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Kol Restaurant plays a pivotal role in the Reykjavík community, serving as a gathering place for locals and visitors alike. With its commitment to showcasing Icelandic cuisine and culture, Kol has become a beloved destination for those seeking an authentic dining experience. The restaurant not only emphasizes local ingredients but also fosters connections with nearby artisans and farmers, ensuring that every dish tells a story of the land.

In addition to its culinary offerings, Kol actively participates in local events and initiatives, reinforcing its commitment to the community. From hosting pop-up markets to collaborating with local artists, the restaurant embodies the spirit of Reykjavík, making it a cornerstone of the Miðborg neighborhood.

Kol Restaurant is not just a place to eat; it's a community hub where people come together to celebrate food, culture, and connection.

Kol Restaurant collaborates with various local businesses and organizations to enhance its offerings and community impact. Here are some key partnerships:

Kol Restaurant hosts a variety of events that foster community engagement and cultural exchange. From themed dinners to local art showcases, these gatherings create a vibrant atmosphere that celebrates Icelandic culture.

The restaurant also offers cooking classes and workshops, allowing guests to learn about Icelandic culinary traditions while connecting with fellow food enthusiasts.

Kol Restaurant is committed to sustainability and ethical practices. The restaurant prioritizes sourcing ingredients locally, reducing its carbon footprint, and minimizing waste.

By implementing eco-friendly practices, Kol not only supports local farmers but also contributes to the preservation of Iceland's natural resources.

Diners often share their experiences at Kol, highlighting the exceptional service and innovative dishes. One guest remarked, "The saffron langoustine soup was the best I've ever had!" Another stated, "The atmosphere is perfect for a special occasion, and the staff truly go above and beyond."

Whether you're a local or a traveler, Kol Restaurant invites you to experience the best of Icelandic cuisine in a warm and welcoming environment. Join us for a meal that not only satisfies your palate but also connects you to the vibrant community of Reykjavík.

Kol Restaurant opened its doors in February 2014, quickly establishing itself as a culinary destination in Reykjavík. Inspired by Icelandic culture and local ingredients, the restaurant aims to showcase the best of Icelandic cuisine while providing a modern dining experience. With a focus on sustainability and innovation, Kol has become a beloved spot for both locals and visitors.

• 2014: Kol Restaurant opened in February 2014.


Kol Restaurant has become a vital part of Reykjavík's dining scene, reflecting the city's rich culinary heritage. By sourcing local ingredients and collaborating with nearby farms, Kol not only supports the community but also enhances the authenticity of its dishes. The restaurant's commitment to showcasing Icelandic flavors has fostered a deeper appreciation for local cuisine among both residents and tourists.

The founders of Kol Restaurant envisioned a space where traditional Icelandic cuisine meets contemporary culinary techniques. Their passion for food and dedication to quality have been instrumental in shaping the restaurant's identity. The talented chefs and staff work tirelessly to create memorable dining experiences, ensuring that every dish served tells a story of Iceland's rich culinary landscape.

Over the years, Kol has adapted to the changing culinary landscape while maintaining its core values. The restaurant frequently updates its menu to reflect seasonal ingredients and emerging culinary trends. This evolution not only keeps the dining experience fresh but also allows Kol to remain relevant in a competitive market, continually attracting both new and returning guests.

As Kol Restaurant looks to the future, it remains committed to honoring its roots while embracing innovation. The restaurant's dedication to quality, sustainability, and community engagement ensures that it will continue to be a cherished part of Reykjavík's culinary scene for years to come.

Located at Skólavörðustígur 40 in the heart of Reykjavík, Kol Restaurant offers an upscale dining experience that showcases innovative Icelandic cuisine. Known for its exceptional service and stylish ambiance, Kol is a destination for both locals and travelers seeking a memorable meal. The restaurant features a diverse menu that includes both à la carte and tasting options, making it ideal for various occasions.

With a focus on fresh, local ingredients, Kol offers a unique culinary experience that highlights the flavors of Iceland. Diners can expect to enjoy dishes like tender lamb, delicious seafood, and creative desserts that reflect the rich culinary heritage of the region.

Overall, Kol Restaurant is a must-visit for anyone looking to indulge in fine dining while exploring the vibrant culinary scene of Reykjavík.

Meta description: Kol Restaurant in Reykjavík offers innovative Icelandic cuisine and exceptional service in a stylish setting.

Exceptional cuisine with innovative dishes

Offers both à la carte and tasting menus

Some diners have reported longer wait times during peak hours

Prices may be considered high by some patrons

Kol Restaurant is perfect for special occasions, romantic dinners, and food enthusiasts looking to explore Icelandic flavors. It also caters well to groups and offers a delightful brunch experience.

Reservations are recommended, especially during peak hours. The restaurant does not offer outdoor seating, and parking is available in a nearby paid lot. Be prepared for a higher price point, but the quality of food and service justifies the expense.

Kol Restaurant stands out as a premier dining destination in Reykjavík, offering a blend of innovative cuisine, attentive service, and a stylish atmosphere. While it may come with a higher price tag, the overall experience is well worth it for those looking to indulge in the best of Icelandic gastronomy.

Nestled in the heart of Reykjavík, Kol Restaurant offers a vibrant dining experience that captures the essence of Icelandic cuisine. Located at Skólavörðustígur 40, this upscale destination is known for its innovative flavors and exceptional service. Whether you're indulging in a lavish brunch or savoring a multi-course dinner, Kol invites you to explore the best of Iceland's culinary landscape.

Kol's menu is a delightful blend of traditional Icelandic ingredients and modern culinary techniques. One standout offering is the Smakkseðill, a carefully curated tasting menu designed by head chef Sævar Lárusson. Priced at 15,990 ISK per person, this menu features three appetizers, a fish main course, a meat main course, and a selection of desserts to share. Each dish is thoughtfully crafted based on fresh, seasonal ingredients, ensuring a unique dining experience with every visit. Wine pairings are also available to elevate your meal.

For those seeking a leisurely weekend experience, Kol offers a delightful bottomless brunch featuring a five-course set menu for 6,900 ISK, with the option to pair it with champagne. Enjoy a range of festive cocktails, including the Winter Sour and Christmas Gin Fizz, making it an excellent value compared to dinner selections. The ambiance is warm and inviting, making it the perfect spot for gathering with friends or celebrating special occasions.

Upscale dining experience with a focus on local ingredients.

Diverse tasting menu showcasing Icelandic flavors.

Friendly atmosphere with attentive service.

Perfect spot for both special occasions and casual dining.

Reykjavík

Kol Restaurant in Reykjavík is renowned for its exceptional cuisine and ambiance. Diners frequently praise the innovative dishes, attentive service, and stylish setting. The restaurant's tasting menus, featuring a selection of starters, main courses, and desserts, are particularly popular. Notable dishes include the saffron langoustine soup, beef tenderloin, and tiramisu. The bar is also commended for its craft cocktails and extensive wine list.

El corazón de la gastronomía islandesa.

Ubicado en el vibrante centro de Reikiavik, Kol Restaurant es un destino culinario que no puedes perderte. Con su ambiente elegante y moderno, este restaurante se ha ganado una reputación destacada gracias a su innovadora cocina y su excepcional servicio. Los comensales adoran los menús de degustación, que incluyen una cuidadosa selección de entrantes, platos principales y postres, lo que brinda una experiencia gastronómica completa y satisfactoria.

¡Disfruta de platos únicos y creativos!

Entre sus especialidades, destaca la sopa de langosta al azafrán y el lomo de res que han conquistado a los locales y visitantes. La variedad de cocktails artesanales en su bar, acompañada de una extensa carta de vinos, complementa la experiencia. Es un lugar perfecto para disfrutar de una cena romántica o una celebración especial.

 Excelente selección de vinos y cocktails.

Preguntas frecuentes sobre Kol Restaurant.

¿Cuáles son los horarios de atención de Kol Restaurant?

 Kol Restaurant está abierto para cenar de lunes a domingo a partir de las 17:30.

¿Es Kol Restaurant adecuado para vegetarianos?

 Sí, Kol Restaurant ofrece opciones vegetarianas en su menú.

¿Hay estacionamiento disponible cerca de Kol Restaurant?

 Sí, hay estacionamiento en la calle disponible cerca de Kol Restaurant.

 Sí, Kol Restaurant cuenta con un bar donde se sirven cocktails artesanales.

Kol Restaurant no solo es un lugar para cenar, sino un destino donde cada plato cuenta una historia. Ya sea que busques una noche especial o simplemente quieras disfrutar de la mejor comida en Reikiavik, Kol es la opción ideal.

Europe

Iceland

Kol Restaurant, ubicado en Skólavörðustígur 40, en el corazón de Reikiavik, es un destino culinario que combina un ambiente elegante con una propuesta gastronómica innovadora. Desde su apertura, ha capturado la atención de locales y turistas por igual, ofreciendo una experiencia única que resalta los sabores islandeses con un toque contemporáneo. Su diseño moderno y acogedor invita a disfrutar de una velada especial, ya sea en una cena íntima o en una celebración con amigos.

La propuesta gastronómica de Kol se centra en ingredientes frescos y de alta calidad, destacando platos que reflejan la rica herencia culinaria de Islandia. Entre las recomendaciones se encuentran:

Sopa de mariscos: un plato emblemático que destaca por su sabor y frescura.

Cordero tierno: cocinado a la perfección, acompañado de salsas que realzan su sabor.

Tarta de regaliz y caramelo: un postre que sorprende por su originalidad.

Kol no solo ofrece una experiencia culinaria excepcional, sino que también se destaca por su atención al detalle y un servicio al cliente impecable. Los comensales pueden disfrutar de un ambiente acogedor y moderno, ideal para compartir momentos especiales. Además, el restaurante cuenta con una selección de cócteles creativos que complementan perfectamente cada plato.

Situado en el vibrante barrio de Miðborg, Kol Restaurant se encuentra cerca de varios puntos de interés cultural, como la famosa iglesia Hallgrímskirkja y el Museo Nacional de Islandia. Los visitantes pueden disfrutar de un paseo por las calles adoquinadas, explorando boutiques y galerías de arte, antes o después de su comida.

Sí, se recomienda hacer una reserva, especialmente durante la temporada alta.

Sí, hay opciones vegetarianas disponibles en el menú.

No te pierdas la oportunidad de disfrutar de una experiencia culinaria única en Kol Restaurant, donde cada plato cuenta una historia y cada bocado es un deleite. ¡Haz tu reserva y ven a descubrir los sabores de Islandia en un ambiente inigualable!

Weekend bottomless brunch, a tasting menu & cocktails offered in an upscale destination.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNnemVES2J3EAE&d=17924085&t=1

places/ChIJXUynuMx01kgRLBy8uQfjkx4/reviews/ChZDSUhNMG9nS0VJQ0FnTUNnemVES2J3EAE

Dinner was great here, attentive staff. Unusual to have a soup as a main course however it was fantastic and I would throughly recommend it. It is also a famous dish in Iceland and one that I tried in many restaurants during my stay. I found the one at Kol to be the best by far!

Steak was also delicious and very well presented, cooked as requested.

Cocktail were expensive and underwhelming so give them a miss.

Overall a good experience and I would return for the soup!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNBdWVXNW13RRAB&d=17924085&t=1

places/ChIJXUynuMx01kgRLBy8uQfjkx4/reviews/ChdDSUhNMG9nS0VJQ0FnTUNBdWVXNW13RRAB

I made a reservation at Kol to celebrate my first night in Iceland and it did not disappoint. The service was excellent. The manhattan was perfect. I tried the taste of Iceland tasting menu, because I wanted to try the lamb. It was tender and lovely and perfectly cooked. The starter was a wonderful beef carpaccio. I asked to replace the cooked salmon plate with the salmon sashimi, and I’m so glad they allowed it because it was beautifully done. But the best part of the menu was the dessert. I was skeptical of licorice and caramel. I don’t really enjoy licorice, but I couldn’t get enough of this dessert. If I had the time, I would absolutely go back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfODhiRWRBEAE&d=17924085&t=1

places/ChIJXUynuMx01kgRLBy8uQfjkx4/reviews/ChZDSUhNMG9nS0VJQ0FnSURfODhiRWRBEAE

As a solo diner, I found myself stopping into Kol for an indulgent final dinner before my flight home. Taken in by the A-board outside boosting assorted menus, it was actually surprisingly hard to choose what to eat as it all sounded so good. As a terrarian, I was incredibly grateful to the staff for allowing me to swap out the salmon in the TASTE OF ICELAND menu for the Icelandic Burrata.
Each course of this meal was a textural and flavour treat.
Every course was delicious, and the portions sufficient to make this a filling meal.

They have a smart trick of leaving you with the cocktail menu only, before returning with the food and wine menu, so you're much more likely to order a cocktail. I for one live love a Waldorf Salad so couldn't resist ordering one. Not convinced it tastes of any of its famed ingredients to any recognisable level but it was enjoyable nevertheless, as was the glass of rosé that I ordered with my meal.

The beef starter yes incredibly tender, with a delicious sauce, and grapes which make the meat sing. The Burrata was creamy and delicious. It did hold together rather well, unlike some much more watery versions I've had. The table next to me had the charred salmon that I'd swapped, and said that it was the best salmon they'd ever eaten, but as it's not to my taste I cannot confirm either way.

The lamb was incredibly generous, and I had to abandon my portraits to make sure I could finish this juicy cut. Interestingly, this was also served with grapes, a fruit that I'd never seen paired with meat at dinner before but is represented twice on this menu. It works though, so whoever came up with it is smart!

I was nervous about the liquorice dessert but the brownie is textured now like a low-rise cake, and the flavours are very subtle so even if you're not a fan of liquorice, this is very enjoyable.

The toilets are at ground level and individual cubicles with sink inside, so it's another huge positive.

They are obviously experienced with tourists, and it was interesting to see that they could mostly guess which language server to send to each table. There was a distinct effort to provide excellent service, from the little things like presenting the menu open to the correct language pages, to checking with the kitchen if the set menu could be adjusted to substitute a dish.

At £115 it's the most expensive solo dinner I've ever had, but the quality of the food, ambience, and staff made it a worthwhile treat.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQbHNfYkhBEAE&d=17924085&t=1

places/ChIJXUynuMx01kgRLBy8uQfjkx4/reviews/ChZDSUhNMG9nS0VJQ0FnSURQbHNfYkhBEAE

We had the 5-course brunch set (6900ISK) which was absolutely delicious.
You could do champagne pairing at 5000ISK. But we choose to try out the 4 Christmas cocktails a la carte. We enjoyed the Winter Sour and Christmas Gin Fizz the most.
In view that Iceland is quite pricey, the brunch here is value for money. (The dinner set is double the price).

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQZy1YeTF3RRAB&d=17924085&t=1

places/ChIJXUynuMx01kgRLBy8uQfjkx4/reviews/ChdDSUhNMG9nS0VJQ0FnSURQZy1YeTF3RRAB

I’ve been blessed to have had the opportunity to visit Iceland multiple times and I always enjoy spending my last night picking a more upscale restaurant to cap off my trip. This time I chose to dine at Kol and it was absolutely wonderful! From the moment I entered the restaurant I was greeted by a very friendly host and had my coat hung up for me. The atmosphere in the restaurant is perfect. Lighting was just right, Not too bright and not too dark. The food was delicious. I had the duck tacos appetizer and the fish of the day main with a side of the garlic truffle fries. The fish dish was wolf fish fillet with a cranberry sauce and green apple as well as broccoli and fondant potato. I was intrigued by the combination of apple, cranberry and wolf fish so I had to try it. It far exceeded my expectations and then some! The dish was a home run. The components of the dish all worked so well together. The sweetness from the apple, tartness from the cranberry, slight bitterness from the broccoli, buttery potatoes and delicate fish…… everything was so well balanced! The garlic truffle fries were also great. For dessert I had a wonderful “tiramisu” that although not traditional tiramisu, was very original to Kol and of course very delicious! Overall Kol was lovely! Great upscale restaurant in the heart of Reykjavik that everyone should experience while in Iceland!

Kol Restaurant en Reykjavík: Brunch Gourmet y Menú Degustación

Kol Restaurant opened in February 2014 and has received excellent reviews since its inception. ([midborgin.is](https://midborgin.is/veitingarstadurinn-kol/?utm_source=openai))

Historia de Kol Restaurant en Reikiavik, Islandia.

Situado en el corazón de Reikiavik, Kol Restaurant ha sido un referente en la gastronomía islandesa desde su inauguración. 

  Kol Restaurant ha recibido excelentes reseñas desde sus inicios. Este establecimiento no solo se destaca por su cocina innovadora, sino también por ofrecer una experiencia única que combina lo mejor de la tradición islandesa con un toque moderno.

Við erum opin í kvöldverð Mánudaga – Sunnudaga frá 17:30. Vinsamlegast hafið samband vegna nánari upplýsingar varðandi innihalds rétta og ofnæmisvalda.

Smakkseðill

Kvöld Matseðill

Descubre la experiencia culinaria única que ofrece Kol Restaurant en Reykjavík. Con un enfoque en ingredientes frescos y de calidad, el menú se adapta cada día para resaltar lo mejor de la gastronomía islandesa. Desde los deliciosos **platos principales** hasta los irresistibles postres, cada bocado es un viaje de sabores.

Cada inicio de comida en Kol es un festín para los sentidos, donde se combinan sabores locales y técnicas modernas. Aunque el menú de entradas puede variar, siempre se ofrecen opciones que sorprenden y deleitan.

El **Smakkseðill** es una experiencia que no te puedes perder. Preparado por el talentoso chef Sævar Lárusson y su equipo, este menú destaca por su adaptabilidad y frescura. Cada día se seleccionan cuidadosamente los ingredientes disponibles para ofrecerte un plato de pescado, un plato de carne, y tres entradas que cambian regularmente. Todo el menú está diseñado para ser compartido y disfrutar con amigos y familiares.

Los postres en Kol son una verdadera celebración de la creatividad y el sabor. Cada uno está diseñado para cerrar la comida de manera perfecta, con opciones que incluyen sabores tradicionales islandeses y toques modernos que sorprenden.

Acompaña tu comida con una selección de bebidas que complementa perfectamente cada plato. Desde cervezas locales hasta vinos cuidadosamente elegidos, cada sorbo está pensado para enriquecer tu experiencia.

El menú especial de Kol es una experiencia en sí misma, diseñado para aquellos que buscan algo diferente. Varía según la disponibilidad de ingredientes y las tendencias del momento, ofreciendo una experiencia única con cada visita.

Visitando Kol Restaurant, no solo disfrutarás de una comida, sino que experimentarás un viaje culinario que celebra lo mejor de la cocina islandesa.

**Horario:** Abierto de lunes a domingo desde las 17:30. Para obtener más información sobre los platos y posibles alérgenos, no dudes en contactar.

Descubre Kol Restaurant en Reykjavík: experiencia gastronómica única con sabores islandeses. ¡Reserva tu mesa y deleita tu paladar hoy!

Kol Restaurant en Reykjavík: Sabores Islandeses Únicos

Reykjavík Municipality

Kol Restaurant

Leyfðu þér að njóta matseðils sem samanstendur af uppáhaldsréttunum okkar. Hann er samsettur af yfirmatreiðslumanninum Sævari Lárussyni og hans teymi. Þau velja réttina vandlega eftir því hvaða hráefni er fáanlegt ferskast hverju sinni. Hægt er að njóta með eða án sérvalinna vína. Þar sem matseðillinn breytist daglega er ekki hægt að útlista alla réttina sem verða bornir fram, en uppsetningin er eftirfarandi: ÞRÍR FORRÉTTIR, FISK AÐALRÉTTUR, KJÖT AÐALRÉTTUR, BLAND AF ÞVÍ BESTA af eftirréttaseðlinum til að deila. Aðeins í boði þangað til klukkutíma fyrir lokun. Aðeins í boði fyrir allt borðið (hægt að fá glúten- og laktósafrítt með breytingum). Matseðill 15.990 á mann. Hægt er að fá sérvalin vín með hverjum rétti. Vínpörun 5 glös 12.990 á mann.

Ubicado en el corazón de Reikiavik, Kol Restaurant es el destino perfecto para los amantes de la buena comida y la experiencia culinaria única. Este restaurante-bar no solo ofrece un ambiente acogedor, sino también un menú que se adapta a la frescura de los ingredientes locales, garantizando que cada plato sea una celebración de los sabores islandeses.

Una de las ofertas más destacadas de Kol es el exclusivo **Smakkseðill**, un menú degustación que permite a los comensales disfrutar de los platillos favoritos del chef Sævar Lárusson y su talentoso equipo. Este menú se compone de tres entradas, un plato principal de pescado, un plato principal de carne y una selección de los mejores postres para compartir, todo ello por solo 15,990 ISK por persona.

Menú degustación que cambia diariamente.

. Cada menú está diseñado con los ingredientes más frescos y de calidad.

Opciones de maridaje de vino disponibles.

. Puedes optar por cinco copas de vino seleccionadas por 12,990 ISK.

En Kol, la flexibilidad es clave. El menú se puede adaptar para aquellos que buscan opciones sin gluten o lácteos, asegurando que todos puedan disfrutar de una experiencia culinaria inolvidable. Ya sea que estés en una cita romántica, una celebración con amigos o simplemente buscando una deliciosa comida, Kol Restaurant es el lugar ideal para una experiencia gastronómica en Reikiavik.

Ubicado en el corazón de Reikiavik, Kol Restaurant es un lugar que atrae tanto a los locales como a los viajeros en busca de una experiencia gastronómica única. Este establecimiento combina un ambiente elegante con una cocina excepcional, ofreciendo un menú que incluye platos innovadores y creativos.

Uno de los aspectos más destacados de Kol Restaurant es su cocina excepcional, que se caracteriza por sus platos innovadores que deleitan a los comensales. El servicio es otro punto fuerte, con un personal atento y amigable que se asegura de que cada visita sea memorable. La atmósfera en el restaurante es tanto elegante como cómoda, ideal para una cena especial o una noche de fiesta.

Menú variado con opciones à la carte y degustación.

A pesar de sus muchas virtudes, Kol Restaurant también tiene algunas desventajas. Algunos comensales han mencionado que durante las horas pico, las esperas pueden ser más largas de lo deseado. Además, es posible que los precios sean considerados altos por ciertos visitantes, lo que podría limitar su accesibilidad.

Reykjavíkurborg

Disfruta de una experiencia culinaria única en Kol Restaurant, Reikiavik. Menú diario, vino excepcional y atmósfera moderna. ¡Reserva ya!

Restaurante Kol en Reikiavik: Cocina Innovadora y Ambiente Moderno

Experimenta los sabores únicos de Kol en Reikiavik. Menús de degustación, vinos selectos y un entorno chic. ¡Visítanos hoy!

Kol Restaurante en Reikiavik: Sabores Excepcionales y Ambiente Elegante

Visita Kol Restaurant en Reikiavik para una experiencia gastronómica con ingredientes locales, ambiente acogedor y excelente servicio. ¡Haz tu reserva!

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