A taste of french tradition at restaurant le safranier

Nestled in the charming heart of Antibes, Restaurant Le Safranier offers a culinary journey through classic French flavors crafted from the freshest seasonal ingredients. This cozy spot enchants diners with a warm atmosphere, including a lovely outdoor terrace perfect for al fresco dining under soft lights. The menu showcases regional specialties that celebrate both land and sea, promising a memorable dining experience for food lovers and travelers alike.

starters

Begin your meal with the delightful Fleurs de Courgettes, where delicate courgette flowers are paired with creamy fromage de chèvre, creating a light yet flavorful starter that hints at the garden-fresh ingredients to come.

mains

The main courses at Le Safranier bring a refined touch to traditional French favorites. Indulge in the Joue de Boeuf, tender beef cheeks slow-cooked to perfection and served alongside earthy carrots and creamy pommes de terre. For lamb aficionados, the Agneau Confit infused with fragrant Herbes de Provence and paired with pommes de terre offers a rich and savory option. Seafood lovers will savor the Bouillabaisse, a vibrant stew brimming with fresh rockfish, succulent mussels, plump shrimp, ripe tomatoes, and aromatic saffron, delivering a taste of the Mediterranean coast.

desserts

Complete your dining experience with the classic Clafoutis aux Cerises, a luscious cherry clafoutis baked in a tender, sweet batter that beautifully balances fruit and sugar for a comforting finish to your meal.

drinks

Le Safranier complements its menu with a curated selection of wines and beers, showcasing the best of the Provence-Alpes-Côte d'Azur region, alongside expertly crafted cocktails that provide the perfect accompaniment to your meal.