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Megève

Guests frequently commend the restaurant's innovative dishes, such as the Reblochon tempuras with blueberry-yuzu jam, and the private dining experience at La Table du Kaito.

Nestled in the heart of Megève, Kaito offers a delightful culinary experience, blending the rich flavors of Japanese cuisine with the rustic charm of the French Alps. Located at 373 Chem. des Follières, this vibrant establishment is part of the luxury Four Seasons Hotel, making it an ideal spot for both intimate dinners and family gatherings.

Kaito is celebrated for its exquisite fusion of traditional Japanese dishes and local alpine specialties. Diners rave about the well-crafted menu, which features everything from sushi to delicious tempura. Their signature dishes, such as coriander prawn fried rice and wagyu beef, showcase the restaurant's commitment to quality and innovation. The ambiance is romantic yet family-friendly, enhanced by a charming terrace that offers stunning mountain views.

Exquisite fusion of Japanese and alpine cuisines.

Romantic ambiance, perfect for special occasions.

Dog-friendly, welcoming your furry friends!

Is there a private dining option at Kaito?

Kaito is highly praised for its unique offering of Japanese and alpine fusion cuisine. Diners appreciate the attentive service and the romantic atmosphere. The restaurant has become a beloved spot for locals and tourists alike, contributing to its reputation as a must-visit dining destination in Megève.

Whether you're hitting the slopes or enjoying a summer retreat, Kaito is the ideal spot for a delightful meal. Open daily for dinner from 7:00 PM to 10:00 PM, with a special lunch service on weekends, be sure to make a reservation to secure your spot in this culinary haven.

Don’t miss the chance to savor the innovative dishes and exceptional service at Kaito. Whether you're a local or a tourist in Megève, your table awaits!

For more information, visit the official website or call to make a reservation.

Europe

France

Enclavado en el corazón de Megève, Kaito es un restaurante japonés que ofrece una experiencia culinaria excepcional. Desde el momento en que cruzas la puerta, te envuelve un ambiente elegante y acogedor, ideal para disfrutar de una comida después de un día en las pistas de esquí. Con una atención al detalle que rivaliza con la calidad de sus platos, Kaito se ha convertido en un destino imperdible para los amantes de la gastronomía.

La propuesta culinaria de Kaito es un viaje sensorial que combina la frescura de los ingredientes con técnicas tradicionales japonesas. Entre los platos destacados se encuentran el arroz frito con camarones al cilantro, que ofrece un equilibrio perfecto entre sabores y texturas, y el Wagyu Beef, que se derrite en la boca, dejando un regusto que invita a repetir. Además, su selección de sushi es simplemente sublime, con porciones generosas que destacan la calidad del pescado fresco.

Dim Sum: Un imprescindible que no te puedes perder.

 Sushi fresco: La calidad del pescado es excepcional.

 Tempura: Crujiente y sabroso, un verdadero deleite.

Situado en el Chemin des Follières, Kaito se encuentra a pocos minutos de las famosas pistas de esquí de Megève. Este encantador pueblo alpino no solo es conocido por su impresionante paisaje, sino también por su vibrante vida cultural y sus actividades al aire libre. Después de disfrutar de una comida en Kaito, puedes explorar las boutiques locales o dar un paseo por el centro histórico de Megève, donde la arquitectura tradicional se mezcla con un ambiente moderno.

 Kaito es un restaurante japonés ubicado en Megève, conocido por su deliciosa comida y ambiente acogedor.

 Se recomienda hacer reservas, especialmente durante la temporada alta de esquí.

 El arroz frito con camarones al cilantro y el Wagyu Beef son altamente recomendados.

No pierdas la oportunidad de disfrutar de una experiencia gastronómica única en Kaito. Ya sea que estés buscando un lugar para relajarte después de un día de esquí o simplemente desees disfrutar de la mejor cocina japonesa en Megève, Kaito es el lugar perfecto. ¡Te esperamos!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxXzlIVk9nEAE&d=17924085&t=1

places/ChIJ-bk-x7rii0cRybx37EboEDI/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxXzlIVk9nEAE

Travel to Megeve for skiing and certainly make my dining experience here at Kaito Four Seasons for lunch with family on the first day of 2024. As a loyalty Four seasons   Fan, dinning experience is always not my focus … from London 3 properties, Maldives 2 properties, Florence and Shanghai … it seems dinning experience at Four Seasons not giving too much expectation. Surprisingly Kaito is done ok with my orders A La cart, and € 144 set menu .. I do think Coriander prawn fried rice and Wagyu Beef at set menu are impressive; but Tempura octopus is not chewable.. kitchen redone for us. The service is highlight as it goes extremely smooth and pleasant .. even the waitress is only her 3 weeks there.. generally good dinning experience to light up my new year day! One more thing; if possible; please stop to serve burger and fries at Kaito Japanese restaurant. I always find it is not appropriate. Totally spending € 325 for 2 adults and 2 kids .

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNOaXJ5ZW5nRRAB&d=17924085&t=1

places/ChIJ-bk-x7rii0cRybx37EboEDI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNOaXJ5ZW5nRRAB

Wow, the Japanese food here is absolutely amazing! And hey, what about the portion size? Everything was just perfect, and honestly, I have absolutely no complaints at all. This place has got to be one of the best sushi restaurants I've ever been to in France.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNCNVpicEF3EAE&d=17924085&t=1

places/ChIJ-bk-x7rii0cRybx37EboEDI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNCNVpicEF3EAE

Seating x1: ⭐️⭐️⭐️⭐️
Ambiance x1: ⭐️ (no effort)
Service x1: ⭐️⭐️ (sommelier not helpful
Drinks x1: ⭐️⭐️⭐️
Presentation x1: ⭐️⭐️⭐️⭐️⭐️
Food x5: ⭐️⭐️⭐️ (bao burger is not appropriate, suchis not wow…)
Location x1: ⭐️⭐️⭐️⭐️
Price per pers.: $$$

Would I recommend this place? 👍

NPS - Net Promoter Score: 4️⃣🔴
Detractor | Passive | Promoter
1 🔴🔴🔴🔴🔴🔴🟡🟡🟢🟢 10

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKLUxlb1FREAE&d=17924085&t=1

places/ChIJ-bk-x7rii0cRybx37EboEDI/reviews/ChZDSUhNMG9nS0VJQ0FnSURKLUxlb1FREAE

Dim Sum is a must try , sushi , tempura ).
good service, atmosphere, friendly staff

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURNZzhIVkZnEAE&d=17924085&t=1

places/ChIJ-bk-x7rii0cRybx37EboEDI/reviews/ChZDSUhNMG9nS0VJQ0FnSURNZzhIVkZnEAE

Today were in this restaurant.  impressions are mixed.  In rolls, they put me a piece of plastic tape.  I showed it to the waiter (I don’t know how much plastic I could swallow before), the administrator apologized, brought us another dish as a treat (thanks of course, but we ordered everything we wanted), and as a result we paid the bill (for releasing one item from  order).  usually in restaurants of this level should firstly monitor the quality of the food served and if the kitchen allows such oversights, take dinner at the restaurant's expense.  and it’s not that I didn’t want to pay, but this kind of situation happened to me in high-level restaurants and they with dignity came out of such cases.  in order to pay, I was asked to get up and go to the place where the bank machine was working, in order to withdraw money from my card.

Well, the rest of the food that we ordered is very tasty, and such cases with plastic can happen with each client and cook, the human factor (I got a truffle grater bolt in a Michelin restaurant in risotto), another thing is how the administrator reacts in such cases and  how to solve these problems.  I wish you to improve the service.

Delicias Japonesas en Kaito, Megève: Alta Cocina 5 Estrellas

Kaito is Megève's first Japanese restaurant, blending traditional Japanese culinary arts with Alpine flavors.

Kaito, situado en la hermosa localidad de Megève, ha marcado un hito en la gastronomía de la región al ser el **primer restaurante japonés** en abrir sus puertas aquí. Desde su inauguración, Kaito ha combinado las artes culinarias tradicionales japonesas con los sabores de los Alpes, creando una experiencia gastronómica única y memorable.

 Kaito abrió sus puertas como el primer restaurante japonés de Megève, ofreciendo una fusión de cocinas japonesa y alpina.

 Se introdujo La Table du Kaito, una experiencia de comedor privado para hasta 8 invitados, mejorando así la oferta del restaurante.

La historia de Kaito es una celebración de la **diversidad cultural** y la innovación gastronómica en Megève. Con su enfoque en la calidad y la autenticidad, ha creado un espacio donde los sabores de Japón se entrelazan con los ingredientes frescos de los Alpes, ofreciendo a los comensales una experiencia única que resuena con la rica historia de la región.

Dine In

Takeout

Delivery

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Parking Options

Menu for Children

Serves Cocktails

Good for Watching Sports

Kaito is a culinary gem in Megève, France, offering a unique blend of Japanese cuisine infused with French flair. Known for its meticulously crafted sushi and modern interpretations of classic dishes, Kaito provides an unforgettable dining experience in a warm and inviting atmosphere, perfect for food lovers and travelers alike.

Kaito

A fusion of Japanese culinary classics with Alpine flavors, offering a diverse selection of starters, main courses, and desserts.

Edamame Sea Salt

Edamame Spicy

Tofu Miso Soup

Caramelized Yuzu Miso Eggplants

Aji Amarillo Arancini, Spicy Tuna Tartar

Vegetarian Dumplings, Pear Brunoise

Kagoshima’s Wagyu Gyozas

Okonomiyaki Black Truffle

Bao, Pulled Beef Ribs, Daikon Pickles, Coriander

Chicken Bao, Chinese Cabbage, Honey Soy Sauce

Tofu Seaweed Salad, Tosazu

Spinach Salad and Black Truffle

Mixed Leaves, Yuzu Vinaigrette

Salade Kimchi

Kaito-Style Reblochon Cheese, Yuzu Blueberry Sauce

Traditional Shrimps

Spicy Rock Shrimps

Crunchy Carrots, Yuzu Sancho Emulsion, Mori Awase, Tentsuyu Sauce, Shio Yuzu

Mix of Shrimps, Calamari, White Fish, Vegetables

Black Cod, Yuzu Miso

Sole Fillet, Shiso and Jalapeño Sauce

Ramen, Shitake Mushrooms

Coriander Fried Rice with Shrimps

Veal Katsu, Sauce Smoked Moustard

Beef Ribs, Sauce Aji Panca, Rosti

Kagoshima Beef Wagyu, Yaki-Onigri, Shitake, Yakiniku Kaito Sauces

White Rice Minori

Seasonal Vegetables Deglazed with Yuzu

Pan-fried Mushrooms

Whole Duck

Half Duck

Roll (8) Salmon, Avocado

Roll (8) Spicy Tuna

Roll (8) O Toro, Black Truffle

Roll (8) Yellowtail Ume Shiso

Roll (8) Prawn Tempura, Unagi Dressing

Roll (8) Ceviche Roll

Roll (8) Classic California Roll Crabs

Roll (8) Rainbow Roll

Roll (8) Vegetarian Roll Mushroom, Carrot, Teriyaki Sauce

Nigiri (2) Salmon

Nigiri (2) Salmon Aburi

Nigiri (2) Scallops, Salmon Eggs

Nigiri (2) Tuna Akami, Black Truffle

Nigiri (2) Kagoshima’s Wagyu, Caviar

Nigiri (2) Yellowtail, Ponzu, Coriander

Nigiri (2) Sea Bass, Yuzu Sancho

Nigiri (2) Blu Shrimps

Nigiri (2) Chu Toro

Nigiri (2) O Toro

Nigiri (2) Eel

Sashimi (3) Salmon

Sashimi (3) Yellowtail

Sashimi (3) Akami, Tuna

Sashimi (3) O Toro

Sashimi (3) Sea Bass

Sashimi (3) Scallops

Signature Sashimi Yellowtail, Ponzu Sauce, Yuzu Kosho

Signature Sashimi Seabass Usuzukuri, Dry Miso, Leek Oil

Signature Sashimi Salmon Tataki, Mustard Miso

Signature Sashimi Tuna Tataki, Sauce Aji Amarillo, Sweet Potatoes

Signature Sashimi O Toro Tuna Aburi, Sauce Nanban

Gunkan (2) O Toro, Sweet Soy

Gunkan (2) Salmon Eggs, Wasabi Oil

Gunkan (2) Scallops

Gunkan (2) Red King Crab

9 Pieces of Sushi Chef’s Sashimi Selection

12 pieces of Sushi Chef’s Selection

18 pieces of Sushi Chef’s Selection Prestige

Omakase Menu

Vegan Sushi Vegetable Roll, Mushroom, Carrot, Teriyaki Sauce

Vegan Sushi Avocado Nigiri

Vegan Sushi Carrot, Shiso Nigiri

Vegan Sushi Shitake Mushroom Nigiri

Vegan Sushi Tofu and Vegetable Temaki

Vegan Starters and Salads Edamame Sea Salt

Vegan Starters and Salads Edamame Spicy

Vegan Starters and Salads Caramelized Yuzu Miso Eggplants

Vegan Starters and Salads Tofu, Karashi Sauce, Vegetable Petal

Vegan Starters and Salads Spinach Salad, Miso, Black Truffle

Vegan Starters and Salads Mixed Leaves, Yuzu Vinaigrette

Vegan Starters and Salads Salade Kimchi

Vegan Mains Coriander Fried Rice

Vegan Mains Ramen, Shitake Mushrooms

Vegan Mains Vegetarian Dumplings, Pear Brunoise

Vegan Mains Tempura Shojin Tentsuyu Sauce, Yuzu Shio

Vegan Sides White Rice Minori

Vegan Sides Seasonal Vegetables Deglazed with Yuzu

Vegan Sides Mushrooms Deglazed with Yuzu

Vegan Desserts Pear Blossom with Chocolate and Black Sesame

Vegan Desserts Imperial White Tea Cheesecake with Mango and Passion Fruit

Vegan Desserts Genmaicha Latte Refreshed with Citrus

Vegan Desserts Mochis Selection

Vegan Desserts Ice Creams

Vegan Desserts Sorbets

Desserts Pear Blossom with Chocolate and Black Sesame

Desserts Imperial White Tea Cheesecake with Mango and Passion Fruit

Desserts Genmaicha Latte Refreshed with Citrus

Desserts Mochis Selection

Kaito Menu

Kaito Menu Overview from Megève, France.

Nestled in the heart of Megève, Kaito offers an exquisite fusion of Japanese culinary classics and alpine specialties. This unique dining experience is not just about the food; it's a celebration of flavors that capture the essence of both cultures. From starters that awaken the palate to mains that are hearty yet sophisticated, and desserts that leave you wanting more, each dish has a story to tell.

Begin your culinary journey with tantalizing starters that set the tone for your meal. Highlights include:

Reblochon "Kaito style", sauce yuzu myrtille

 - A delightfully creamy Reblochon cheese paired with a refreshing yuzu and blueberry sauce.

: These traditional shrimp are lightly battered and fried to perfection.

: A comforting bowl of miso soup filled with silky tofu and seaweed, perfect for warming up.

The main courses at Kaito are crafted to satisfy both the heart and the palate. From luxurious seafood to rich meats, each dish is a standout.

: Succulent black cod marinated in a tangy yuzu miso sauce.

Bœuf wagyu de Kagoshima, yaki-onigiri, shitake, sésame, sauces Kaito

: A lavish dish featuring Kagoshima Wagyu beef paired with grilled rice balls and shitake mushrooms.

: Savory ramen topped with earthy shitake mushrooms, perfect for noodle lovers.

Indulge your sweet tooth with Kaito's delectable dessert offerings, ensuring a perfect end to your meal.

: A creamy, refreshing dessert that is both soothing and satisfying.

To complement your dining experience, Kaito has an impressive selection of drinks, including fine wines and crafted cocktails.

: A traditional Japanese rice wine, perfect for pairing with sushi.

: Handcrafted beverages that blend unique flavors, perfect to enhance your meal.

Kaito also features seasonal specials that highlight the freshest ingredients, ensuring a unique experience with every visit.

Descubre Kaito en Megève: saborea deliciosa cocina japonesa en un ambiente acogedor. ¡No te lo pierdas! Haz tu reserva hoy mismo.

Restaurante Kaito en Megève: Cocina Romántica y Vista

Megève Municipality

Takeaway service is offered according to availability during opening hours.

Takeaway Service

La Table du Kaito offers a private dining experience for up to 8 guests, ideal for intimate tastings.

Private Dining

Ubicado en el corazón de Megève, Kaito es un restaurante que ofrece una experiencia culinaria única. Con su ambiente acogedor y moderno, es el lugar perfecto para disfrutar de una deliciosa comida después de un día de esquí en los Alpes franceses. La combinación de sabores japoneses con ingredientes locales crea un menú que encantará a cualquier amante de la gastronomía.

El restaurante Kaito destaca por su variado menú, que incluye desde sushi fresco hasta platos tradicionales japoneses. Los comensales pueden disfrutar de: 

Además, Kaito ofrece un servicio de **comida para llevar**, lo que permite disfrutar de su exquisita comida en la comodidad de su hogar o alojamiento. Para aquellos que buscan una experiencia más privada, **La Table du Kaito** permite cenas íntimas para hasta 8 personas, perfectas para degustaciones especiales.

La atención al cliente en Kaito es digna de mención. El personal se esfuerza por ofrecer una experiencia agradable, asegurándose de que cada plato sea servido con cuidado y atención. La combinación de un ambiente acogedor junto con un servicio amable hace que cada visita sea memorable.

Kaito es un destino imperdible en Megève, donde la comida japonesa se encuentra con la hospitalidad francesa. Ya sea que estés de paso por la ciudad o que planees una visita específica, no puedes dejar de disfrutar de una cena inolvidable en este encantador restaurante.

Delicias Japonesas en Kaito, Megève: Alta Cocina 5 Estrellas

Dining & Culinary Delights

Location & Nearby Attractions

FAQs

Visítanos hoy

Bar Edmond

Four Seasons Hotel Megève