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Osaka

Miyamoto is highly regarded for its authentic Japanese cuisine, attentive service, and intimate dining experience. Guests appreciate the chef's dedication to traditional techniques and the use of seasonal ingredients.

Asia

Japan

En el vibrante corazón de Osaka, el restaurante **Miyamoto** se erige como un verdadero tesoro culinario. Este establecimiento no solo ofrece una experiencia gastronómica excepcional, sino que también refleja la rica cultura japonesa a través de sus sabores y su ambiente acogedor. Desde el momento en que cruzas la puerta, te envuelve un aroma tentador que promete una aventura gastronómica inolvidable. Con una decoración que fusiona lo moderno con lo tradicional, **Miyamoto** es el lugar ideal para disfrutar de una comida memorable con amigos o familiares.

La carta de **Miyamoto** es un viaje a través de la gastronomía japonesa, destacando platos que son tanto visuales como deliciosos. Uno de los favoritos es el **ramen casero**, preparado con un caldo rico y profundo que se cocina durante horas, acompañado de fideos frescos y una variedad de toppings que incluyen chashu, huevo marinado y cebollín. Cada bocado es un abrazo cálido que te transporta a las calles de Tokio. Otro plato que no te puedes perder es el **sushi de temporada**, donde la frescura del pescado se combina con arroz perfectamente sazonado, creando una explosión de sabores en cada pieza.

Ramen casero con caldo rico y toppings variados.

Sushi de temporada con pescado fresco y arroz sazonado.

Ambiente acogedor que mezcla lo moderno y lo tradicional.

Situado en el bullicioso distrito de Osaka, **Miyamoto** se encuentra cerca de varios puntos de interés que enriquecen tu visita. A pocos pasos, puedes explorar el famoso **Castillo de Osaka**, un símbolo histórico que ofrece vistas impresionantes y un parque circundante perfecto para un paseo después de la comida. Además, la vibrante vida nocturna de Dotonbori está a solo un corto trayecto, donde puedes disfrutar de luces brillantes y una variedad de opciones de entretenimiento.

 Su ramen casero y sushi de temporada son imperdibles.

 Es un lugar donde la tradición y la modernidad se encuentran, ofreciendo una experiencia auténtica.

 El Castillo de Osaka y la vida nocturna de Dotonbori.

No pierdas la oportunidad de disfrutar de una experiencia culinaria única en **Miyamoto**. Ven a saborear nuestros platos y descubre por qué somos un destino imperdible en Osaka. ¡Te esperamos!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuMDlpTFB3EAE&d=17924085&t=1

places/ChIJQ77oK9vmAGAROyJA1ELG1wA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuMDlpTFB3EAE

Very good experience.
To be honest I expected more elaborated dishes from a two Michelin stars restaurant, but it is another concept in Japan. They value tradition and purity of flavors above innovation, and on that aspect it was remarkable.
The chef is passionated about his job and curious about the rest of gastronomies of the world. He did his best to communicate and it was a pleasure speaking with him.

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUNkcXRkdxAB&d=17924085&t=1

places/ChIJQ77oK9vmAGAROyJA1ELG1wA/reviews/ChRDSUhNMG9nS0VJQ0FnSUNkcXRkdxAB

Not allowed to take photos.

I can see the hosts family chatting happily with other japanese customers. They also tried to chat with me but we don't speak much of each others language.

Dislike the fact that the josstick/scent/mosquito repellant or whatever it is from washroom diffuses the whole dining area whenever someone open the toilet door. Ironically they disallow guests to wear perfumes.

The dishes were rather hit and miss.

Fugu is a surprise, I didn't die from eating it haha and it was really nice.

The steam clam rice is very nice.

The sashimi itself is great -- however the wasabi wasn't grated on the spot but rather some leftover from probably morning session/previous day.

The grilled fish is too salty.
The fish with rice: the fish is also over burnt.

The dessert is a bit bitter: probably they didn't remove the seeds completely before they make the yuzu pulp it into jelly.

Overall was still a pleasant experience but I definitely can find other Kaiseki restaurant in Kansai area with cheaper/similar price.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMOGNYZWdnRRAB&d=17924085&t=1

places/ChIJQ77oK9vmAGAROyJA1ELG1wA/reviews/ChdDSUhNMG9nS0VJQ0FnSURMOGNYZWdnRRAB

Spending 33,880 yen on this kaiseki meal was definitely not worth it! It fell far short of my expectations. I don’t understand why it’s a Michelin two-star restaurant.

I looked up the Michelin restaurant rating system's two-star criteria online. Specifically, a two-star restaurant usually has the following characteristics:

1. **Culinary skill**: The dishes are crafted with finesse, showcasing the chef's high level of skill and creativity.
- I thought this omakase would allow us to watch the chef cook live, but almost every dish was prepared in the kitchen and then brought out. I have no idea who actually made the food.
2. **Ingredient selection**: Uses high-quality, unique, and fresh ingredients.
- The ingredients didn’t seem particularly unique, and there were very few dishes made with expensive ingredients.
3. **Presentation of the dishes**: The dishes not only taste excellent but are also visually appealing and beautifully presented.
- One of the fried fish pieces was really dry and fishy, with a slightly sour taste.
4. **Consistency**: The quality and taste of the dishes are consistent, no matter when you visit.
- I can't comment on this, as I don’t want to go again.
5. **Individual style**: The restaurant usually has its own unique style and culinary philosophy, providing diners with a distinctive dining experience.
- I couldn't see any unique style; the chef was just standing there chatting loudly with two Japanese diners instead of working.
6. **Service and ambiance**: Although the primary focus is on the food, the quality of service and dining environment are also very important and can enhance the overall experience.
- The noise from the chef chatting with the diners made me feel like I was in a restaurant where the average meal costs less than 2,000 yen. The dishes were served quickly, and the chef seemed rushed, making it hard to relax and enjoy the meal.

These are just my personal opinions. For 33,880 yen, you could enjoy many similarly delicious meals in Japan.

致中国同胞：劝退！来了就是钱多人傻的冤大头。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURnaXJMVEJ3EAE&d=17924085&t=1

places/ChIJQ77oK9vmAGAROyJA1ELG1wA/reviews/ChZDSUhNMG9nS0VJQ0FnTURnaXJMVEJ3EAE

Miyamoto is an absolutely phenomenal dining experience. From the flavor symphony of each course to the warm hospitality of Chef Miyamoto it was our favorite dining experience we had in Osaka. Despite him saying he did not really speak English he went to great lengths to make us feel welcome and took great care of us. Getting to see the playing of the dishes was like watching an artist at work. It was such an incredible experience, cannot state that enough.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNKcFl5QWxBRRAB&d=17924085&t=1

places/ChIJQ77oK9vmAGAROyJA1ELG1wA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNKcFl5QWxBRRAB

Very very disappointed 👎
Dinner set cost ¥26,000 per person , drinks not included.
But Food was cheap quality , taste NOT good too.
In the set , 5 dishes was fish , how ridiculous it was 😡
Menu was amended by ball-pen , as a Michelin restaurant, too low class .
Service not good too , not a Michelin standard.
Totally wasting my time and money .

Experiencia Gastronómica de 2 Estrellas Michelin en Osaka

Established in 2012 by Chef Daisuke Miyamoto, who trained at the renowned Honkogetsu restaurant, Miyamoto has been awarded two Michelin stars and is celebrated for its innovative approach to traditional Japanese cuisine.

A meticulously crafted tasting menu featuring seasonal ingredients and the chef's selection of dishes.

Omakase Course

Delightful Omakase Experience in Osaka Japan at Miyamoto Restaurant.

Nestled in the heart of Osaka, Miyamoto offers a culinary experience that transcends the ordinary, showcasing the elegance of traditional Japanese dining. The **Omakase Course** is a journey through the seasons, with every dish meticulously crafted using the freshest ingredients selected by the chef. Prepare to indulge in a symphony of flavors as you savor each thoughtfully curated course.

At Miyamoto, starters set the tone for an exquisite dining experience. These include seasonal bites that awaken the palate, introducing you to the upcoming feast. Expect delicacies like delicate sashimi and beautifully arranged seasonal vegetables, each dish a testament to the chef's artistry.

The highlight of your meal will undoubtedly be the Omakase Course. This main feature is not just a meal; it’s an immersive dining experience. The chef creates dishes based on seasonal ingredients, ensuring that every bite embodies the purity of flavors that Japanese cuisine is known for. From grilled fish to subtly seasoned rice, each element is presented with elegance and crafted with care.

Desserts at Miyamoto reflect the same meticulous attention to detail as the main courses. Expect seasonal fruit-infused jellies and traditional sweets that offer a perfect balance of sweetness and texture, leaving you with a refreshing finish.

Complementing your meal is an impressive selection of drinks, including premium sake and fine wines that elevate the dining experience. Each drink is thoughtfully chosen to enhance the flavors of the dishes, making your culinary journey even more memorable.

Throughout the year, Miyamoto showcases special seasonal menus that reflect the essence of Japanese culture and the changing seasons. Each special is a limited-time offering, ensuring that guests can experience the unique tastes of Japan at their peak freshness.

Seasonal Specials that highlight local ingredients

¡Descubre Miyamoto en Osaka! Saborea la auténtica comida japonesa en un ambiente acogedor. ¡Ven y disfruta de una experiencia culinaria única!

Disfruta auténtica comida japonesa en Osaka, Miyamoto

Osaka Municipality

Miyamoto

Osaka Prefecture

Disfruta de la excepcional gastronomía en Miyamoto, un restaurante en Osaka que ofrece platos tradicionales japoneses y ambiente acogedor. ¡Reserva ahora!

Restaurante Miyamoto en Osaka - Sabores auténticos y experiencia única

Explora Miyamoto en Osaka, un restaurante destacado por su auténtica comida japonesa, ambiente familiar y ubicación céntrica cerca de puntos turísticos. ¡Visítanos!

Guía de Miyamoto en Osaka: descubre el corazón de la gastronomía japonesa

Miyamoto en Osaka combina tradición y sabor en cada platillo. Perfecto para amantes de la cocina japonesa, con un ambiente familiar y excelente ubicación. ¡Ven y prueba!

Torisho Ishii

Sushi-roku

新地やま本