
SELECTED RESTAURANT
Montpellier, France
Menu du chef at Mahé Montpellier restaurant in France.
Experience a finely curated menu that celebrates the best of French cuisine with a tropical Mediterranean twist. Mahé in Montpellier offers a delightful blend of seasonal ingredients that create a harmonious and sophisticated dining experience.
Starters
Tarte fine de ris d'agneau combines tender sweetbreads with a rich black garlic mushroom pesto, fresh haricots mange-tout, and fragrant hazelnut oil. This starter perfectly balances earthy and delicate flavors to awaken your palate.
Mains
Dos de merlu is a standout main course featuring succulent hake paired with pan-seared white asparagus, velvety fava bean hummus, spicy Iberian chorizo, and a vibrant pea coulis. This dish brings together Mediterranean freshness and robust flavors for a memorable dining experience.
Desserts
Fraise rhubarbe offers a delightful finish with fresh strawberries and rhubarb complemented by a creamy white chocolate basil ganache and a zesty citrus gel. This dessert balances sweetness with herbal and tangy notes for a refreshing conclusion.
Beverages
Complement your meal with a selection of fine wines and cocktails, expertly crafted to enhance the flavors of each dish. Whether you prefer a crisp glass of wine from the Occitanie region or a tropical twist on a classic cocktail, Mahé's drink offerings are designed to elevate your dining experience.
Special features
- Seasonal ingredients ensure each plate is fresh and reflects the best of the local harvest.
- Creative presentation delights the senses and underscores the artistic approach to French gastronomy.
- Impeccable service by attentive staff ensures a memorable dining experience in a welcoming atmosphere.
Cerrado - Abre 12:00 PM
Lunes
Closed
Martes
12:00–14:00
Miércoles
12:00–14:00
Jueves
12:00–13:30, 19:30–21:00
Viernes
12:00–13:30, 19:30–21:00
Sábado
19:30–21:00
Domingo
Closed
Valoraciones agregadas 4.6
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