Name: Trattoria Trippa
Address: Via Giorgio Vasari, 1, 20135 Milano MI, Italy, Milan, 20135, IT
Telephone: 327 668 7908
Price range: $$

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Trattoria Trippa Milan: authentic Italian dining experience in a cozy setting at Via Giorgio Vasari 1 

Nestled in the heart of Milan, Trattoria Trippa is your go-to spot for an authentic taste of Italy wrapped in a chic, yet cozy trattoria ambiance. This beloved restaurant, located at Via Giorgio Vasari 1, has carved a niche for itself with its creative twists on traditional dishes, focusing heavily on seasonal ingredients that bring fresh, vibrant flavors to every plate.

Chef Diego Rossi’s menu is a celebration of Italy’s culinary heritage with a modern flair. Don’t miss their famed Fried Tripe, a crispy delicacy that has food lovers coming back for more. Other highlights include the comforting wild boar ragu pasta and the delicate Tortelli with Ricotta and Cherries — a sweet and savory delight. For dessert, their tiramisu, likely crafted with homemade savoiardi biscuits, is frequently praised as one of the best in Milan, alongside a divine panna cotta that perfectly complements the meal.

Expect a warm, authentic atmosphere reminiscent of a traditional Italian trattoria combined with attentive and professional service. The restaurant prioritizes sustainability by sourcing ingredients from local producers and minimizing waste, enhancing its community-focused spirit. Note that it’s a popular spot, so reservations are highly recommended to secure your table.

Due to the restaurant’s popularity, booking ahead is essential.

Wheelchair accessible with suitable facilities.

Cash, debit, credit cards, and NFC mobile payments accepted.

Includes vegetarian and vegan dishes featuring seasonal vegetables.

What are the operating hours of Trattoria Trippa? 

Trattoria Trippa operates Monday to Saturday, 7:15 PM to 11:30 PM, closed Sundays.

Reservations are highly recommended due to high demand.

Does Trattoria Trippa offer vegetarian or vegan options? 

Yes, the menu includes vegetarian and vegan dishes focusing on seasonal produce.

Is the restaurant wheelchair accessible? 

Yes, including entrance, seating, and restroom.

What payment methods are accepted at Trattoria Trippa? 

Cash, debit cards, credit cards, and NFC payments accepted.

with a focus on traditional Italian cuisine, making it a beloved spot for locals and travelers alike.

The History Of Trattoria Trippa In Milan's Porta Romana District  

Nestled in the vibrant Porta Romana district of Milan, **Trattoria Trippa** has carved a niche for itself as a beacon of traditional Italian cuisine blended with contemporary flair. Founded in 2015 by Chef Diego Rossi and his partner Pietro Caroli, this trattoria emphasizes the use of seasonal ingredients while championing sustainability, which has gained it a loyal following among locals and visitors alike.

In its inception year of **2015**, Trattoria Trippa brought forth a culinary vision that was both innovative and respectful of traditional Italian fare. With Chef Diego Rossi at the helm, the restaurant quickly became known for its unique take on offal dishes, showcasing the versatility of ingredients often overlooked in modern dining.

The restaurant's commitment to quality did not go unnoticed. In **2016**, it was awarded the Bib Gourmand accolade from the Michelin Guide, a testament to its quality and affordability. This recognition cemented Trattoria Trippa's status as a must-visit dining destination in Milan.

**2015:** Trattoria Trippa was founded by Chef Diego Rossi and Pietro Caroli.

**2016:** The restaurant received the Bib Gourmand award from the Michelin Guide.

**2018:** Trattoria Trippa was featured in the Michelin Guide for its quality and value.

**2020:** The restaurant expanded its seating capacity to accommodate more guests.

Today, Trattoria Trippa stands as a paragon of what modern Italian dining can be. With a focus on sustainability, innovative menus, and a warm atmosphere, it continues to draw food lovers eager to experience its celebrated dishes. Whether you're indulging in a hearty bowl of wild boar ragu or savoring its divine tiramisu, each meal tells the story of passion, tradition, and culinary excellence.

Located at Via Giorgio Vasari in Milan, Trattoria Trippa is a chic trattoria celebrated for its creative take on traditional Italian cuisine. Known for its seasonal ingredients and signature dishes like Vitello Tonnato and Fried Tripe, this establishment offers an inviting atmosphere perfect for both casual diners and food enthusiasts. With a reputation for quality and reasonable pricing, it’s a popular choice among locals and visitors alike.

Authentic Italian cuisine with a modern twist

Signature dishes like Vitello Tonnato and Fried Tripe

Reasonable pricing for quality and location

Reservations are recommended due to popularity

Occasionally slow service during peak times

Trattoria Trippa is ideal for food lovers seeking an authentic Italian dining experience. It’s perfect for casual dinners, special occasions, and culinary explorations.

Reservations are highly recommended due to the restaurant's popularity. Expect a warm atmosphere, but be prepared for potential wait times during peak hours.

Trattoria Trippa offers a delightful blend of traditional and modern Italian cuisine, making it a noteworthy destination in Milan. With its inviting ambiance and attentive service, it’s a place worth visiting for anyone looking to indulge in authentic flavors.

Trattoria Trippa in Milan: A Culinary Gem for Food Lovers in Italy's Fashion Capital.

Nestled in the vibrant heart of Milan at Via Giorgio Vasari, Trattoria Trippa stands out as a chic and creative trattoria known for its exceptional use of seasonal ingredients and its iconic tripe and bone marrow dishes. This establishment is a must-visit for foodies and travelers eager to experience authentic Italian flavors with a modern twist in a warm, inviting atmosphere.

Signature Dining Experience at Trattoria Trippa

Trippa offers a set four-course dinner menu priced at 45 EUR, perfectly showcasing seasonal local produce and masterful culinary techniques. Diners can expect dishes like wild boar ragu pasta, pork and cabbage specialties, and the famous fried tripe. Each plate is crafted to balance rich textures and bold flavors, delivering a memorable gastronomic journey that reflects Milan’s vibrant food culture.

Complement your dinner with a carefully curated wine pairing option available for 25 EUR. Trattoria Trippa specializes in biodynamic wines that perfectly enhance the flavors of their exquisite dishes, offering a beautifully balanced and authentic Italian dining experience.

What Makes Trattoria Trippa a Milanese Favorite

Known for its professional and kind staff, Trattoria Trippa combines Michelin-quality cuisine with affordable pricing, making it accessible for visitors who want to indulge in authentic Italian culinary artistry without breaking the bank. The restaurant’s traditional yet contemporary ambiance offers indoor seating with the option for outdoor dining, perfect for enjoying Milan’s atmosphere year-round. Reservations are recommended due to its popularity and full bookings.

 featuring authentic Italian dishes prepared with fresh, local ingredients.

 enhancing the flavors of each course with natural, carefully selected wines.

 in a trattoria setting with friendly staff and option for outdoor dining.

Plan your visit to Trattoria Trippa today

Whether you are a foodie exploring Milan’s culinary scene or a traveler seeking an authentic and creative Italian dining experience, Trattoria Trippa promises a **memorable meal** with dishes that celebrate rich flavors and traditional roots. Be sure to book in advance to secure your table at this sought-after Milan hotspot where every bite tells a story of Italy’s gastronomic heritage.

Milan

Trattoria Trippa is highly praised for its authentic Italian cuisine, warm atmosphere, and attentive service. Signature dishes like Vitello Tonnato and Fried Tripe receive frequent commendation. Reservations are recommended due to its popularity.

Ubicada en el corazón de Milán, **Trattoria Trippa** es un verdadero tesoro para los amantes de la cocina italiana. Este encantador restaurante se ha ganado una reputación excepcional por su enfoque en la gastronomía auténtica, combinando ingredientes frescos y de temporada con recetas tradicionales. La atmósfera acogedora y el servicio atento hacen que cada visita sea una experiencia memorable.

El chef Diego Rossi es el alma detrás del menú, donde platos como el **Vitello Tonnato**, **Tripe Frito** y **Tortelli con Ricotta y Cerezas** son solo algunas de las delicias que puedes degustar. Cada bocado refleja la pasión por la cocina italiana y el compromiso con la sostenibilidad, utilizando ingredientes de productores locales y minimizando el desperdicio.

Trattoria Trippa abre de lunes a sábado, desde las 7:15 PM hasta las 11:30 PM, cerrando los domingos. Debido a su popularidad, se recomienda encarecidamente hacer una reserva para asegurar tu mesa.

¿Cuáles son los horarios de Trattoria Trippa?

Trattoria Trippa opera de lunes a sábado, de 7:15 PM a 11:30 PM y está cerrada los domingos.

Sí, se recomienda hacer reservas debido a la popularidad del restaurante. Puedes reservar llamando al +39 327 668 7908.

¿Ofrecen opciones vegetarianas o veganas?

Sí, el menú incluye opciones vegetarianas y veganas, destacando ingredientes de temporada.

Sí, Trattoria Trippa es accesible para sillas de ruedas, incluyendo asientos, entrada y servicios.

El restaurante acepta efectivo, tarjetas de débito, tarjetas de crédito y pagos móviles NFC.

¿Cuál es el sentimiento general de la comunidad sobre Trattoria Trippa?

La atmósfera es auténtica y acogedora, con un fuerte enfoque en la cocina italiana tradicional.

Ven a disfrutar de una comida que no solo satisface el paladar, sino que también alimenta el alma. Trattoria Trippa es el destino perfecto, tanto para los conocedores de la gastronomía como para aquellos que buscan una experiencia auténtica en Milán.

Europe

Italy

En el corazón de Milán, la Trattoria Trippa se erige como un verdadero santuario de la cocina italiana. Este encantador restaurante no solo es conocido por su ambiente acogedor y su decoración rústica, sino también por su compromiso con la autenticidad y la calidad de los ingredientes. Desde el momento en que cruzas la puerta, te envuelve el aroma de platos tradicionales que evocan la rica herencia culinaria de Italia. Aquí, cada comida es una celebración de sabores, donde la pasión por la cocina se refleja en cada bocado.

La Trattoria Trippa es famosa por su menú que rinde homenaje a la cocina milanesa. Uno de los platos más destacados es el "Riso al salto", un risotto crujiente que se sirve con una salsa de tomate fresca y albahaca, creando una combinación de texturas y sabores que deleitan el paladar. Otro plato imperdible es el "Ossobuco alla milanese", tierno y jugoso, cocido a fuego lento hasta alcanzar la perfección, acompañado de un gremolata que añade un toque de frescura.

La historia de la Trattoria Trippa es tan rica como los platos que sirven. Fundada por un grupo de amigos apasionados por la cocina, el restaurante ha crecido en popularidad gracias a su enfoque en ingredientes frescos y locales. Cada semana, el equipo visita los mercados de la ciudad para seleccionar los mejores productos, asegurando que cada plato sea una representación auténtica de la cocina italiana.

¿Qué platos son los más recomendados en Trattoria Trippa?

 Los platos más destacados son el "Riso al salto" y el "Ossobuco alla milanese", que son verdaderas delicias.

¿Es necesario reservar con anticipación?

 Se recomienda hacer una reserva, especialmente durante los fines de semana.

 Abren de martes a domingo, de 12:00 a 15:00 y de 19:00 a 23:00.

No pierdas la oportunidad de disfrutar de una experiencia culinaria única en la Trattoria Trippa. Ven y descubre por ti mismo por qué este lugar se ha convertido en un favorito entre los locales y turistas. ¡Te esperamos!

Chic, creative trattoria known for seasonal ingredients & signature tripe & bone marrow dishes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuX191WnVnRRAB&d=17924085&t=1

places/ChIJaa0ThCHEhkcRI1IK3ek_ePw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuX191WnVnRRAB

We had such a great experience in Trippa. First of all, staff are awesome. They are so kind and professional. Prices are affordable for a Michelin restaurant.
You will need reservation because the restaurant is fully booked most of the time.
Food was awesome- I will go there again whenever I am in Milan.

♥️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzMnEyWFhREAE&d=17924085&t=1

places/ChIJaa0ThCHEhkcRI1IK3ek_ePw/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzMnEyWFhREAE

I’ve travelled to Italy 4 times now, been to Milan, Rome, Napoli and Calabria and this was easily my favourite meal I’ve ever had!
The wild boar ragu pasta was so comforting and delicious, the pork and cabbage one was equally delicious too!
The starters of fried tripe, grilled leeks and tartare were outstanding. My friend who had never had tripe was addicted! The desserts cannot be missed. The tiramisu I’m sure used homemade savoiardi biscuits and genuinely may be the best tiramisu I’ve ever had. The panna cotta was divine and that sauce was incredible! I cannot wait to dine there again!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNucHBMZWJREAE&d=17924085&t=1

places/ChIJaa0ThCHEhkcRI1IK3ek_ePw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNucHBMZWJREAE

Was a great experience, the food was very tasty and the restaurant looked like a traditional trattoria.

The appetizer we got was fresh, nice and tasty, we loved it.

The pasta we tried was also very delicious, fresh and cooked as I like, the filling was really nice as well.
Nothing to complain about the kitchen, just congratulations.

Service was quite slow and the server had forgotten about our order a few times.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQMHMyc3R3RRAB&d=17924085&t=1

places/ChIJaa0ThCHEhkcRI1IK3ek_ePw/reviews/ChdDSUhNMG9nS0VJQ0FnSURQMHMyc3R3RRAB

I’m having mixed feelings about Trippa, but I’m only giving my honest opinion based on what I ordered on the day.

Trippa Fritta - TRY ✅- this dish is what make them famous after all- crisp and fried to the perfection - not greasy and if you never tried offal, this would be a good intro dish for you

Tagliatelle - TRY ✅ - simple and classic . After all butter and parmigiano makes everything taste better

Trippa - SKIP 🫤 - too greasy and fat , dipping with bread can’t save the dish. Really not a fan for the way they making this dish, the extensive taste of butter on top of fat from the trippa not sexy

Panettone - SKIP - you have to order this at this season. The panettone is alright, but a bit disappointed about the cream they prepped for the cake… it was really bland and come on I know the team can do a better job

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyeU8tdlBREAE&d=17924085&t=1

places/ChIJaa0ThCHEhkcRI1IK3ek_ePw/reviews/ChZDSUhNMG9nS0VJQ0FnSURyeU8tdlBREAE

I tried this restaurant based on the high ratings and the long waiting for reservation and unfortunately it was under my expectations. Except for the salad and the dessert, the other two dishes were below average and do not reach to be highly rated. Anyway, I think this restaurant is not for anyone, or my selection of the dishes was not suitable for my taste.

The restaurant is charging extra 50 euros for my friend who could not make it because he had an emergency, Due to this treatment I even lowered my review of the service to be 1 star which was unfair treatment by the restaurant even if this is mentioned in the policy as I have attended to my reservation.

Descubre Trattoria Trippa en Milano: Cocina Italiana Única y Sabrosa

Trattoria Trippa, located in Milan's Porta Romana district, is renowned for its reinterpretation of traditional Italian dishes with a modern twist. Founded by chef Diego Rossi and Pietro Caroli, the restaurant emphasizes seasonal ingredients and authentic flavors.

Trattoria Trippa, ubicada en el distrito de Porta Romana de Milán, es un destacado ejemplo de la fusión entre la tradición culinaria italiana y un enfoque moderno. Fundada en 2015 por el chef Diego Rossi y su socio Pietro Caroli, este restaurante ha capturado la atención de los amantes de la comida por su compromiso con ingredientes de temporada y prácticas sostenibles.

Cada año, Trattoria Trippa ha sabido ganarse un lugar especial en el corazón de los milaneses, no solo por su oferta culinaria, sino también por su innovación en la preparación de platos de menudencias, lo que ha elevado su estatus como un destino gastronómico clave en la ciudad. Su dedicación a la calidad ha sido reconocida con el galardón Bib Gourmand de la Guía Michelin en 2016, un testimonio de su valor y excelencia.

En 2018, Trattoria Trippa fue nuevamente distinguida en la Guía Michelin, consolidando su reputación y atrayendo a un público más amplio. En 2020, el restaurante realizó una expansión en su capacidad de asientos para poder dar la bienvenida a más comensales, reflejando su creciente popularidad.

En cada visita a Trattoria Trippa, los comensales son invitados a experimentar un viaje culinario que celebra la riqueza de la gastronomía italiana, con un enfoque especial en la sostenibilidad y la innovación. Es un lugar donde cada plato cuenta una historia y donde la tradición se encuentra con la creatividad.

Trattoria Trippa no es solo un restaurante, es un destino donde la comida y la cultura milanesa se entrelazan, ofreciendo una experiencia que perdura en la memoria de quienes lo visitan.

Outdoor Seating

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Live Music

Trattoria Trippa

A selection of traditional Italian dishes with a modern twist, featuring seasonal ingredients and house specialties.

Vitello Tonnato

Fried Tripe

Tagliatelle with Butter and Parmesan

Potato Gnocchi with Wild Meat Ragu

Chocolate Cake with Orange

Tiramisu

Trattoria Trippa Menu

Menú de Trattoria Trippa en Milán - Italia.

En Trattoria Trippa, ubicado en el corazón de Milán, se ofrece un menú que combina lo mejor de la tradición italiana con un toque moderno. Cada plato está elaborado con ingredientes de temporada, resaltando los sabores auténticos que caracterizan la gastronomía italiana.

Los entrantes de Trattoria Trippa son una deliciosa forma de comenzar la experiencia culinaria. Aquí te presentamos algunas opciones irresistibles:

: Ternera acompañada de una salsa de atún, alcaparras y limón.

: Tripas fritas crujientes, servidas con un toque de limón.

Los platos principales en Trattoria Trippa son verdaderas joyas de la cocina italiana, donde cada bocado te transporta a las raíces de la gastronomía de Italia.

: Pasta fresca servida con mantequilla y parmesano.

: Deliciosos tortelli rellenos de ricotta y cerezas, bañados en mantequilla, salvia y parmesano.

Bacalao al Horno con Tomates Amarillos Datterini

: Bacalao fresco, preparado al horno, acompañado de tomates amarillos, duraznos y calabacines.

Para culminar tu experiencia gastronómica, los postres de Trattoria Trippa son el cierre perfecto, llenos de dulzura y creatividad.

: Tarta rica y suave, elaborada con chocolate, acompañada de crema batida.

No puede faltar una buena selección de bebidas para acompañar tu comida. En Trattoria Trippa podrás disfrutar de una variedad de vinos, cervezas y refrescos que complementan a la perfección cada plato.

Trattoria Trippa también ofrece especialidades que cambian según la temporada, garantizando que siempre encuentres algo nuevo y emocionante para probar.

Descubre Trattoria Trippa en Milán: cocina italiana auténtica y sabores irresistibles. ¡Ven y disfruta de una experiencia culinaria única hoy!

Trattoria Trippa: Auténtica comida en Milán

Metropolitan City of Milan

Reservations are essential and can be made by calling +39 327 668 7908.

Reservations

Counter seats are available for solo diners, offering a view into the kitchen.

Counter Seating

Offers a selection of natural wines, including unique choices like macerated/orange wines.

Wine Selection

Trattoria Trippa en Milán es un paraíso gastronómico.

En el corazón de Milán, la **Trattoria Trippa** se destaca como un destino imperdible para los amantes de la buena comida. Este acogedor restaurante ofrece una experiencia culinaria única con un enfoque en la cocina italiana tradicional, destacando ingredientes de temporada y recetas auténticas que llevan a los comensales a un viaje sensorial por la rica herencia gastronómica de Italia.

La experiencia en Trattoria Trippa comienza con un **menú de cena** que ofrece un exquisito menú de cuatro platos por solo **45 EUR**. Este menú está diseñado para resaltar los sabores de la temporada, proporcionando una variedad de delicias que deleitarán a cualquier paladar.

Para realzar aún más su experiencia gastronómica, Trattoria Trippa ofrece un **maridaje de vinos** por **25 EUR**, que presenta una selección de vinos biodinámicos meticulosamente elegidos para complementar cada plato del menú. Esta combinación promete llevar su cena a un nuevo nivel de sofisticación y placer.

La Trattoria Trippa no es solo un lugar para comer; es un espacio donde la comida se convierte en arte. Con su ambiente cálido y acogedor, el restaurante invita a los comensales a relajarse y disfrutar de cada bocado. La dedicación del equipo a la calidad y al servicio es evidente en cada detalle, haciendo que su visita sea memorable.

Maridaje de vinos biodinámicos - 25 EUR.

Lombardia Region

Disfruta de la auténtica cocina italiana en Trattoria Trippa, en el corazón de Milán, con platos como Vitello Tonnato y Tortelli. Reserva ahora para una experiencia única.

Trattoria Trippa en Milán: Cocina Italiana Moderna y Auténtica

Descubre Trattoria Trippa en Milán, famosa por sus platos de temporada, ambiente acogedor y menú innovador. Ideal para cenas memorables en el centro de la ciudad.

Saborea la Cocina Italiana en Trattoria Trippa, Milán

Vive la experiencia en Trattoria Trippa en Milán, con opciones veganas, gluten free, y un ambiente elegante. ¡Reserva tu mesa y disfruta lo mejor de Italia!

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