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Sydney

Australia

En el corazón de Sydney, Bistro Papillon se erige como un refugio culinario que fusiona la elegancia francesa con la calidez australiana. Este encantador restaurante no solo es un lugar para disfrutar de una comida, sino una experiencia que despierta los sentidos. Con un ambiente acogedor y una decoración que evoca la esencia de París, Bistro Papillon invita a los comensales a sumergirse en un viaje gastronómico único.

El menú de Bistro Papillon es un homenaje a la gastronomía francesa, donde cada plato es una obra maestra. No te puedes perder el "Coq au Vin", un pollo tierno cocido lentamente en vino tinto, acompañado de champiñones y cebollas, que te transportará a la campiña francesa con cada bocado. Para los amantes de los mariscos, el "Bouillabaisse" es una opción imperdible, una sopa de pescado rica y aromática, que captura la esencia del mar con su mezcla de sabores frescos y especias.

El Bistro Papillon no solo se destaca por su comida, sino también por su ambiente. La iluminación suave y la música de fondo crean un espacio perfecto para una cena romántica o una celebración especial. Además, el personal es conocido por su atención al detalle y su amabilidad, lo que hace que cada visita sea memorable. Un dato curioso: el chef, originario de Lyon, trae consigo recetas familiares que han sido transmitidas de generación en generación, asegurando que cada plato tenga un toque auténtico.

¿Qué es lo más famoso de Bistro Papillon?

 Su famoso "Coq au Vin" y el "Bouillabaisse" son platos que todos los visitantes deben probar.

 Porque ofrece una experiencia culinaria auténtica en un ambiente acogedor, ideal para cualquier ocasión.

 Está ubicado en una zona vibrante de Sydney, cerca de tiendas, galerías de arte y parques.

No esperes más para disfrutar de una experiencia culinaria inolvidable en Bistro Papillon. Reserva tu mesa y déjate llevar por los sabores de Francia en el corazón de Sydney. ¡Te esperamos!

Onion soup, coq au vin and other French dishes in a cosy, romantic space decorated with old posters.

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We enjoyed a lovely dinner at this intimate French bistro. The pork rillette, steak frites and Dame Blanche were highlights. We also enjoyed the palate cleanser lemon sorbet and vodka (though not being much of a drinker, I'd have preferred to have enjoyed the sorbet without the vodka poured on top).

Service was warm and friendly. It's a cosy, dim-lit setting that feels relaxed and welcoming. There are some interesting decorations to be observed too!

I'd be keen to visit again.

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The best French Restaurant in Sydney. Constantly delicious food from Ludo’s kitchen and a great wine list. Very personal service from Xav and the staff in the front of house. You’ll find all the greats of French cuisine on the menu. Book ahead as they’re always busy in this intimate space.

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One of my all time favourite! Food, drink and services are among the best in Sydney! Reasonably priced as well. I especially enjoy their French wine selection. Nothing too fancy but absolutely delicious. I’ve tried everything on their menu and I haven’t been disappointed. Amazing little gem in the city. Love it!

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Stepping into Bistro Papillon feels like stumbling upon a hidden gem in the heart of Paris. The quaint ambiance, with its warm lighting, and cozy corners, immediately transports you to a charming Parisian bistro.

From the moment we arrived, the service was impeccable. Our server was attentive, knowledgeable, and clearly passionate about the food.

The menu is a delightful journey through classic French cuisine. We started with an order of escargot, perfectly cooked and bursting with flavor. The beef tartare, however, was the star of the show – easily one of the best we’ve had in Sydney.

For mains, the beef bourguignon was a masterpiece. The meat was incredibly tender, the sauce rich and deeply flavorful, and the accompanying vegetables were perfectly cooked. The duck confit was another highlight, with the skin beautifully crisp and the meat meltingly tender.
The wine list is extensive and thoughtfully curated, with a fantastic selection of French wines to complement the menu.

To finish, we shared the apple tart, and tried their lovely selections of digestifs.

Bistro Papillon is a true gem. It offers an authentic French dining experience with exceptional food, impeccable service, and a charming atmosphere. I highly recommend it to anyone seeking a taste of Paris in Sydney.

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A Magical Evening at Bistro Papillon – A Taste of France in Sydney

Nestled in the heart of Sydney, Bistro Papillon transported us straight to the charming streets of Paris with its warm ambiance, attentive service, and truly exquisite French cuisine. From the moment we stepped in, we knew we were in for a special experience.

The menu was a delightful showcase of French culinary tradition, and each dish was prepared with remarkable attention to detail. We started our evening with a serving of fresh mussels bathed in a luscious, aromatic broth, accompanied by crispy French fries and rustic bread – a perfect combination of flavors and textures.

For the main course, we indulged in two classic French dishes: the Boeuf Bourguignon, a rich and hearty slow-cooked beef stew with velvety mashed potatoes, and the Mushroom Risotto, which was creamy, flavorful, and topped with a generous dusting of Parmesan. Each bite was a testament to the chef’s skill and dedication to authentic French cooking.

To end this unforgettable meal, we had the Crème Brûlée, a flawless rendition of the beloved dessert. The caramelized sugar crust was perfectly crisp, giving way to the smooth, decadent custard beneath—an absolutely divine way to conclude our dining experience.

Beyond the food, the atmosphere of Bistro Papillon played a huge role in making this night so memorable. The intimate lighting, rustic decor, and warm hospitality made us feel like we had stepped into a cozy Parisian bistro.

If you’re in Sydney and looking for an authentic taste of France, Bistro Papillon is a must-visit. We cannot wait to return!

⭐️⭐️⭐️⭐️⭐️ (5/5)

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