Auberge Chez Guth en Steige: Gastronomía Creativa y Vistas Espectaculares

Nestled in the picturesque town of Steige, France, Auberge chez Guth is a culinary gem that beckons food lovers from near and far. Perched at the highest point of this charming village, the restaurant offers breathtaking views of the surrounding forest and mountains, creating a serene backdrop for an unforgettable dining experience. With a menu that celebrates local ingredients and innovative techniques, this establishment is a must-visit for anyone seeking a taste of authentic Alsatian cuisine.

Dining & Culinary Delights

At Auberge chez Guth, the culinary journey begins with the chef’s signature dishes that showcase creativity and passion. One standout is the smoked fish, expertly prepared and infused with local herbs, delivering a flavor that is both delicate and robust. The dish is complemented by a refreshing sorrel sauce, which adds a tangy brightness, perfectly balancing the smokiness. Another highlight is the unique dessert featuring beer ice cream, paired with a surprising asparagus ice cream. This playful combination not only tantalizes the taste buds but also reflects the chef's commitment to using local ingredients in inventive ways.

Signature Highlights

Stunning views of the valley and mountains, providing a picturesque dining atmosphere.
A warm and cozy ambiance with a fireplace, perfect for intimate gatherings.
An attentive and friendly staff that ensures a memorable dining experience.
Creative and seasonal menu that highlights the best of local produce.

Location & Nearby Attractions

Auberge chez Guth is conveniently located at 5A rue du bas des monts, Steige, making it an ideal stop for travelers exploring the Grand Est region. Nearby attractions include the stunning Vosges Mountains, perfect for hiking enthusiasts, and the charming villages of Alsace, known for their half-timbered houses and rich history. After a delightful meal, visitors can stroll through the scenic landscapes or visit local wineries to continue their exploration of the region's culinary offerings.

Behind the Scenes

The heart of Auberge chez Guth is Chef Yannick Guth, whose dedication to culinary excellence is evident in every dish. With a background steeped in tradition and innovation, Chef Guth has transformed this rustic farmhouse into a culinary haven. His philosophy revolves around using fresh, local ingredients and creating dishes that tell a story. This commitment not only elevates the dining experience but also supports local farmers and producers.

FAQs

What is the restaurant known for? Auberge chez Guth is renowned for its creative dishes that highlight local ingredients, particularly its unique desserts and expertly smoked fish.
Why should I visit? The combination of stunning views, a cozy atmosphere, and exceptional cuisine makes it a perfect spot for a memorable dining experience.
What's nearby? Visitors can explore the beautiful Vosges Mountains and charming Alsatian villages, making it an ideal stop for a day of adventure.

Join Us for an Unforgettable Experience

Whether you're a local or a traveler passing through, Auberge chez Guth invites you to indulge in a culinary experience that celebrates the flavors of Alsace. With its stunning views, innovative dishes, and warm hospitality, it's a dining destination you won't want to miss. Book your table today and embark on a gastronomic adventure that will leave you with lasting memories.

4.9

5A rue du bas des monts, 67220 Steige, France

03 88 58 12 05

Cerrado - Abre 7:00 PM

Lunes

Closed

Martes

Closed

Miércoles

12:00–13:15, 19:00–20:30

Jueves

12:00–13:30, 19:00–20:30