven y disfruta de la mejor carne de res en un ambiente vibrante y acogedor. ¡Te esperamos!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURRekl6M293RRAB&d=17924085&t=1

places/ChIJq6r6rxbnAGARRHG9tqdWGHk/reviews/ChdDSUhNMG9nS0VJQ0FnTURRekl6M293RRAB

Delicious 6 course meal prepared beautifully. I chose the assortment of beef cuts prepared medium-rare--they were perfect.
They started with a small appetizer assortment consisting of meatloaf, beef, and eel. It was all well plated, but somehow bland. Honestly, it didn't serve much purpose other than to keep me busy till the next course.
Next was a leek and celery soup that was just perfect.
Following the soup was a small and simple salad to munch on while I watched the beef being prepared. Nothing special.
The main event. Excellent beef perfectly prepared. Each cut was browned, then sliced with each piece individually cooked to a perfect medium-rare. During this time, an assortment of grilled veggies was served alongside the beef, with the mushroom being my favorite.
To cap dinner off, I was served a modest portion of fried rice (there was a choice of preparation). It was a good way to settle the meal.
Finally, dessert. The bread that had been used to serve the beef was used as French toast and dusted with choice of matcha, cinnamon, or cocoa. Served with chocolate ice cream, fresh chocolate, fruit, and coffee (with choice of tea offered). While this truly was tasty, I couldn't help but wonder what could have been if the effort from the initial appetizer had been shifted to dessert instead.
I had two draft beers and a Yamazaki on the rocks (don't judge, I forgot to ask for it neat, and it didn't last long anyway 😅) throughout the meal.
The service was attentive. I felt like I could ask anything and get a straight answer. The chef spoke rudimentary English but was prepared to use google translate to avoid any misunderstanding.
The decor was a little drab, but the equipment was high quality and well maintained.
For the meal and drinks, I paid ¥20k JPY and would happily do so again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQbGZ2aVl3EAE&d=17924085&t=1

places/ChIJq6r6rxbnAGARRHG9tqdWGHk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQbGZ2aVl3EAE

We visited Miyazakigyu to meet up with some friends visiting from Ireland for a meal! It was perfect!! The best meal we’ve had in Japan. We had the premium set menu and every course was absolutely delicious. The service was outstanding. My friend also had a nut allergy which they were very accommodating for. I would definitely recommend this place for a special dinner!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQMTlTdEZ3EAE&d=17924085&t=1

places/ChIJq6r6rxbnAGARRHG9tqdWGHk/reviews/ChZDSUhNMG9nS0VJQ0FnSURQMTlTdEZ3EAE

I was visiting from Canada.  I was late for my reservation, but they still let me sit and eat.  I pre-ordered the chauteaubriand set.  My first time trying miyazaki A5.  I’ve had A5 kobe, which is good.  However, this A5 Miyazaki was the best steak i’ve had in my life.  The one thing i really like is they only cook half your steak at first.  You start eating, and they cook the second half of you steak after.  This way, the meat stays nice and warm.  The chef was great.  I didn’t get his name though.  5 star restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNTZtMGZ3EAE&d=17924085&t=1

places/ChIJq6r6rxbnAGARRHG9tqdWGHk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmNTZtMGZ3EAE

Came here for the beef, left a happy food-coma man. I got the chateau briand cut as my dad was paying. And it was amazing!

Nothing beats Miyazaki A5 beef. The starting appetizers were alright but the highlight was definitely the beef and the garlic fried rice! Oh and don’t eat the bread that the chef puts your beef on. He will use that to make your French toast dessert at the end.

I will definitely go back again!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2ajlldWdnRRAB&d=17924085&t=1

places/ChIJq6r6rxbnAGARRHG9tqdWGHk/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2ajlldWdnRRAB

My family and I visited the restaurant on the last day in Japan. It was one of the best meals we’ve had and was absolutely amazing! The chef and staff were very friendly and accommodating to foreigners. Thank you for making our trip and my mom’s birthday special 🫶

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